Cowboy of the Road


Book Description

Childhood or wildhood? This collection of stories begins with a young boy whose cleverness, ability, and determination are more inline with an adult rather than the curious-minded six year old that we are introduced to in the first story.Normal was never to be a part of Marcel Pontbriand's life. Orphaned at the tender young age of 14 and with only pennies to his name, you'll read about how he took to the ice roads of Canada and met with fear, tragedy, and obstacles that only few could even imagine.Challenge, defeat, and the curses of Mother Nature would forge the young Marcel into a focused dreamer who would plan, re-examine his situation, and promise himself a better life, all the while pledging to help others along the way. Just like the highways of Canada and the U.S.A., it's never a straight path to meet a timeline and a destination.These stories will take you on an adventure of one man's life that was intertwined with controversy, crime, and corruption.It's been a truckin' hard life for Marcel Pontbriand, a life that he would not change in the least, because it molded him into what he became to be called; Cowboy of the Road He has driven more than 5 million miles behind the wheel of his Peterbilt rig. So, let us begin this incredible collection of true tales right now!




Metal Cowboy


Book Description

This heartwarming collection of true stories reveals the thrill and the freedom of traveling America's back roads on a bicycle, and the joy of discovering unforgettable characters along the way.From the moment he borrowed his big sister's banana-seat bike and careened down the neighborhood hill at the age of five, Joe Kurmaskie has known the intoxicating freedom and power of the bicycle. In this big-hearted collection of stories, Joe -- dubbed the Metal Cowboy by a blind rancher he encountered one icy morning in Idaho -- tells of his whimsical, wild adventures through the American landscape.




It's the Cowboy Way!


Book Description

It's the Cowboy Way! tells the full story of the amazing true adventures of group members Ranger Doug, Woody Paul, Too Slim, and Joey "The CowPolka King" for the first time, from their first gigs at "Herr Harry's Phranks 'N' Steins," in Nashville, to their rise to the top of the Grammy heap. Since 1977, Riders In The Sky has faithfully tended a musical tradition kindled by singing cowboy legends, such as Gene Autry and the Sons Of The Pioneers. Throughout its long career, the group has branded the genre with its own mark, crafting a well-balanced mix of both classic and original western songs—smooth harmony, hot licks, and comedy. Over the past quarter of a century, and more than 4,500 shows, 290 national TV appearances, 203 public radio shows, nearly 700 Grand Ole Opry appearances, 2.3 million miles on the road, two Grammy Awards, three television series, and 31 albums down the trail, a group that began with a commitment to carry on an American musical tradition has itself become a national treasure.




Cooking the Cowboy Way


Book Description

Almost 100 recipes celebrating the cowboy lifestyle, plus cooking secrets, photos & stories from real cowboy cooks, ranchers & locals across North America. Life in the saddle, on the trail, and in the outback has forged a style of living that cowboy-turned-chef Grady Spears calls the Cowboy Way. In Cooking the Cowboy Way, he takes you on a journey around the country to amazing places full of food, history, and people who have an appreciation for the land. These places where life and living (and that always includes cooking and eating) come alive in the spirit of the cowboy. In Cooking the Cowboy Way, you’ll have a ringside seat at the rodeo as Grady wrestles down new recipes from some incredible cowboy cooks and kitchen wranglers who know what hungry cow folks want to eat. And in the process, you’ll be carried away by the magic of starry nights by the campfire and seduced by the heritage of the chuck wagon and ranch kitchens, where the menus are still stoked by the traditions of the Old West just as they have been for a century or more. Cowboys live life by a simple code that is shared through their rustic lifestyles and the delicious recipes found in Cooking the Cowboy Way. Cowboy cooks, ranchers, and locals from across North America share their recipes, cooking secrets, photos, and stories about their unique and proud way of life. From the Lone Star State to the Grand Canyon State, and from Florida to Alberta, Canada, cowboys have a way with the land and the food that comes form it. Each chapter focuses on a different location, including the Wildcatter Cattle Ranch in Graham, Texas; the Bellamy Brothers Ranch in Darby, Florida; the Homeplace Ranch in Alberta, Canada; Rancho de la Osa in Tucson, Arizona; and more. Praise for Cooking the Cowboy Way “Cooking the Cowboy Way is not a guide to old-fashioned ranch and trail grub. And that’s a good thing. The book is an homage to the cowboy legacy, which Spears finds evolving on the nation’s ranches.” —Dallas Morning News “[Grady Spears and June Naylor] went all over the country, with a heavy emphasis on Texas, of course, drawing inspiration from cooks on and around ranches large and small. They then took these recipes and adapted them for regular kitchens and modern uses (i.e., dinner parties and backyard cooking). The results sound great.” —Texas Monthly




We All Loved Cowboys


Book Description

Two women take a road trip through Brazil in an exploration of identity, desire, and the limitations and possibilities of female sexuality.




