Book Description

From Helen Kain, author of the popular Entertablement.com blog on table settings, food, celebrations and travel comes this elegant book filled with previously unpublished table finery and delectable food. The book thoughtfully begins with the basics like white tableware, neutral runners, white napkins and clear glassware and builds from there, adding layers and colour to suit the occasion, and to delight family and guests of all ages. Helen writes, "I strive to make guests feel welcome, let family know they're both important and cared for, and build memories, especially for the youngest generation of five granddaughters." Narrated with just the right balance of wit and wisdom, flowers and found items often take centre stage, transforming the basics into something unique and truly special.The recipes are thoroughly explained, beautifully prepared and served up with style equal to the lovely tablescapes.Filled with inspiration, from simple to sumptuous, the stunning photography and beautiful, timeless settings in Entertablement - The Four Seasons, will make this collectable book a favorite for generations to come.