Farmer Cooperatives
Author :
Publisher :
Page : 514 pages
File Size : 44,94 MB
Release : 1998
Category : Agriculture, Cooperative
ISBN :
Income Tax Treatment of Cooperatives: Handling of losses
Author : Donald A. Frederick
Publisher :
Page : 108 pages
File Size : 39,71 MB
Release : 1993
Category : Agricultural industries
ISBN :
Book Description
Rural Cooperatives
Author :
Publisher :
Page : 44 pages
File Size : 25,1 MB
Release : 1999
Category : Agriculture, Cooperative
ISBN :
Book Description
financial profile of largest 100 agricultural cooperatives, 2000
Author :
Publisher : DIANE Publishing
Page : 46 pages
File Size : 21,57 MB
Release : 2001
Category :
ISBN : 1428906614
Book Description
Cooperative Information Report
Author :
Publisher :
Page : 56 pages
File Size : 39,84 MB
Release : 1998
Category : Agriculture, Cooperative
ISBN :
Book Description
Model Rules of Professional Conduct
Author : American Bar Association. House of Delegates
Publisher : American Bar Association
Page : 216 pages
File Size : 11,16 MB
Release : 2007
Category : Law
ISBN : 9781590318737
Book Description
The Model Rules of Professional Conduct provides an up-to-date resource for information on legal ethics. Federal, state and local courts in all jurisdictions look to the Rules for guidance in solving lawyer malpractice cases, disciplinary actions, disqualification issues, sanctions questions and much more. In this volume, black-letter Rules of Professional Conduct are followed by numbered Comments that explain each Rule's purpose and provide suggestions for its practical application. The Rules will help you identify proper conduct in a variety of given situations, review those instances where discretionary action is possible, and define the nature of the relationship between you and your clients, colleagues and the courts.
Local Food Systems; Concepts, Impacts, and Issues
Author : Steve Martinez
Publisher : DIANE Publishing
Page : 87 pages
File Size : 17,53 MB
Release : 2010-11
Category : Social Science
ISBN : 1437933629
Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Report on the Financial Condition and Performance of the Farm Credit System
Author : United States. Farm Credit Administration
Publisher :
Page : 48 pages
File Size : 14,74 MB
Release : 1998
Category : Agricultural credit
ISBN :
Book Description
The Changing Financial Structure of Farmer Cooperatives
Author : Nelda Griffin
Publisher :
Page : 180 pages
File Size : 15,18 MB
Release : 1980
Category : Agriculture, Cooperative
ISBN :
Book Description
Abstract: This report analyzes the financial structure of farmer cooperatives, including amounts, types and sources of equity and borrowed capital. Sales and other operating income and amounts and distribution of net savings and losses are also covered. Data are presented by major function, principal products handled, geographic location and income tax status of the cooperatives. While the data are for fiscal year 1976, they are benchmark data and will be useful indefinitely as base data for conducting other studies dealing with cooperative financing.
Performance and Accountability Report
Author : United States. Farm Credit Administration
Publisher :
Page : 108 pages
File Size : 38,79 MB
Release : 2001
Category : Agricultural credit
ISBN :
