Food Packer and Canning Age
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Page : 72 pages
File Size : 43,48 MB
Release : 1921
Category : Canning and preserving
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Author :
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Page : 72 pages
File Size : 43,48 MB
Release : 1921
Category : Canning and preserving
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Author :
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Page : 612 pages
File Size : 45,14 MB
Release : 1922
Category : Canned foods industry
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Page : 1138 pages
File Size : 37,21 MB
Release : 1919
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Author :
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Page : 16 pages
File Size : 18,6 MB
Release : 1956
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Author :
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Page : 236 pages
File Size : 10,48 MB
Release : 1925
Category : Canning and preserving
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Author :
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Page : 2188 pages
File Size : 11,85 MB
Release : 1924
Category : American literature
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Page : 950 pages
File Size : 21,53 MB
Release : 1923
Category : Canning and preserving
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Page : 940 pages
File Size : 44,91 MB
Release : 1942
Category : Food industry and trade
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Author : National Canners Association
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Page : 256 pages
File Size : 32,71 MB
Release : 1953
Category : Canned foods industry
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Page : 1532 pages
File Size : 40,85 MB
Release : 1923
Category : Engineering
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