Food Irradiation Activities Throughout the World
Author : United States. Business and Defense Services Administration
Publisher :
Page : 116 pages
File Size : 11,25 MB
Release : 1968
Category : Food
ISBN :
Food Irradiation
Author : R. A. Molins
Publisher : John Wiley & Sons
Page : 486 pages
File Size : 23,65 MB
Release : 2001-05-24
Category : Science
ISBN : 9780471356349
Book Description
Bestrahlung von Lebensmitteln - dieser Band beschreibt Wirkungen, Anwendungsgebiete und Grenzen. International renommierte Fachleute konzentrieren sich in ihren Beiträgen auf wissenschaftliche und technologische Details, weniger auf die Streitfrage, ob Lebensmittel überhaupt bestrahlt werden sollten. Die Diskussion ist eingebettet in die Bestimmungen des Kontrollsystems HACCP, das in der fleisch- und fischverarbeitenden Industrie der USA und Europas mittlerweile Pflicht ist.
Status of the Food Irradiation Program
Author : United States. Congress. Joint Committee on Atomic Energy Subcommittee on Research, Development, and Radiation
Publisher :
Page : 762 pages
File Size : 42,93 MB
Release : 1968
Category : Irradiated foods
ISBN :
Book Description
Status of the Food Irradiation Program
Author : United States. Congress. Joint Committee on Atomic Energy
Publisher :
Page : 750 pages
File Size : 23,51 MB
Release : 1968
Category : Radiation preservation of food
ISBN :
Book Description
International Commerce
Author :
Publisher :
Page : 642 pages
File Size : 12,41 MB
Release : 1970
Category : Consular reports
ISBN :
Book Description
Foreign Commerce Weekly
Author :
Publisher :
Page : 1360 pages
File Size : 23,44 MB
Release : 1970
Category : United States
ISBN :
Book Description
Isotopes and Radiation Technology
Author :
Publisher :
Page : 898 pages
File Size : 23,11 MB
Release : 1967
Category : Isotopes
ISBN :
Book Description
Checklist, International Business Publications
Author :
Publisher :
Page : 36 pages
File Size : 13,26 MB
Release : 1971
Category : Commerce
ISBN :
Book Description
Radiation Processing of Foods
Author : United States. Congress. Joint Committee on Atomic Energy. Subcommittee on Research, Development, and Radiation
Publisher :
Page : 827 pages
File Size : 19,33 MB
Release : 1965
Category : Food
ISBN :
Book Description
Current Status & Commercial Prospects for Radiation Preservation of Food
Author : Harry W. Ketchum
Publisher :
Page : 188 pages
File Size : 38,56 MB
Release : 1965
Category : Food
ISBN :
