Lost Restaurants of El Paso


Book Description

El Paso was a crossroads long before it was a border town, and its restaurant history represents the same intersection of foodways and culinary traditions. When the Ladies' Auxiliary for the YMCA produced El Paso's first known community cookbook in 1898, a number of its recipes appeared in English for the first time. Many of the eateries that supported that variety are now gone, but places like Jaxson's, Griggs and the Central Café changed the city's tastebuds forever. Walk the colonnade of the Hollywood Café or plop down at Bill Parks Bar-B-Q in this collection of standbys served up by the El Paso County Historical Society.




Gangs of the El Paso–Juárez Borderland


Book Description

This thought-provoking book examines gang history in the region encompassing West Texas, Southern New Mexico, and Northern Chihuahua, Mexico. Known as the El Paso–Juárez borderland region, the area contains more than three million people spanning 130 miles from east to west. From the badlands—the historically notorious eastern Valle de Juárez—to the Puerto Palomas port of entry at Columbus, New Mexico, this area has become more militarized and politicized than ever before. Mike Tapia examines this region by exploring a century of historical developments through a criminological lens and by studying the diverse subcultures on both sides of the law. Tapia looks extensively at the role of history and geography on criminal subculture formation in the binational urban setting of El Paso–Juárez, demonstrating the region’s unique context for criminogenic processes. He provides a poignant case study of Homeland Security and the apparent lack of drug-war spillover in communities on the US-Mexico border.




Groundwater Management in El Paso, Texas


Book Description

Groundwater represents an important supply source for municipal and irrigation uses in Far West Texas. The City of El Paso receives about 50 percent of its municipal water supply from surface water and 50 percent from local groundwater. Groundwater pumping in El Paso is from the Hueco Bolson and the Mesilla Bolson. Historic groundwater pumping in the Texas portion of the Mesilla Bolson has not resulted in significant changes in groundwater levels or groundwater quality in existing wells. Historic pumping in the Hueco Bolson has resulted in lowered groundwater levels and brackish groundwater intrusion. The groundwater level declines have resulted in the intrusion of brackish groundwater into areas that historically pumped fresh groundwater. A 1979 assessment concluded that El Paso would deplete fresh groundwater in the Hueco Bolson by 2030 if groundwater pumping continued to increase. Partly as a result of the 1979 assessment, El Paso reduced its groundwater pumping from the Hueco Bolson by increasing surface water diversions from the Rio Grande, increasing conservation efforts, and increasing reclaimed water use. As a result, groundwater levels in many parts of the Hueco Bolson have stabilized. Brackish groundwater intrusion remains an issue, and is being addressed with a brackish groundwater desalination plant, currently under construction. The new wells and existing wells that will supply this desalination plant will also assist in the management of brackish groundwater intrusion by intercepting the brackish groundwater before it can flow towards existing fresh groundwater wells. The 2006 Far West Texas Regional Water Plan contemplates a groundwater transfer project to meet increasing demands in El Paso County beginning about 2030, mostly from the Dell City area in Hudspeth County, Texas. Groundwater management in the Dell City area is governed by a groundwater conservation district that has established limits on groundwater pumping based on existing and historic uses. Groundwater pumping for irrigation began in the Dell City area in 1948, and groundwater levels have been essentially stable for since the 1980s. Future planning for a groundwater transfer project will require a detailed understanding of the hydrogeology of the groundwater in the Dell City area.




El Paso and the Mexican Revolution


Book Description

The Mexican Revolution took place along the entire length of the border between the United States and Mexico. Most of the intense battles and revolutionary intrigue, however, were concentrated in the border region of El Paso, Texas, and Ciudad JuAArez, Mexico. For 20 years, the U.S. and Mexico border communities dealt with revolution, beginning before the 1909 Taft-DAA-az visit and ending with the Escobar Revolution of 1929. In between were battles, assassinations, invasions, and attempts at diplomacy. El Paso was center stage for many of these events. Newspapers and media from all over the country flocked to the border and produced numerous stories, photographs, and colorful renditions of the Mexican Revolution. The facts and myths have been kept alive over the last 100 years, and the revolution remains an important topic of discussion today.




The Texanist


Book Description

A collection of Courtney's columns from the Texas Monthly, curing the curious, exorcizing bedevilment, and orienting the disoriented, advising "on such things as: Is it wrong to wear your football team's jersey to church? When out at a dancehall, do you need to stick with the one that brung ya? Is it real Tex-Mex if it's served with a side of black beans? Can one have too many Texas-themed tattoos?"--Amazon.com.




Forty Years at El Paso, 1858-1898


Book Description

'Forty Years at El Paso' is a candid memoir by William Wallace Mills that documents his personal experiences in the city from 1858-1898. Mills writes about his encounters with notorious figures like Victorio, the Apache general, and his rivalry with A.J. Fountain, his worst enemy. He also details the violence and corruption that plagued El Paso during this time, including the Cardis-Howard feud and the bloody reign of Marshal Studemeier. This book is a must-read for anyone interested in the history of El Paso or the American Southwest.




Who Rules El Paso?


Book Description

Who Rules El Paso? To answer this question, a reader might respond that the mayor and city council representatives rule the city of El Paso. On deeper examination, less visible forces appear to shape many of the representatives' decisions-like puppeteers pulling the strings. In this evidence-based book with multiple sections, readers can better understand recent historical and current perspectives on developers' designs for the downtown, political campaign contributions, land deals, the travesty of the University of Texas at El Paso presidential appointment, and case studies of downtown boondoggles past and planned-all within the impending disaster of a heavily indebted city and high property taxes.




Copper Stain


Book Description

“The convertors would spew it out,” employee Arturo Hernandez recalled, referring to molten metal. “You’d see the ground, the dirt, catch on fire. . . . If you slip, you’d be like a little pat of butter, melting away.” Hernandez was describing work at ASARCO El Paso, a smelter and onetime economic powerhouse situated in the city’s heart just a few yards north of the Mexican border. For more than a century the smelter produced vast quantities of copper—along with millions of tons of toxins. During six of those years, the smelter also burned highly toxic industrial waste under the guise of processing copper, with dire consequences for worker and community health. Copper Stain is a history of environmental injustice, corporate malfeasance, political treachery, and a community fighting for its life. The book gives voice to nearly one hundred Mexican Americans directly affected by these events. Their frank and often heartrending stories, published here for the first time, evoke the grim reality of laboring under giant machines and lava-spewing furnaces while turning mountains of rock into copper ingots, all in service to an employer largely indifferent to workers’ welfare. With horror and humor, anger, courage, and sorrow, the authors and their interviewees reveal how ASARCO subjected its employees and an unsuspecting public to pollution, diseases, and early death—with little in the way of compensation. Elaine Hampton and Cynthia C. Ontiveros weave this eloquent testimony into a cautionary tale of toxic exposure, community activism, and a corporate employer’s dubious relationship with ethics—set against the political tug-of-war between industry’s demands and government’s obligation to protect the health of its people and the environment.




The Women of Smeltertown


Book Description

Foreword / Yolanda Chavez-Leyva -- "The blue I loved" / by Benjamin Alire Saenz -- Introduction -- Bienvenidos -- Making our homes -- In and out of the kitchen -- Hard times -- Food for the spirit -- Adios -- Afterword / Howard Campbell -- Photographs: Carol Eastman