Book Description
This public domain book is an open and compatible implementation of the Uniform System of Citation.
Author : Christopher Jon Sprigman
Publisher : Lulu.com
Page : 203 pages
File Size : 14,72 MB
Release : 2017-07-11
Category : Law
ISBN : 1892628023
This public domain book is an open and compatible implementation of the Uniform System of Citation.
Author : Faruk Arslan
Publisher : Lulu.com
Page : 210 pages
File Size : 45,71 MB
Release : 2005-08-01
Category : Social Science
ISBN : 1411643569
I was inspired by Hollywood movie in giving a name to this book. Matrix is the name of a fake world which is believed to be fictitious. September 11 was a starting point which differentiates between those who resist and those who don't and between those who believe and those who don't. I agree with war on terrorism, blame all kind of terrorist and terror acts, but I disagree with the fiction of Matrix. Absolutely, Al Qaeda is a terrorist organization and Laden is the mastermind of terrorism. Thank you Canada. I am proud of being Canadian, otherwise I would not feel free to write this book in US. FARUK ARSLAN REGINA, SASKATCHEWAN, CANADA
Author : Andrew F. Smith
Publisher : Bloomsbury Publishing USA
Page : 364 pages
File Size : 23,66 MB
Release : 2006-08-30
Category : Social Science
ISBN : 0313086680
Eating junk food and fast food is a great all-American passion. American kids and grownups love their candy bars, Big Macs and supersized fries, Doritos, Twinkies, and Good Humor ice cream bars. The disastrous health effects from the enormous appetite for these processed fat- and sugar-loaded foods are well publicized now. This was particularly dramatically evidenced by Super Size Me (2004), filmmaker Morgan Spurlock's 30-day all-McDonald's diet in which his liver suffered the same poisoning as if he had been on an extended alcohol binge. Through increased globalization, American popular food culture is being increasingly emulated elsewhere in the world, such as China, with the potential for similar disastrous consequences. This A-to-Z reference is the first to focus on the junk food and fast food phenomena from a multitude of angles in addition to health and diet concerns. More than 250 essay entries objectively explore the scope of the topics to illuminate the American way through products, corporations and entrepreneurs, social history, popular culture, organizations, issues, politics, commercialism and consumerism, and much more. Interest in these topics is high. This informative and fascinating work, with entries on current controversies such as mad cow disease and factory farming, the food pyramid, movie tie-ins, and marketing to children, will be highly useful for reports, research, and browsing. It takes readers behind the scenes, examining the significance of such things as uniforms, training, packaging, and franchising. Readers of every age will also enjoy the nostalgia factor, learning about the background of iconic drive-ins, the story behind the mascots, facts about their favorite candy bar, and collectables. Each entry ends with suggested reading. Besides an introduction, a timeline, glossary, bibliography, resource guide, and photos enhance the text. Sample entries: A&W Root Beer; Advertising; Automobiles; Ben & Jerry's; Burger King; Carhops; Center for Science in the Public Interest; Christmas; Cola Wars; Employment; Fair Food; Fast Food Nation; Hershey, Milton; Hollywood; Injury; Krispy Kreme; Lobbying; Nabisco; Obesity; PepsiCo; Salt; Soda Fountain; Teen Hangouts; Vegetarianism; White Castle; Yum! Brands, Inc.
Author : Randall K. Noon
Publisher : CRC Press
Page : 484 pages
File Size : 39,10 MB
Release : 2000-10-25
Category : Law
ISBN : 142004141X
Forensic Engineering Investigation is a compendium of the investigative methodologies used by engineers and scientific investigators to evaluate some of the more common types of failures and catastrophic events. In essence, the book provides analyses and methods for determining how an entity was damaged and when that damage may have legal consequen
Author : John G. Little
Publisher :
Page : 342 pages
File Size : 11,11 MB
Release : 1921
Category : United States
ISBN :
Author : Frank Yiannas
Publisher : Springer Science & Business Media
Page : 96 pages
File Size : 48,90 MB
Release : 2008-12-10
Category : Technology & Engineering
ISBN : 0387728678
Food safety awareness is at an all time high, new and emerging threats to the food supply are being recognized, and consumers are eating more and more meals prepared outside of the home. Accordingly, retail and foodservice establishments, as well as food producers at all levels of the food production chain, have a growing responsibility to ensure that proper food safety and sanitation practices are followed, thereby, safeguarding the health of their guests and customers. Achieving food safety success in this changing environment requires going beyond traditional training, testing, and inspectional approaches to managing risks. It requires a better understanding of organizational culture and the human dimensions of food safety. To improve the food safety performance of a retail or foodservice establishment, an organization with thousands of employees, or a local community, you must change the way people do things. You must change their behavior. In fact, simply put, food safety equals behavior. When viewed from these lenses, one of the most common contributing causes of food borne disease is unsafe behavior (such as improper hand washing, cross-contamination, or undercooking food). Thus, to improve food safety, we need to better integrate food science with behavioral science and use a systems-based approach to managing food safety risk. The importance of organizational culture, human behavior, and systems thinking is well documented in the occupational safety and health fields. However, significant contributions to the scientific literature on these topics are noticeably absent in the field of food safety.
Author : Melville B. Nimmer
Publisher :
Page : pages
File Size : 31,62 MB
Release : 1978
Category : Copyright
ISBN :
Author : United States. Congress. House. Committee on Appropriations. Subcommittee on Department of the Interior and Related Agencies
Publisher :
Page : 816 pages
File Size : 47,47 MB
Release : 1989
Category :
ISBN :
Author : Manfred "Dutch" von Ehrenfried
Publisher : Springer
Page : 301 pages
File Size : 48,46 MB
Release : 2018-06-21
Category : Technology & Engineering
ISBN : 3319766848
This book describes the history of this now iconic room which represents America’s space program during the Gemini, Apollo, Skylab, Apollo-Soyuz and early Space Shuttle eras. It is now a National Historic Landmark and is being restored to a level which represents the day the flight control teams walked out after the last lunar landing missions. The book is dedicated to the estimated 3,000 men and women who supported the flights and tells the story from their perspective. It describes the rooms of people supporting this control center; those rooms of engineers, analysts and scientists most people never knew about. Some called it a “shrine” and some called it a “cathedral.” Now it will be restored to its former glory and soon thousands will be able to view the place where America flew to the moon.
Author : Nancy Viall Shoemaker
Publisher :
Page : 64 pages
File Size : 37,73 MB
Release : 2014-06-30
Category :
ISBN : 9780982812297
Commemorative book for the Town of Barnstable's (Massachusetts) 375th anniversary of incorporation. Celebrates the seven villages of Barnstable.