Diseases of Annual Edible Oilseed Crops


Book Description

These three volumes deal with the diseases of primarily cultivated annual edible oilseeds, i.e., peanut (groundnut), rapeseed-mustard, sesame, sunflower, safflower, and nigerseed. It is reliably believed that this book will be of great help not only to students, reseachers, and teachers but also to agricultural extension workers, field workers, seed growers, and seed crop inspectors, and subsequently to the farmers, to achieve the over-all objective of increase in oilseed crop yields throughout the world.




Diseases of Edible Oilseed Crops


Book Description

Diseases of Edible Oilseed Crops presents an unprecedentedly thorough collection of information on the diseases of cultivated annual oilseed crops, including peanut, rapeseed-mustard, sesame, soybean, sunflower, and safflower. Written by internationally recognized researchers, this book covers and integrates worldwide literature in the field up to 2014, setting it apart from other books that are only of regional importance. The book focuses on major diseases of economic importance to each crop. Each chapter is devoted to a type of crop and a profile of affecting diseases according to geographical occurrence, epidemiology, symptoms, causal pathogens, host-pathogen interactions, biotechnological aspects, and the latest approaches to understanding host-pathogen interactions. It also includes discussions on developments on controversial subjects in research in order to stimulate thinking and further conversation with an eye toward improvements and resolutions. Research on oilseed crop diseases has expanded tremendously in the past 30 years, primarily as an effort to reduce losses to various stresses, including crop diseases. In the war against hunger and malnutrition, it is necessary to enhance and update knowledge about crop diseases and managing them. By compiling decades of information from previously scattered research into a single globally minded volume, Diseases of Edible Oilseed Crops provides these much-needed updates and enhancements.




Diseases of Edible Oilseed Crops


Book Description

This book presents an unprecedentedly thorough collection of information on the diseases of cultivated annual oilseed crops, including peanut, rapeseed-mustard, sesame, soybean, sunflower, and safflower. It covers and integrates global literature on the subject up to 2014, setting it apart from other books that are only of regional importance. The authors are internationally recognized experts who have compiled decades of information from previously scattered research into a single volume that provides much-needed updates to oilseed crop disease research.




Diseases of Oilseed Crops


Book Description

Contributed articles.




Diseases of Oil Crops and Their Integrated Management


Book Description

This volume compiles information on different aspects of diseases of oil crops and their management. It contains 11 chapters based on different crops contributed by various authors. The book will be helpful for the students pursuing their degree in Agricultural Sciences, growers, teachers, extension personnel, and fellow researchers in their respective fields.




Diseases of Annual Edible Oilseed Crops


Book Description

These three volumes deal with the diseases of primarily cultivated annual edible oilseeds, i.e., peanut (groundnut), rapeseed-mustard, sesame, sunflower, safflower, and nigerseed. It is reliably believed that this book will be of great help not only to students, reseachers, and teachers but also to agricultural extension workers, field workers, seed growers, and seed crop inspectors, and subsequently to the farmers, to achieve the over-all objective of increase in oilseed crop yields throughout the world.




Sustainable Winter Fodder


Book Description

Forage crops are an essential component of livestock’s diet. Production and availability of sufficiently good quality forage under diverse ecological dynamics are fundamental to develop an efficient and productive livestock industry. Growers worldwide, especially in developing and underdeveloped countries, face significant challenges in producing sufficient winter fodder. The livestock population is increasing at high rates, and its feed requirement is increasing accordingly. Fodder crops are the leading and cheapest source of feed for livestock; however, the shortage of fodder production is the primary limiting factor for livestock production. This book features an extensive overview of literature providing information on winter fodders used in livestock management. Key features Discusses breeding strategies of winter fodders through conventional approaches and biotechnology. Highlights production, agronomy, and bioecology of winter fodder crops. Provides comprehensive information on the ecological dynamics of winter fodders. Describes the use of precision agriculture for mitigating the effect of climate change on winter fodders. Relays challenges of winter fodder crops on account of microbes, toxins, pests, and diseases. This book is written for researchers and practitioners in agronomy, biotechnology, bioecology and is a comprehensive guide for improving winter fodder production.




Innovative Approaches in Diagnosis and Management of Crop Diseases


Book Description

This book is the second of the 3-volume Innovative Approaches in Diagnosis and Management of Crop Diseases, which provides an abundance of new research and information on major diseases of various crops along with new techniques and technology for the detection of plant pathogens along with appropriate management strategies. Divided into three volumes and with chapters written by renowned and expert scientists working in different areas of plant pathology, the volumes cover important diseases of crops, incited by bacteria, fungi, viruses, viroids, phytoplasma, and nematodes. It addresses these disease challenges to commercial field and horticultural crops and their management. Innovative Approaches in Diagnosis and Management of Crop Diseases: Volume 2 focuses on recent advances in diagnosis, detection, and management of diseases of specific crops, such as cotton, sesame, rice, wheat, millet, maize, field pea and pigeonpea, ginger and turmeric, guava, aonla, and vegetable cruciferous crops. Key features: Presents diverse research of leading plant pathologists on detection, diagnosis, and management of crop diseases Shares innovative and emerging techniques for diagnosis and management of major plant diseases Covers a vast array of important crops and their diseases Volume 1 of this multi-volume set focuses on the Mollicute class of bacteria. It looks at the detection, diagnosis, and management of phytoplasma diseases and viroids, CRISPR-Cas9 genome editing in plants for virus resistance, next-generation sequencing technologies, and more, while Volume 3 reviews the advances in the uses of nanomolecules and biocontrol agents. Diagnosis and management of biotic stresses play a pivotal role in efficient agriculture production, and together, these volumes of Innovative Approaches in Diagnosis and Management of Crop Diseases provide informative reviews of crucial research to effectively advance the detection, diagnosis, and management of crop diseases.




Annual Review of Plant Pathology (Vol. 3)


Book Description

The Indian Society of Mycology and Plant Pathology, which is consistently striving to serve the fraternity of plant pathology with its all round efforts, has recently undertaken an arduous but zealous project to start the publication of series of Annual Reviews in the discipline. The basic philosophy to start the publication of annual reviews has been to make available the latest developments in the different areas of the discipline to the students, scientists and libraries.




Genomics of Crucifer’s Host-Resistance


Book Description

The book presents comprehensive information on fundamental, and applied knowledge for developing varieties resistant individually as well as to all the major pathogens of crucifers, such as Albugo, Alternaria, Erysiphe, Hyaloperonospora, Plasmodiophora, Leptosphaeria, Sclerotinia, Turnip mosaic virus, Verticillium, and Xanthomonas through the use of latest biotechnological approaches including identification of R genes and their incorporation into agronomically superior varieties. The chapters include the information’s viz., principles of host resistance, identification of R-genes sources, inheritance of disease resistance, host resistance signaling network system to multiple stresses. The book also covers transfer of disease resistance, and management of disease resistance. Standardized, reproducible techniques are also included for the researchers of cruciferous crops for developing resistant cultivars. The book deals with the gaps in understanding, knowledge of genomics, and offers suggestions for future research priorities in order to initiate the advance research on disease resistance. This book is immensely useful to the researchers especially Brassica breeders, teachers, extension specialists, students, industrialists, farmers, and all others who are interested to grow healthy, and profitable cruciferous crops all over the world.