Lopresti's Economical Receipts for dressing Game, Fish, etc
Author : Charles William LOPRESTI
Publisher :
Page : 36 pages
File Size : 22,60 MB
Release : 1831
Category :
ISBN :
Fish and Fishery Products
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 448 pages
File Size : 36,23 MB
Release : 2007
Category : Business & Economics
ISBN : 9789251058121
Book Description
This document summarizes more than four decades of statistics of apparent consumption of fish and fishery products based on supply/utilization accounts for 223 countries, six continental aggregates, four economic groupings and world totals. Data are given for total and per capita supply in live weight on a yearly basis. Indicative nutritional values in terms of animal and total proteins are also provided. For 40 major food fish consuming countries, balances are provided for supply in quantities and nutritional factors of eight main groups of species of similar biological characteristics. A section comprising descriptive and analytical graphs supplements the data.
Grandmother Fish
Author : Jonathan Tweet
Publisher : Feiwel & Friends
Page : 40 pages
File Size : 25,88 MB
Release : 2016-09-06
Category : Juvenile Nonfiction
ISBN : 1250134110
Book Description
Where did we come from? It's a simple question, but not so simple an answer to explain—especially to young children. Charles Darwin's theory of common descent no longer needs to be a scientific mystery to inquisitive young readers. Meet Grandmother Fish. Told in an engaging call and response text where a child can wiggle like a fish or hoot like an ape and brought to life by vibrant artwork, Grandmother Fish takes children and adults through the history of life on our planet and explains how we are all connected. The book also includes comprehensive backmatter, including: - An elaborate illustration of the evolutionary tree of life - Helpful science notes for parents - How to explain natural selection to a child
Fish Etc
Author : Mark Hix
Publisher : Quadrille Publishing
Page : 160 pages
File Size : 21,80 MB
Release : 2011
Category : Cooking (Fish)
ISBN : 9781844009718
Book Description
With over 150 fresh, modern and accessible recipes and mouthwatering photography, Mark Hix instils readers with both the joys of cooking fish and the confidence to handle them with ease to produce exciting dishes for all occasions.
Tactical Fly Fishing
Author : Devin Olsen
Publisher : Rowman & Littlefield
Page : 225 pages
File Size : 13,22 MB
Release : 2019-02-01
Category : Sports & Recreation
ISBN : 0811766039
Book Description
Devin Olsen explains how the techniques he has used to become a repeat medalist in fly fishing competitions around the world can be adapted to everyday fly fishing situations. He covers strategies, tactics, and flies for rivers, small streams, and still waters, allowing anyone to fish more successfully by applying the approaches taken by competitive anglers.
Dictionary of Proverbs
Author : George Latimer Apperson
Publisher : Wordsworth Editions
Page : 656 pages
File Size : 37,50 MB
Release : 2006-05-10
Category : Fiction
ISBN : 9781840223118
Book Description
This dictionary aims to help users to find the most appropriate word to use on a wide range of occasions. It is designed in particular for students, those writing reports, letters and speeches, and crossword solvers, but is also useful as a general word reference. Special features include: an alphabetical A-Z listing; numbered senses for words with more than one meaning; British and American variants; and specially marked colloquial uses.
Impact of Geothermal Energy Exploration on the Targhee National Forest
Author : United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Environment, Soil Conservation, and Forestry
Publisher :
Page : 96 pages
File Size : 15,7 MB
Release : 1979
Category : Geothermal engineering
ISBN :
Book Description
Index of Trademarks Issued from the United States Patent Office
Author :
Publisher :
Page : 872 pages
File Size : 27,48 MB
Release : 1952
Category : Trademarks
ISBN :
Book Description
FOOD PROCESSING AND PRESERVATION
Author : B. SIVASANKAR
Publisher : PHI Learning Pvt. Ltd.
Page : 372 pages
File Size : 38,98 MB
Release : 2002-01-01
Category : Technology & Engineering
ISBN : 8120320867
Book Description
The book provides comprehensive coverage of the processing and preservation aspects of food science that include chemical, microbiological and technological processes on the one hand, and assessment of food quality and safety, new and modified foods by fermentation, food-boene diseases and food spoilage on the other. The preservation operations involving the use of high and low temperatures and radiation have also been discussed in detail. Intended as a textbook for undergraduate students of science and engineering, this study would also be of great help to postgraduate students offering courses in food science, and to professionals as well as academicians.
An Encyclopedia of Natural History
Author :
Publisher : Mittal Publications
Page : 546 pages
File Size : 32,2 MB
Release :
Category :
ISBN :