The Compton Cowboys


Book Description

“Thompson-Hernández's portrayal of Compton's black cowboys broadens our perception of Compton's young black residents, and connects the Compton Cowboys to the historical legacy of African Americans in the west. An eye-opening, moving book.”—Margot Lee Shetterly, New York Times bestselling author of Hidden Figures “Walter Thompson-Hernández has written a book for the ages: a profound and moving account of what it means to be black in America that is awe inspiring in its truth-telling and limitless in its empathy. Here is an American epic of black survival and creativity, of terrible misfortune and everyday resilience, of grace, redemption and, yes, cowboys.”— Junot Díaz, Pulitzer prize-winning author of This is How You Lose Her A rising New York Times reporter tells the compelling story of The Compton Cowboys, a group of African-American men and women who defy stereotypes and continue the proud, centuries-old tradition of black cowboys in the heart of one of America’s most notorious cities. In Compton, California, ten black riders on horseback cut an unusual profile, their cowboy hats tilted against the hot Los Angeles sun. They are the Compton Cowboys, their small ranch one of the very last in a formerly semirural area of the city that has been home to African-American horse riders for decades. To most people, Compton is known only as the home of rap greats NWA and Kendrick Lamar, hyped in the media for its seemingly intractable gang violence. But in 1988 Mayisha Akbar founded The Compton Jr. Posse to provide local youth with a safe alternative to the streets, one that connected them with the rich legacy of black cowboys in American culture. From Mayisha’s youth organization came the Cowboys of today: black men and women from Compton for whom the ranch and the horses provide camaraderie, respite from violence, healing from trauma, and recovery from incarceration. The Cowboys include Randy, Mayisha’s nephew, faced with the daunting task of remaking the Cowboys for a new generation; Anthony, former drug dealer and inmate, now a family man and mentor, Keiara, a single mother pursuing her dream of winning a national rodeo championship, and a tight clan of twentysomethings--Kenneth, Keenan, Charles, and Tre--for whom horses bring the freedom, protection, and status that often elude the young black men of Compton. The Compton Cowboys is a story about trauma and transformation, race and identity, compassion, and ultimately, belonging. Walter Thompson-Hernández paints a unique and unexpected portrait of this city, pushing back against stereotypes to reveal an urban community in all its complexity, tragedy, and triumph. The Compton Cowboys is illustrated with 10-15 photographs.




DK Eyewitness Books: Cowboy


Book Description

Here is an energetic and informative look at the workinglives of cowboys from around the world. Spectacular real-life photographs of horses, cattle, branding irons, and lariats offer a unique "eyewitness" view of life on the range. See what an authentic chuckwagon looks like, how an expert ropes a calf, a rodeo rider in action on a wild steer, how a saddle is made, and a Mongolian herdsman lassoing a wild horse. Learn where wild horses and bulls livein France, why cowboys wear chaps, how to tame a bucking bronco, and why a gaucho decorates his belt with silver coins. Discover how Annie Oakley got her nickname, why an Australian saddle has no horn, and how the cowboy''s romantic image influenced music and films, and much, much more! Discover the real-life world of working cowboys from longhorns and lariats to chuckwagons, chaps, rodeos, andranches




Trucking Country


Book Description

Trucking Country is a social history of long-haul trucking that explores the contentious politics of free-market capitalism in post-World War II America. Shane Hamilton paints an eye-opening portrait of the rural highways of the American heartland, and in doing so explains why working-class populist voters are drawn to conservative politicians who seemingly don't represent their financial interests. Hamilton challenges the popular notion of "red state" conservatism as a devil's bargain between culturally conservative rural workers and economically conservative demagogues in the Republican Party. The roots of rural conservatism, Hamilton demonstrates, took hold long before the culture wars and free-market fanaticism of the 1990s. As Hamilton shows, truckers helped build an economic order that brought low-priced consumer goods to a greater number of Americans. They piloted the big rigs that linked America's factory farms and agribusiness food processors to suburban supermarkets across the country. Trucking Country is the gripping account of truckers whose support of post-New Deal free enterprise was so virulent that it sparked violent highway blockades in the 1970s. It's the story of "bandit" drivers who inspired country songwriters and Hollywood filmmakers to celebrate the "last American cowboy," and of ordinary blue-collar workers who helped make possible the deregulatory policies of Jimmy Carter and Ronald Reagan and set the stage for Wal-Mart to become America's most powerful corporation in today's low-price, low-wage economy. Some images inside the book are unavailable due to digital copyright restrictions.




On Down the Road


Book Description

Every aspect of rodeo is described and explained--the clowns, the spectators, the events, and most of all the men who choose to live the independent and gutsy life of the circuit cowboy.




One Fine Cowboy


Book Description

He's got a way with horses...and with women... Nate Shawcross is perfectly content to spend his days training wild horses, but after his ambitious ex-girlfriend distributes brochures behind his back, horse lovers from all over the country are arriving at the ranch expecting a three-week workshop. When a beautiful greenhorn unexpectedly shows up for a seminar from the famous "Horse Whisperer" of Wyoming, all Nate wants to do is send her packing—until an impending foreclosure makes him willing to do anything to save his horses. Graduate student and East Coast animal rights activist Charlie Banks is skeptical that a rough and tumble cowboy can teach her anything about animal behavior, but as she watches Nate work, the horse isn't the only one who succumbs to the handsome cowboy's "whispering." Could it be that after all this time Nate has finally found the one woman who can tame his wild heart? Praise for One Fine Cowboy: "An entertaining and humorous romance." —Booklist starred review "Refreshing and fun from the first page to the last. Beautifully done!" —Fresh Fiction "Tender, yet spicy... Joanne Kennedy writes a darn good romance." —Wendy's Minding Spot "Joanne Kennedy delivers the perfect recipe for romance in One Fine Cowboy... an engaging story that will pull you in from the start. She writes characters with depth and brimming with emotion. This one is not to be missed." —Bellas Novellas