Florida's Fresh Orange Industry
Author : Alfred Joseph Burns
Publisher :
Page : 48 pages
File Size : 15,47 MB
Release : 1973
Category : Orange industry
ISBN :
Author : Alfred Joseph Burns
Publisher :
Page : 48 pages
File Size : 15,47 MB
Release : 1973
Category : Orange industry
ISBN :
Author : United States. Bureau of Agricultural Economics
Publisher :
Page : 32 pages
File Size : 37,39 MB
Release : 1952
Category : Oranges
ISBN :
Author : Erin Thursby
Publisher : Arcadia Publishing
Page : 199 pages
File Size : 48,13 MB
Release : 2019-09-30
Category : Social Science
ISBN : 1439668086
A vibrant history of Florida’s horticultural heritage and the colorful personalities who made the state synonymous with citrus. In the 16th century, Ponce de León planted the first orange groves in St. Augustine, Florida. They were the precursor to what would become an integral part of Florida’s identity. Orange groves slowly spread across the state, inspiring agricultural innovations and manufacturing ingenuity. Now Florida food writer Erin Thursby reveals the surprisingly colorful history of Florida’s most famous crop. Discover the story behind Deland’s eccentric “citrus wizard” Lue Gim Gong; the rise and fall of smuggler Jesse Fish; and the silver-tongued politician William J. Howey, who made his fortune selling plots of groveland through the 1920s. Celebrate the heyday of orange tourism and the farmers who weathered freezes, floods and citrus greening. From the old roots of orange cultivation in Northeast Florida to the new center of oranges in the Southwest, Thursby offers a unique historical tour of the Sunshine State.
Author : William Fred Chapman
Publisher :
Page : 516 pages
File Size : 31,96 MB
Release : 1963
Category : Citrus fruits
ISBN :
Abbreviated Introduction: The fresh orange market Is an Important segment of the Florida orange Industry. Cash receipts to Florida growers from the sale of oranges are in excess of $200 million annually. Although the fresh orange segment amounts to only approximately 20 per cent of the total market for oranges, It is of sufficient importance to warrant attention as to maintenance or expansion of its position. To maintain or improve the position of this market, the industry has need of definitive information that describes the demand relationships faced in the fresh orange market ... Florida orange production is characterized by six major product differentiations. The first major differentiation encompasses two distinct areas of production: the Indian River district, comprised of four counties along the east coast, and the interior district, made up of the remaining citrus-producing counties in the state. It is an accepted fact at the production and wholesale levels that fruits produced in the two areas are differentiated products, and some price differential does exist between the two areas.
Author : Fred Elbert Hulse
Publisher :
Page : 44 pages
File Size : 37,55 MB
Release : 1961
Category : Citrus fruit industry
ISBN :
Author : William Bernard Lester
Publisher :
Page : 14 pages
File Size : 12,27 MB
Release : 1969
Category : Citrus fruit industry
ISBN :
Author : Brian Weaver
Publisher : Arcadia Publishing
Page : 132 pages
File Size : 11,13 MB
Release : 1999
Category : History
ISBN : 9780738503028
From the 1890s through the 1920s, the postcard was an extraordinarily popular means of communication, and many of the postcards produced during this "golden age" can today be considered works of art. Postcard photographers traveled the length and breadth of the nation snapping photographs of busy street scenes, documenting local landmarks, and assembling crowds of local children only too happy to pose for a picture. These images, printed as postcards and sold in general stores across the country, survive as telling reminders of an important era in America's history.
Author : National Research Council
Publisher : National Academies Press
Page : 329 pages
File Size : 35,98 MB
Release : 2010-04-15
Category : Technology & Engineering
ISBN : 0309153352
Citrus greening, a disease that reduces yield, compromises the flavor, color, and size of citrus fruit and eventually kills the citrus tree, is now present in all 34 Floridian citrus-producing counties. Caused by an insect-spread bacterial infection, the disease reduced citrus production in 2008 by several percent and continues to spread, threatening the existence of Florida's $9.3 billion citrus industry. A successful citrus greening response will focus on earlier detection of diseased trees, so that these sources of new infections can be removed more quickly, and on new methods to control the insects that carry the bacteria. In the longerterm, technologies such as genomics could be used to develop new citrus strains that are resistant to both the bacteria and the insect.
Author : Ronald W. Ward
Publisher : Wiley-Blackwell
Page : 200 pages
File Size : 12,67 MB
Release : 1989
Category : Business & Economics
ISBN :
Author : Roy Leland Lassiter (Jr.)
Publisher :
Page : 16 pages
File Size : 24,34 MB
Release : 1959
Category : Citrus fruit industry
ISBN :