Defra's Organic Agri-environment Scheme


Book Description

The Department for Environment, Food and Rural Affairs and Natural England have not optimised value for money for the almost £200 million scheme to encourage farmers into organic farming and deliver environmental benefits. The Organic Entry Level Stewardship uses EU money and matched funding from UK taxpayers. Defra's forecasts for expenditure of EU funds assumed a constant rate of take-up each year, which the NAO considers over-optimistic, and present a risk that EU funds will not all be utilised. The scheme pays organic farmers for managing their land in ways that will protect or enhance the natural environment or historic landscape. The scheme is likely to have achieved environmental benefits by supporting organic farming, and the money paid to farmers for adopting environmental land management measures has had some impact, but this could be increased. Farmers can choose which environmental measures to implement and, according to the NAO survey, 57 per cent chose some measures that involve managing features already in place on their farm. Many of the more challenging options are rarely implemented. Defra is now taking steps to improve the environmental impact of the scheme by promoting better targeted measures. Take-up of the scheme broadly reflects take-up of organic farming methods in the farming industry as a whole. The scheme benefits larger farms, especially in the beef and dairy sectors, more than smaller farms.




Protecting our water, soil and air


Book Description

This code (CoGAP) consolidates and updates the former three separate codes for water, soil and air. The publication offers practical interpretation of legislation and provides good advice on best practice; 'good agricultural practice' means a practice that minimises the risk of causing pollution while protecting natural resources and allowing economic agriculture to continue. It has been written by technical specialists from Defra and Natural England. All farm staff and contractors on the farm who handle, store, use, spread or dispose of any substances that could pollute water, soil or air should be aware of their responsibilities and know about the causes and results of pollution. They should know how and when to operate and maintain the equipment they use, and know what to do in an emergency. The CoGAP provides an important point of reference, based around the main operations that farmers, growers and land managers might undertake; the advice covers activities carried out in the field, but also management plans, farm infrastructure and waste management.




The World of Organic Agriculture


Book Description

The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments in global organic agriculture. It includes contributions from representatives of the organic sector from throughout the world and provides comprehensive organic farming statistics that cover surface area under organic management, numbers of farms and specific information about commodities and land use in organic systems. The book also contains information on the global market of the burgeoning organic sector, the latest developments in organic certification, standards and regulations, and insights into current status and emerging trends for organic agriculture by continent from the worlds foremost experts. For this edition, all statistical data and regional review chapters have been thoroughly updated. Completely new chapters on organic agriculture in the Pacific, on the International Task Force on Harmonization and Equivalence in Organic Agriculture and on organic aquaculture have been added. Published with IFOAM and FiBL




Large-Scale Ecology: Model Systems to Global Perspectives


Book Description

Advances in Ecological Research is one of the most successful series in the highly competitive field of ecology. This thematic volume focuses on large scale ecology, publishing important reviews that contribute to our understanding of the field. - Presents the most updated information on the field of large scale ecology, publishing topical and important reviews - Provides all information that relates to a thorough understanding of the field - Includes data on physiology, populations, and communities of plants and animals




Farmer Behaviour, Agricultural Management and Climate Change


Book Description

This study examines the broad range of factors driving farm management decisions that can improve the environment, including drawing on the experiences of OECD countries.




Organic Agriculture Sustainability, Markets and Policies


Book Description

This publication reveals that organic agriculture is disadvantaged by current agricultural support policies, and the proliferation of standards and labels has sometimes confused consumers and impeded trade.




Environmental Management in Organizations


Book Description

Environmental issues can present some daunting operational concerns for all types of organization, whether in the private, public and voluntary sectors. Managing them requires environmental professionals with a working knowledge of the rapidly developing body of regulatory measures. This new edition of Environmental Management in Organizations provides all the management tools, performance measures and communication strategies that organizations need to manage their environmental responsibilities effectively. Leading experts on each topic provide focused explanations and clear practical guidance, as well as setting out the context and the key environmental and management drivers. This edition significantly updates the original handbook to take account of developments in the environmental agenda, including new dedicated chapters on climate change, energy, transport, biodiversity and chemicals. Published with IEMA.




Sustainable Farmland Management


Book Description

Examining the relationship between sustainability and farmland management in differing temporal, spatial and production contexts, this book considers farmland multifunctionality, systems and systemic thinking, debate over information and knowledge, and ethical aspects. It suggests productive ways of proceeding to enhance integrated thinking on the subject, and will be essential reading for researchers and students in agriculture, rural studies, environmental management, geography, sociology, ecology and conservation.




Organic Farming and Food Production


Book Description

Organic farming does not mean going "back" to traditional (old) methods of farming. Many of the farming methods used in the past are still useful today. Organic farming takes the best of these and combines them with modern scientific knowledge. The goal was to write a book where as many different existing studies as possible could be presented in a single volume, making it easy for the reader to compare methods, results and conclusions. As a result, studies from countries such as Romania, Poland, The Czech Republic, Mexico, Slovenia, Finland, etc. have been compiled into one book. The opportunity to compare results and conclusions from different countries and continents will create a new perspective in organic farming and food production as well as help researchers and students from all over the world to attain new and interesting results in this field.




Agriculture and EU Environmental Law


Book Description

This book critically examines the development and current structure of European Union agri-environmental measures at a substantive level. Examining the measures in an integrated manner, showing how they interrelate linking different aspects of European Union agricultural law and policy, this volume examines the legislation adopted at European Union level as well as the impact of particular national measures to implement that legislation. Where appropriate, comparisons are drawn between the manner in which European Union legislation has been implemented among various Member States. Critically assessing European Union and national measures, in the light of other policy pressures such as the influence of world trade agreements and the political pressures exerted by the agricultural sector within the national legal systems of individual Member States, this volume is a valuable resource for academics researching and practitioners working in the areas of European Union environmental and agricultural law.