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Elements of Agricultural Chemistry and Geology

Author : James Finlay Weir Johnston

Publisher :

Page : 272 pages

File Size : 48,63 MB

Release : 1842

Category : History

ISBN :

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Book Description

Elements of Agricultural Chemistry and Geology by James Finlay Weir Johnston, first published in 1842, is a rare manuscript, the original residing in one of the great libraries of the world. This book is a reproduction of that original, which has been scanned and cleaned by state-of-the-art publishing tools for better readability and enhanced appreciation. Restoration Editors' mission is to bring long out of print manuscripts back to life. Some smudges, annotations or unclear text may still exist, due to permanent damage to the original work. We believe the literary significance of the text justifies offering this reproduction, allowing a new generation to appreciate it.





Elements of Environmental Chemistry

Author : Ronald A. Hites

Publisher : John Wiley & Sons

Page : 224 pages

File Size : 42,31 MB

Release : 2007-06-29

Category : Science

ISBN : 0470140445

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Book Description

The basics of environmental chemistry and a toolbox for solving problems Elements of Environmental Chemistry uses real-world examples to help readers master the quantitative aspects of environmental chemistry. Complex environmental issues are presented in simple terms to help readers grasp the basics and solve relevant problems. Topics covered include: steady- and non-steady-state modeling, chemical kinetics, stratospheric ozone, photochemical smog, the greenhouse effect, carbonate equilibria, the application of partition coefficients, pesticides, and toxic metals. Numerous sample problems help readers apply their skills. An interactive textbook for students, this is also a great refresher course for practitioners. A solutions manual is available for Academic Adopters. Please click the solutions manual link on the top left side of this page to request the manual.



Methods in Agricultural Chemical Analysis

Author : Nigel T. Faithfull

Publisher : Cabi

Page : 266 pages

File Size : 14,49 MB

Release : 2002-01-01

Category : Science

ISBN : 9780851996080

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Book Description

This book contains 12 chapters focusing on: (i) experimental planning; (ii) sample preparation; (iii) weighing and dispersing; (iv) acid-digestion, ashing and extracting procedures; (v) analysis of soil and compost; (vi) analysis of fertilizers; (vii) analysis of animal feed and plant materials; (viii) analysis of silage; (ix) near infrared spectroscopy; (x) methods in equine nutrition; (xi) methods for organic farmers and growers; and (xii) quality assurance and control.







Elements of Agricultural Chemistry, in a Course of Lectures for the Board of Agriculture

Author : Sir Humphry Davy

Publisher : Hardpress Publishing

Page : 454 pages

File Size : 28,65 MB

Release : 2012-08-01

Category :

ISBN : 9781290625586

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Book Description

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.