Book Description
The Ultimate Guide to Setting Up and Running a Puree Kitchen
Author : Diane Wolff
Publisher :
Page : 240 pages
File Size : 37,90 MB
Release : 2016-06
Category : Cooking
ISBN : 9780692445174
The Ultimate Guide to Setting Up and Running a Puree Kitchen
Author : Paula Sullivan
Publisher : HarperCollins
Page : 258 pages
File Size : 19,9 MB
Release : 2013-02-21
Category : Cooking
ISBN : 0544186249
Delicious and nourishing recipes that are easy to eat and swallow The simple act of eating is a challenge for millions of people whose ability to chew and swallow has been compromised by the debilitating effects of age or disease. The Easy-to-Swallow, Easy-to-Chew Cookbook presents a collection of more than 150 nutritious recipes that make eating enjoyable and satisfying for anyone who has difficulty chewing or swallowing. It also shares helpful tips and techniques to make eating easier for the elderly and those with such diseases as Parkinson's, AIDS, or head and neck cancers.
Author : Claire Langdon
Publisher : Createspace Independent Publishing Platform
Page : 0 pages
File Size : 35,60 MB
Release : 2013
Category : Deglutition
ISBN : 9781481008990
The goal of this book is to fill a gap that currently exists between the theoretical learning that takes place in the university setting, and practical management of clients in the workplace. Dysphagia is becoming an increasingly large part of the work done by Speech Language Pathologists but seems to be very confronting for a lot of students and beginning clinicians. We wanted to provide a resource that helps to bridge the gaps between theoretical learning and hands-on practice and provide a resource that unpacks clinical reasoning and helps new clinicians think about how and why recommendations about managing clients with dysphagia are made. Dysphagia management is definitely no cookbook recipe field, and whilst this is part of its attraction, it can also cause sheer terror in new graduates. Let's use an analogy. Each patient is like a unique symphony. At university or college we are taught about one or two instruments in the symphony. In clinical practice it can feel like there is a cacophony of noise that we have to make sense of. We can feel overwhelmed by other sounds and it can feel like they are drowning out the one or two instruments that we have learned. With some help interpreting the other instruments that give that symphony its rich texture, we can start to relax and appreciate the individuality of each piece. We are practising clinicians who are also involved in research. This book reflects an evidence-based approach to management of clients with dysphagia, while providing tips that reflect our extensive experience in managing feeding and swallowing problems in adult and pediatric populations. We hope it will encourage new clinicians to learn to ask the questions that will assist them in individualizing assessment and treatment for their patients. It has been our experience that students learn about different aspects of dysphagia and its management in the university setting, then arrive for clinical practicum with no idea of how the pieces of the puzzle fit together: for example, WHY a facial nerve weakness will mean that the person with dysphagia is likely to struggle to drink without anterior spillage, or the need for strategies to manage drooling. This book uses a series of case studies to help demonstrate how the pieces of the puzzle fit together. Dysphagia requires you, the clinician, to multi-task your anatomy and physiology university knowledge with the individual needs of the person sitting in front of you. This type of task requires the ability to draw on multiple sources. This book is a companion that will show you strategies for how to apply that knowledge and how to listen to the patient's symphony so that you get a feel for the rich texture of dysphagia in practice. This book is different from other dysphagia textbooks in another significant way. We wanted to use visual maps to help you recognize the many facets you need to consider when working with a person with swallowing difficulties. This strategy uses metacognition to help you become lifelong learners. Many of us have a preference for visual learning and we aim to tap into this preference. We also wanted to make this a user-friendly book, so we've coded the different sections using symbols to help guide you to the bits you need quickly. In short, we wanted to write the book that WE wished we had when we started our journey learning about dysphagia! We hope that this will be a book that you reach for as a student and beginning clinician when you need information about managing a population. If this is a book that falls apart from constant use, we will have achieved what we set out to do.
Author : Len Fulton
Publisher :
Page : 994 pages
File Size : 22,71 MB
Release : 1994
Category : Books
ISBN :
Author : Dionne Detraz RD
Publisher : Sourcebooks, Inc.
Page : 210 pages
File Size : 35,77 MB
Release : 2020-11-03
Category : Cooking
ISBN : 1647392551
100 Easy, nourishing meals for cancer patients and caregivers during treatment and recovery No matter what your cancer journey may be, it's essential to make sound dietary choices during this incredibly challenging time. The Cancer Diet Cookbook can help you during treatment and recovery by offering tons of healthy and tasty meal options made in 30 minutes or less, with five simple ingredients, or all in one pot. Beyond that, you'll explore the relationship between cancer and nutrition as well as the crucial roles that compassion and self-care play in the lives of both patients and caregivers. From Easy Lemon-Butter Fish to mouthwatering Moroccan Chicken, this complete cancer diet cookbook and good health guide will give you everything you need to stay strong and eat well during this process. The Cancer Diet Cookbook features: 100 Wholesome recipes—Discover dozens of delicious, nutritious dishes made with easy-to-find ingredients that can help manage symptoms and boost immunity during and after treatment. Time-saving tips—This comprehensive cancer diet cookbook shares expert advice for batch cooking, simple storage options, and drinks and snacks you can make in a snap. Essential info—Learn how cancer affects the body, how "cancer-fighting foods" can help, some foods to avoid, and more from an experienced registered dietitian. Embrace a new, healthier way of eating that's perfect for patients and caregivers with The Cancer Diet Cookbook.
Author : Bronwyn Jones
Publisher : W.B. Saunders Company
Page : 236 pages
File Size : 25,72 MB
Release : 1982
Category : Medical
ISBN :
Author : Rose Arny
Publisher :
Page : 1190 pages
File Size : 17,78 MB
Release : 2003-04
Category : American literature
ISBN :
Author : Kaylee Bryant
Publisher : Independently Published
Page : 0 pages
File Size : 12,4 MB
Release : 2023-08-27
Category :
ISBN :
Are you tired of feeling limited in your culinary choices due to dysphagia? Yearning for a cookbook that celebrates the joy of eating, even in the face of swallowing challenges? Look no further! Introducing a groundbreaking dysphagia cookbook that will revolutionize your mealtimes and reignite your passion for flavorful, nourishing cuisine. The New Outstanding 2024 Dysphagia Cookbook is your ultimate guide to creating delectable, dysphagia-friendly meals that tantalize your taste buds and nourish your body. Say goodbye to bland and monotonous purees, and say hello to a world of culinary possibilities. Inside these pages, you'll discover a treasure trove of innovative recipes meticulously crafted to suit various texture modifications. From velvety pureed soups that warm your soul to minced and moist main courses that burst with flavor, each recipe is a testament to the transformative power of dysphagia-friendly cuisine. Overall, the dysphagia cookbook brings numerous benefits, transforming mealtime for individuals with dysphagia by providing delicious, nutritious, and enjoyable options while addressing the unique challenges they may face. Buy your copy today and start fighting back!
Author : Susan R. Holman
Publisher : Lippincott Williams & Wilkins
Page : 456 pages
File Size : 25,19 MB
Release : 1987
Category : Medical
ISBN :
Each chapter considers 1 or more of the many roles played by food nd nutrients in health maintenance, health promotion, and disease prevention or treatment. A glossary and information on RDA's and exchange lists are appended.
Author : Sussane Davis
Publisher :
Page : pages
File Size : 36,85 MB
Release : 2020-07-07
Category :
ISBN : 9781664059610