Breverton's Complete Herbal


Book Description

Breverton's Complete Herbal is a modern reworking of Culpeper's classic reference guide, Culpeper's Complete Herbal. Arranged alphabetically, this book describes over 250 herbs and spices as well as feature entries on scented herb/medicinal gardens, the great herbalists and New World Herbs not included in Culpepper's original text. Each entry provides a description of the herb: its appearance and botanical features, a brief history of its uses in medicine, dyeing and cuisine to bizarre remedies and concoctions designed to get rid of all manner of real and imaginary ailments. As informative as it is entertaining, this incredibly diverse compendium contains just about everything you'll ever need to know about the properties and provenance of herbs and spices of the world. From amara dulcis to yarrow, all-heal to viper's bugloss, Breverton's Complete Herbal is a modern day treasury of over 250 herbs and their uses.




Dr. Kidd's Guide to Herbal Dog Care


Book Description

Holistic veterinarian Dr. Randy Kidd explains how herbs can be used in the care of dogs. Includes chapters on common dog ailments and how to address them. Illustrations.




Breverton's Complete Herbal


Book Description

This incredibly diverse compendium contains just about everything you'll ever need to know about the properties and provenance of herbs and spices of the world. From amara dulcis to yarrow, all-heal to viper's bugloss, Breverton's Complete Herbal is a modern day treasury of over 250 herbs and their uses. Terry Breverton provides a reworking of a Nicholas Culpeper classic text for a modern day audience. Arranged alphabetically, this book describes over 250 herbs and spices as well as feature entries on scented herb/medicinal gardens, the great herbalists and New World Herbs not included in Culpepper's original text. Each entry provides a description of the herb: its appearance and botanical features, a brief history of its uses in medicine, dyeing and cuisine to bizarre remedies and concoctions designed to get rid of all manner of real and imaginary ailments.




Breverton's Encyclopedia of Inventions


Book Description

Invention and innovation are what distinguish the human race from all of the other species on Earth. Throughout history the imagination and pioneering spirit of human kind has compelled us to question why we do things in a certain way and, more importantly, how we can do things better. Celebrating the ingenuity, creativity and resourcefulness that has led to some of the most amazing technological leaps through the ages, Breverton's Encyclopedia of Inventions examines the key innovations and breakthroughs of all time and the genius behind them. Starting with the building of the pyramids in ancient Egypt and the discovery of the solar system, moving through surgery, dynamite and rockets, to modern technology such as the smart card and genetic engineering, Terry Breverton springs many surprises. He uncovers fascinating and little-known facts: for example, that Price, not Fleming, discovered penicillin; that Swan, not Edison invented the electric light, and that Wallace, not Darwin first advanced the theory of evolution. Tracing the sheer persistence of brilliant men and women across the globe, who fought the prevailing ideas of their times and advanced technology, Breverton's Encyclopedia of Inventions will inspire anyone interested in the history and developments that have changed our lives and shaped our planet's future.




Culpeper's Complete Herbal


Book Description




Breverton's Nautical Curiosities


Book Description

Breverton's Nautical Curiosities is about ships, people and the sea. However, unlike many other nautical compendiums, the focus of this book is on the unusual, the overlooked or the downright extraordinary. Thus, someone most of us do not know, Admiral William Brown, is given equal coverage to Admiral Nelson. Without Admiral Brown releasing Garibaldi, modern Italy might not exist. And without the barely known genius John Ericsson designing the Monitor, the Confederacy might have won the American Civil War. Readers will be stimulated to read more about the remarkable men--explorers, admirals and trawlermen--who have shaped our world. The sea has had a remarkable effect upon our language. We hear the terms "steer clear," "hit the deck," "don't rock the boat," "to harbor a grudge" and the like, and give little thought to them. In the pages of this book, the reader will find the origin of "bumpkin," a "brace of shakes," "born with a silver spoon," "booby prize," "to take on board," "above board," "bombed" (in the sense of being drunk), the "blues," "blind-side," "blind drunk," "the pot calling the kettle black," "reach the bitter end," "wasters," "ahoy," "all at sea," "to keep aloof," "piss-artist," "taken aback," "barbecue" and "bamboozle." Other colourful terms, which have passed out of common usage, such as "bring one's arse to anchor" (sit down), "belly timber" (food) and "bog orange" (potato) are also included, as well as important pirate haunts, technical terms, famous battles, maritime inventors and ship speed records.







Breverton's Phantasmagoria


Book Description

From dragons and wyverns to vampires, werewolves and mischievous gremlins, pixies and fairies, Breverton's Phantasmagoria is a unique compendium of over 250 mythical animals. Prepare to revisit familiar myths, such as vampires, werewolves and the Loch Ness Monster, the Minotaur and Medusa from Greek legend, and Biblical beasts such as Behemoth and Leviathan. Discover new mysterious animals like the giant serpents of Central America, the lethal Mongolian death worm, and the Ennedi tiger in Africa, and investigate the evidence for sightings of Bigfoot and the reclusive Yeti. Packed with quirky line illustrations and a wealth of weird and wonderful information, Breverton's Phantasmagoria surveys the globe to uncover over 250 imaginary creatures passed down from generation to generation.




The Domestic Herbal


Book Description

In the seventeenth century, even the most elaborate and fashionable gardens had areas set aside for growing herbs, fruit, vegetables and flowers for domestic use, while those of more modest establishments were vital to the survival of the household. This was also a period of exciting introductions of plants from overseas.Using manuscript household manuals, recipe books and printed herbals, this book takes the reader on a tour of the productive garden and of the various parts of the house - kitchens and service rooms, living rooms and bedrooms - to show how these plants were used for cooking and brewing, medicines and cosmetics, in the making and care of clothes, and finally to keep rooms fresh, fragrant and decorated. Recipes used by seventeenth-century households for preparations such as flower syrups, snail water and wormwood ale are also included.A brief herbal gives descriptions of plants that are familiar today, others not so well known, such as the herbs used for dyeing and brewing, and those that held a particular cultural importance in the seventeenth century. Featuring exquisite coloured illustrations from John Gerard's herbal of 1597 as well as prints, archival material and manuscripts, this book provides an intriguing and original focus on the domestic history of Stuart England.




The Complete Herbal


Book Description