Entomology at the Land Grant University


Book Description

Insects affect the health and well-being of humans every day, everywhere, so the entomology departments that study them make a crucial contribution to many aspects of life. Indeed, agricultural success in the United States and other countries depends upon the work of entomology departments within the land grant system at universities across the nation.Entomology at the Land Grant University is a thorough look at how entomology departments have adapted to shifting demographics, changes in land use patterns, environmental issues, and advances in the life sciences. It also highlights the leadership of entomologists in their multifaceted roles as researchers, teachers, and consultants.With world-renowned contributors from both academia and industry, this volume is the culmination of a series of mini-symposia celebrating the 100th anniversary of the Department of Entomology at Texas A&M University. The centenary was a time to reflect on past accomplishments and to plan for future challenges, spotlighting the academic, scientific, economic, and social importance of entomology. The result is a broad-brushed picture of a discipline that at its best represents the highest virtues of fundamental and applied science, with topics such as:- fulfilling the land grant university mission- roles of entomology departments- the function of the extension service- the global reach of entomological research- civic education in insect management- genetic engineering- future innovations in pest management and insecticide designNot just for entomologists, this insightful look into the workings of a university department within the context of a rapidly changing scientific, social, and economic climate will appeal to anyone associated with a land grant university, extension or regulatory agency, or related industry.




Colleges of Agriculture at the Land Grant Universities


Book Description

Although few Americans work as farmers these days, agriculture on the whole remains economically importantâ€"playing a key role in such contemporary issues as consumer health and nutrition, worker safety and animal welfare, and environmental protection. This publication provides a comprehensive picture of the primary education system for the nation's agriculture industry: the land grant colleges of agriculture. Colleges of Agriculture at the Land Grant Universities informs the public debate about the challenges that will shape the future of these colleges and serves as a foundation for a second volume, which will present recommendations for policy and institutional changes in the land grant system. This book reviews the legislative history of the land grant system from its establishment in 1862 to the 1994 act conferring land grant status on Native American colleges. It describes trends that have shaped agriculture and agricultural education over the decadesâ€"the shift of labor from farm to factory, reasons for and effects of increased productivity and specialization, the rise of the corporate farm, and more. The committee reviews the system's three-part missionâ€"education, research, and extension serviceâ€"and through this perspective documents the changing nature of funding and examines the unique structure of the U.S. agricultural research and education system. Demographic data on faculties, students, extension staff, commodity and funding clusters, and geographic specializations profile the system and identify similarities and differences among the colleges of agriculture, trends in funding, and a host of other issues. The tables in the appendix provide further itemization about general population distribution, student and educator demographics, types of degree programs, and funding allocations. Concise commentary and informative graphics augment the detailed statistical presentations. This book will be important to policymakers, administrators, educators, researchers, and students of agriculture.













Agricultural Appropriations for 1961


Book Description




Hearings


Book Description




Hearings


Book Description




Entomology, Ecology and Agriculture


Book Description

This study is facilitated by following economic entomologists' and ecologists' changing ideas about different pest control strategies, chiefly 'chemical', 'biological', and 'integrated' control. The author then follows the efforts of one specific group of entomologists, at the University of California, over three generations from their advocacy of 'biological' controls in the 1930s and 40s, through their shifting attention to the development of an 'integrated pest management' in the context of 'big biology' during the 1970s.




Bulletin - Bureau of Education


Book Description