Book Description
Contains new ideas and time-tested favorites updated and streamlined for quick and easy preparation.
Author : Campbell Soup Company
Publisher : Better Homes & Gardens Books
Page : 88 pages
File Size : 34,77 MB
Release : 1994
Category : Cooking
ISBN : 9780696203244
Contains new ideas and time-tested favorites updated and streamlined for quick and easy preparation.
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Page : 0 pages
File Size : 30,13 MB
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Category : Cookery
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Author : Better Homes and Gardens
Publisher : Better Homes & Gardens Books
Page : 0 pages
File Size : 35,20 MB
Release : 1996-03
Category : Brand name products
ISBN : 9780696205682
Author :
Publisher : Publications International
Page : 100 pages
File Size : 31,72 MB
Release : 1993
Category : Cooking
ISBN : 9781561738588
Author : Ltd Publications International
Publisher :
Page : 0 pages
File Size : 16,92 MB
Release : 2012-11
Category : Brand name products
ISBN : 9781605534671
Are you looking for a cookbook that has it all? Campbell s Best-Loved Recipes is that book, offering how-to information along with more than 200 easy, delicious recipes. The book starts off with more than 30 pages of cooking advice, guidance, and helpful tips, and follows with family-pleasing recipes from a brand you know and love. More than 200 recipes, including classics and everyday dishes, most with full-color photos. Tips on getting started, outfitting your kitchen, easy entertaining, stocking your pantry, and emergency substitutions. Chapters include Appetizers, Soups, Sandwiches, Meats, Poultry, Fish, Slow Cooking, Casseroles, Sides, Desserts, and more.
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Page : 0 pages
File Size : 16,71 MB
Release :
Category : Cooking, American
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Publisher : Publications International
Page : 94 pages
File Size : 23,17 MB
Release : 2002
Category : Brand name products
ISBN : 9780785374596
More than 75 Campbells recipes and 30 color photos showcase these wonderful indulgences. Historical art and cover illustration provide a beautiful nostalgic feel for this classic collection.
Author : James Campbell
Publisher : Ryland Peters & Small
Page : 323 pages
File Size : 31,16 MB
Release : 2017-09-15
Category : Cooking
ISBN : 1788790065
Stunning recipes for patisserie, desserts and savouries with a contemporary Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso and matcha.
Author : LeAnne Campbell
Publisher : BenBella Books
Page : 290 pages
File Size : 50,15 MB
Release : 2013
Category : Cooking
ISBN : 1937856755
This cookbook written by the daughter of China Study author T. Colin Campbell features delicious, easily prepared plant-based recipes with no added fat and minimal sugar and salt that promote optimal health.
Author : Patricia Teberg
Publisher : Crescent
Page : 192 pages
File Size : 10,68 MB
Release : 1993
Category : Cooking
ISBN : 9780517103371
Over 125 tried-and-true (and delcious!) recipes--including meat and vegetable dishes, casseroles, and appetizers--are accompanied by more than 225 color photos and complete instructions for preparation. Crescent