Hotel & Catering Review


Book Description







Georgina Campbell's Ireland, the Best of the Best


Book Description

A guidebook to the very best of Irish hospitality, North and South. This work includes a selection of Ireland's premier accommodation and restaurants arranged alphabetically by county. The 'Best Budget' category ensures the inclusion of smaller high quality establishments such as farmhouse accommodation or cafes.




Be Our Guest 2008


Book Description




Ireland


Book Description

Already considered "the bible of the cruise industry," the new Ocean Cruising & Cruise Ships 2004 rates more than 256 major and minor ships cruising the word's oceans and waterways. Providing all the advice the first-time or experienced passenger will ever need, this is the essential guide to choosing the perfect cruise. Loaded with comparative charts and in-depth analysis, Ocean Cruising & Cruise Ships is relied upon by more than 35,000 North American travel agents who use its unsurpassed data and recommendations to ensure the best possible fit for their clients. Author Douglas Ward is considered one of the world's foremost authorities on cruising and cruise ships. As President of the Maritime Evaluations Group, an independent agency that rates cruise ships worldwide, he spends 10 months of every year shipboard and has logged nearly 5,000 days at sea in his 30 years of exploring ocean liners with tape measure in hand.




Georgina Campbell's Ireland for Garden Lovers


Book Description

This magical book is both a guide to the most delightful places for garden lovers to stay and eat, and a guide to the top gardens of Ireland, providing a wonderful framework for the garden lover's Irish vacation. Simple and user friendly, the book includes around one hundred tip-top gardens, arranged by area, with up-to-the-minute practical information, photographs, and maps.




Bioinvaders


Book Description

We are pleased to announce a new series of environmental history readers, suitable for students. Comprising essays selected from our journals, Environment and History and Environmental Values, each inexpensive paperback volume will address an important theme in environmental history, combining underlying theory and specific case-studies. The first volume, Bio-invaders, investigates the rhetoric and realities of exotic, introduced and 'alien' species. The book comprises a number of general essays, exploring and challenging common perceptions about such species, and a series of case studies of specific species in specific contexts. Its geographical coverage ranges from the United Kingdom to New Zealand by way of South Africa, India and Palestine; and the essays cover both historical and recent introductions.




Values in Heritage Management


Book Description

Bringing together leading conservation scholars and professionals from around the world, this volume offers a timely look at values-based approaches to heritage management. Over the last fifty years, conservation professionals have confronted increasingly complex political, economic, and cultural dynamics. This volume, with contributions by leading international practitioners and scholars, reviews how values-based methods have come to influence conservation, takes stock of emerging approaches to values in heritage practice and policy, identifies common challenges and related spheres of knowledge, and proposes specific areas in which the development of new approaches and future research may help advance the field.




The Best of Irish Breads and Baking


Book Description

AN INVALUABLE DELIGHT TO PROFESSIONAL AND NOVICE BAKERS ALIKE, THE BEST IRISH BREADS AND BAKING GATHERS TOGETHER THE CREAM OF BOTH TRADITIONAL AND MODERN RECIPES - FROM WELL - LOVED OLD FAVOURITE SUCH AS BROWN SODA BREAD AND TRADITIONAL SPICEY FRUIT SCONES TO MORE UNUSUAL TEMPTATIONS SUCH AS BALLYLICKEY YUMMY CAKE, FLOWER CREPES WITH SUMMER BERRY FILLING, AND BARBARA'S GUINESS 'YEAST BREAD'.




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