Ice Age Art


Book Description

This unique and remarkable work explores the extraordinary creative explosion that happened during the last European Ice Age, between 40,000 and 10,000 years ago, when the very first figurative art was created.




Contemporary Ice Sculpture


Book Description

In this collection of works by more than 25 contemporary ice artists, discover a fascinating art medium defined by its ephemeral nature. Merging creativity and engineering, today's ice artist can create incredibly complex artwork, featured here in more than 150 photos. Ice sculpting's history and impact are described by champion sculptor James Stugart, including events such as the ice festival in Harbin, China. Sculpting firm owner Justin Gordon explains the tools and techniques, and Dick Brickley, former chair of the BP World Ice Arts Championships held in Fairbanks, Alaska, relates the history of this largest international competition. As sculptor Ben Firth says, "Carving ice is a good reminder that no art lasts forever; that, in the end, art is not about creating a permanent object, but about changing people."




Modern Art Desserts


Book Description

Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes (with step-by-step assembly guides) that give readers all they need to make their own edible masterpieces. From a fudge pop based on an Ellsworth Kelly sculpture to a pristinely segmented cake fashioned after Mondrian’s well-known composition, this collection of uniquely delicious recipes for cookies, parfait, gelées, ice pops, ice cream, cakes, and inventive drinks has everything you need to astound friends, family, and guests with your own edible masterpieces. Taking cues from modern art’s most revered artists, these twenty-seven showstopping desserts exhibit the charm and sophistication of works by Andy Warhol, Cindy Sherman, Henri Matisse, Jeff Koons, Roy Lichtenstein, Richard Avedon, Wayne Thiebaud, and more. Featuring an image of the original artwork alongside a museum curator’s perspective on the original piece and detailed, easy-to-follow directions (with step-by-step assembly guides adapted for home bakers), Modern Art Desserts will inspire a kitchen gallery of stunning treats.




Contemporary Sculptors


Book Description

An eclectic group of 84 international artists guide us on a journey of beauty and art through 477 inspiring sculptures. Enjoy the variety of sculptures from the traditional to the avant garde, the serious to the whimsical. Artists employ a variety of media, including bronze, clay, glass, stone, and wood, as well as some less common materials such as ice, sand, and even food. The diversity of the their work and the range of their creativity and resourcefulness provides insight into the international trends in art today. The result is an eye-catching and wonderfully informative look at contemporary art. A must-have reference for serious art collectors and enthusiasts.




Abstract Bodies


Book Description

Original and theoretically astute, Abstract Bodies is the first book to apply the interdisciplinary field of transgender studies to the discipline of art history. It recasts debates around abstraction and figuration in 1960s art through a discussion of gender’s mutability and multiplicity. In that decade, sculpture purged representation and figuration but continued to explore the human as an implicit reference. Even as the statue and the figure were left behind, artists and critics asked how the human, and particularly gender and sexuality, related to abstract sculptural objects that refused the human form. This book examines abstract sculpture in the 1960s that came to propose unconventional and open accounts of bodies, persons, and genders. Drawing on transgender and queer theory, David J. Getsy offers innovative and archivally rich new interpretations of artworks by and critical writing about four major artists—Dan Flavin (1933–1996), Nancy Grossman (b. 1940), John Chamberlain (1927–2011), and David Smith (1906–1965). Abstract Bodies makes a case for abstraction as a resource in reconsidering gender’s multiple capacities and offers an ambitious contribution to this burgeoning interdisciplinary field.




Monument Maker: Daniel Chester French and the Lincoln Memorial (The History Makers Series)


Book Description

Named to the Bank Street College Best Children's Books of the Year for 2020 20th Annual Massachusetts Book Awards “Must Reads”: A Must-Read Picture Book CYBILS Award short list When Abraham Lincoln was assassinated in 1865, fifteen-year-old Dan French had no way to know that one day his tribute to the great president would transform a plot of Washington, DC marshland into America’s gathering place. He did not even know that a sculptor was something to be. He only knew that he liked making things with his hands. This is the story of how a farmboy became America’s foremost sculptor. After failing at academics, Dan was working the family farm when he idly carved a turnip into a frog and discovered what he was meant to do. Sweeney’s swift prose and Fields’s evocative illustrations capture the single-minded determination with which Dan taught himself to sculpt and launched his career with the famous Minuteman Statue in his hometown of Concord, Massachusetts. This is also the story of the Lincoln Memorial, French’s culminating masterpiece. Thanks to this lovingly created tribute to the towering leader of Dan’s youth, Abraham Lincoln lives on as the man of marble, his craggy face and careworn gaze reminding millions of seekers what America can be. Dan’s statue is no lifeless figure, but a powerful, vital touchstone of a nation’s ideals. Now Dan French has his tribute too, in this exquisite biography that brings history to life for young readers.




Ice Cream: Contemporary Art in Culture


Book Description

A selection of 100 of the most significant emerging artists today.




Contemporary Chinese Art: Primary Documents


Book Description

Invaluable resource for anyone who wants to understand contemporary Chinese art, one of the most fascinating art scenes of the late 20th and early 21st centuries.




Ice Carving Made Easy


Book Description

"With this new edition of Ice Carving Made Easy, Second Edition, Joe Amendola shares with all present and future ice carvers the resurgence of this historic art form. This book will guide and inspire thousands of chefs and artists to enjoy the artistic fulfillment, professionalism, and camaraderie of the exciting art of ice carving." --Larry Malchick, President, National Ice Carving Association "The information on the history, tools and accessories, different methods, types of ice blocks, and the safety and precautionary measures in ice carving will be of tremendous help to many young enthusiasts in their goal to become professional ice sculptors." --Hiroshi Noguchi, C.E.C., A.A.C., Executive Chef, Stouffer Orlando Resort Here is the first new American ice carving manual to be released in ten years! Written by a culinary master, Joe Amendola, it addresses current developments in the field of ice carving. It emphasizes American and European subjects and designs in an attempt to offset the exclusivity of oriental designs in available Japanese books. The organization of Ice Carving Made Easy, Second Edition allows for carvers of every proficiency to use the book with success--each stage of creating a carving is discussed, from manufacturing of ice to the final presentation. Such introductory topics as the handling of ice, hand and power tools, and templates are described in as much detail and given as much attention as the more complex sections about carving faces, fusing, and developing multiple block sculptures. Each of the 34 ice sculptures that Amendola presents is supported by step-by-step instructions that allow the novice and expert alike to create show-pieces that will add a special touch to banquets, buffets, and special events.