Book Description

Excerpt from Everybodys Standard Poultry Feed Book With due belief that there are none so wise but that they may still learn many things worth knowing from others we have used in this work some copy, tables, etc., written and compiled by experts which we wish to acknowledge in this way and would specially mention the works of William Adams Lippincott, A. B., B. S.; H. Armstrong Roberts, Professor James Dryden, Professor B. F. Kaupp, M. S., D. V. M.; Professor T. E. Qulsenberry, Professor H. E. Lewis, Professor James E. Rice, Professor C. T. Patterson, Edward Brown, F. L. S.; John H. Robinson, etc. We highly appreciate the aid received and the great value of the works referred to and feel that their use and reading has greatly aided in the preparation of this work. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.