Book Description

The Code of Federal Regulations is a codification of the general and permanent rules published in the Federal Register by the Executive departments and agencies of the United States Federal Government. This print ISBN is the official U.S. Federal Government edition of this product.CFR Title 21, Parts 100-169 covers rules, regulations, procedures, include food labeling, nutritutional quality guidelines for foods, infant formula, acidified foods, shell eggs, dietary supplements that represent a significant or unreasonable risk, milk and cream, fish and shellfish, beverages, food dressings and flavorings, and more. Other related products: Running a Food Hub: A Business Operations Guide, V. 2 is available here: https: //bookstore.gpo.gov/products/sku/001-000-04766-3United States Code, 2012 Edition, V. 15, Title 21, Food and Drugs to Title 22, Foreign Relations and Intercourse, Sections 1-2141F is available here: https: //bookstore.gpo.gov/products/sku/052-001-00632-1 Agriculture Act of 2014, Public Law 113-79 is available here: https: //bookstore.gpo.gov/products/sku/069-000-00221-8 Agricultural Statistics 2014 --print Paperback format can be found at this link: https: //bookstore.gpo.gov/products/sku/001-000-04769-8 Other available Agricultural Statistics volumes available for research and comparison: Agricultural Statistics 2013--print Paperback format can be found at this link: https: //bookstore.gpo.gov/products/sku/001-000-04762-1 Agricultural Statistics 2012 --CD-ROM format can be found at this link: https: //bookstore.gpo.gov/products/sku/001-000-04760-4 Agricultural Statistics 2012 --print Paperback format can be found here: https: //bookstore.gpo.gov/products/sku/001-000-04757-4 Agricultural Statistics 2011 --print Paperback format can be found here: https: //bookstore.gpo.gov/products/sku/001-000-04753-1 Other products produced by the United States Department of Agriculture (USDA) can be found here: https: //bookstore.gpo.gov/agency/188"