French Leave


Book Description

Siblings Simon, Garance, and Lola flee a dull family wedding to visit brother Vincent, who is working as a guide in the French countryside, and they forget about the many demands of adulthood and lose themselves in a day of memories.




French Exit


Book Description

NOW A MAJOR FILM STARRING MICHELLE PFEIFFER AND LUCAS HEDGES A tragedy of manners from the Man Booker-shortlisted author of The Sisters Brothers 'My favourite book of his yet' Maria Semple, author of Where'd You Go, Bernadette 'Pure joy' Mail on Sunday 'Buoyantly insane' New Yorker Frances Price is in dire straits. Scandals swirl around the recently widowed New York socialite, and her adult-aged, toddler-brained son Malcolm is no help. Cutting their losses, they grab their cat, Small Frank, and head for the exit. Paris becomes the backdrop for a giddy drive to self-destruction, helped along by a cast of singularly curious characters. Brimming with pathos, warmth and wit, French Exit is a riotous send-up of high society and a moving story of mothers and sons.




French Leave


Book Description

It was when she realised she was spending twelve hours a week and five thousand euro a year commuting to work that Liz Ryan began to question how great life in boom-time Ireland really was - and reached a decision the day an enraged biker hurled a helmet at her windscreen. So she quit her job, sold her house and moved to a remote hamlet in coastal Normandy. Thus begins her French adventure, in which she gets picked up by the police, discovers the mixed pleasures of French homeownership - flooded basements, grim neighbours, surreal phone companies, busybody mayors - and embraces the challenges of creating a new life in a new country. Liz hilariously charts her gradual immersion into village life, the setbacks and the joys, the local political intrigue, the Gallic shrug and that famous French bureaucracy - and paradoxical French attitudes to food, politics, sport, dating, and shopping on the grand scale. But like any expat, even as she revels in new pleasures she also experiences the tug-of-war between fresh fields and the place of one's birth, the craic, the humour and the warm embrace of lifelong friends.




French Leave


Book Description

A wonderfully witty and insightful memoir of ten years spent living in Normandy. Author and journalist Liz Ryan charts the pleasures and setbacks of her gradual immersion into French village life, as well as explaining the often paradoxical French attitudes to food, dieting, sport, shopping on the grand scale, and their perceptions of their Anglophone neighbors. Originally from Dublin, Ryan relates her adventures in this funny and informative book. Liz Ryan is a best selling novelist in Ireland who wrote for the Irish Independent and the Irish Daily Mail.




Absent without Leave


Book Description

They were not the "Banquet Years," those anxious wartime years when poets and novelists were made to feel embarrassed by their impulse to write literature. And yet it was the attitude of those writers and critics in the 1930s and 1940s that shaped French literature--the ideas of Derrida, Foucault, de Man, Deleuze, and Ricoeur--and has so profoundly influenced literary enterprise in the English-speaking world since 1968. This literary history, the prehistory of postmodernism, is what Denis Hollier recovers in his interlocking studies of the main figures of French literary life before the age of anxiety gave way to the era of existentialist commitment. Georges Bataille, Michel Leiris, Roger Caillois, André Malraux, the early Jean-Paul Sartre are the figures Hollier considers, writers torn between politics and the pleasures of the text. They appear here uneasily balancing the influences of the philosopher and the man of action. These studies convey the paradoxical heroism of writers fighting for a world that would extend no rights or privileges to writers, writing for a world in which literature would become a reprehensible frivolity. If the nineteenth century was that of the consecration of the writer, this was the time for their sacrificial death, and Hollier captures the comical pathos of these writers pursuing the ideal of "engagement" through an exercise in dispossession. His work identifies, as none has before, the master plot for literature that was crafted in the 1940s, a plot in which we are still very much entangled.




On Leave


Book Description

A long-lost French novel in which three soldiers return home from an unpopular, unspeakable war When On Leave was published in Paris in 1957, as France's engagement in Algeria became ever more bloody, it told people things they did not want to hear. It vividly described what it was like for soldiers to return home from an unpopular war in a faraway place. The book received a handful of reviews, it was never reprinted, it disappeared from view. With no outcome to the war in sight, its power to disturb was too much to bear. Through David Bellos's translation, this lost classic has been rediscovered. Spare, forceful, and moving, it describes a week in the lives of a sergeant, a corporal, and an infantryman, each home on leave in Paris. What these soldiers have to say can't be heard, can't even be spoken; they find themselves strangers in their own city, unmoored from their lives. Full of sympathy and feeling, informed by the many hours Daniel Anselme spent talking to conscripts in Paris, On Leave is a timeless evocation of what the history books can never record: the shame and the terror felt by men returning home from war.




French Leave


Book Description

Directed by Pat Llewellyn (who discovered Jamie Oliver and the Two Fat Ladies) this wonderful series follows John Burton-Race, his wife, six children and Labrador dog as they move from London to rural France. Fed up with life as a two-star Michelin chef (apparently BBC's Chef series was loosely based on his L'Ortolan restaurant in Berkshire) John yearns for life in an old French farmhouse with chickens in the yard, peaches in the orchard, the sun on his back and Pernod on the terrace. Irresistibly shot, the accompanying book will provide 200 sensational family-style recipes. It will also include the story of their year in France in the narrative style of Frances Mayes and Peter Mayle.




The Lost Kitchen


Book Description

An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.




In the Woods


Book Description

Twenty years after witnessing the violent disappearances of two companions from their small Dublin suburb, detective Rob Ryan investigates a chillingly similar murder that takes place in the same wooded area, a case that forces him to piece together his traumatic memories.




A Word A Day


Book Description

"Anu Garg's many readers await their A Word A Day rations hungrily. Now at last here's a feast for them and other verbivores. Eat up!" -Barbara Wallraff Senior Editor at The Atlantic Monthly and author of Word Court Praise for A Word a Day "AWADies will be familiar with Anu Garg's refreshing approach to words: words are fun and they have fascinating histories. The people who use them have curious stories to tell too, and this collection incorporates some of the correspondence received by the editors at the AWAD site, from advice on how to outsmart your opponent in a duel (or even a truel) to a cluster of your favorite mondegreens." -John Simpson, Chief Editor, Oxford English Dictionary "A banquet of words! Feast and be nourished!" -Richard Lederer, author of The Miracle of Language Written by the founder of the wildly popular A Word A Day Web site (www.wordsmith.org), this collection of unusual, obscure, and exotic English words will delight writers, scholars, crossword puzzlers, and word buffs of every ilk. The words are grouped in intriguing categories that range from "Portmanteaux" to "Words That Make the Spell-Checker Ineffective." each entry includes a concise definition, etymology, and usage example-and many feature fascinating and hilarious commentaries by A Word A Day subscribers and the authors.