Author : Tim Webb
Publisher : Storey Publishing
Page : 0 pages
File Size : 45,79 MB
Release : 1999
Category : Bars (Drinking establishments)
ISBN : 9781580171038
The ultimate travel guide for enthusiasts and those interested in learning more about these unique brewing cultures - whether or not they make the trip!
Author : Roger Protz
Publisher :
Page : 0 pages
File Size : 46,91 MB
Release : 2021-10
Category : Bars (Drinking establishments)
ISBN : 9781852493769
Author : Evan Rail
Publisher : Camra Books
Page : 217 pages
File Size : 30,15 MB
Release : 2007
Category : Cooking
ISBN : 9781852492335
Averaging 281 pints of ale per capita per year, the Czech Republic is far and away the world’s leader in beer consumption. As this handy guidebook of beer shows, Czechs are equally expert in brewing beer as well. Listings and analyses are provided of all the major Czech beers as well as lesser-known brews that are only available within the country, from the highly alcoholic X-33 to the unique, nonpasteurized version of Pilsner Urquell. A guide is also offered to the top pubs, breweries, and drinking holes across the nation, as well as to such unique locations as the Chodovar brewery, which offers full-body beer baths, and the Pelhrimov brewery, which hosts free, open-air rock concerts. Filled to the brim with history, trivia, information on inns and accommodations, and extensive backstories, this is an essential resource for beer lovers and world travelers alike.
Author : Ben McFarland
Publisher :
Page : 0 pages
File Size : 48,29 MB
Release : 2008
Category : Cooking
ISBN : 9781852492441
As the place where American microbrewing was born, the West Coast has become the epicenter of a brewing revolution. America is now home to more beer styles than anywhere else in the world and our flourishing brewing industry has a growing reputation for quality and innovation. This authoritative and entertaining guide to the breweries, brewpubs, and bars of the West Coast, Alaska, and Hawaii, is written by two experienced British beer writers who have spent considerable time traveling in the U.S. and developing an infectious enthusiasm for our exciting beers and brewing scene. Also included are sections on West Coast history, American brewing, and the story of the brewpub.
Author : Jonny Garrett
Publisher : Random House
Page : 441 pages
File Size : 29,7 MB
Release : 2018-02-01
Category : Cooking
ISBN : 1473551013
"The most brilliant guide to the best beer and pubs in London by connoisseurs Jonny and Brad. Trust me they know their stuff!'" – Jamie Oliver To beer or not to beer, that is the question. The London Craft Beer Guide features 40 of the best pubs, breweries and taprooms across the city. Organised around London boroughs from North to South, East to West, every corner is full of hidden gems to discover. Find new favourite brews with descriptions of the best to taste at each location, and pairings notes to enjoy alongside food. As well as the beer itself, this guide gives you unique insight into the people behind the casks, with exclusive interviews and photography that reveal the history and personality behind each sip. From mango-like IPAs to chocolaty stouts and crisp, puckering sour beers this is the ultimate guide for craft beer converts and those looking to find off-the-beaten-track tastes and flavours. Whether you’re a Londoner looking for your new local, or a visitor hoping to navigate the city’s best craft-brewing spots, The London Craft Beer Guide will provide plenty of inspiration.
Author : Michael Jackson
Publisher :
Page : 544 pages
File Size : 49,51 MB
Release : 2000
Category : Beer
ISBN : 9780751308136
Which beers are the best? This book presents the inside stories on Czech and German lagers, Belgian wheat beers and Trappists, classic British ales, Irish stouts and American micro brews. It explains why beers taste the way they do, and notes their strength and ideal serving temperature.
Author :
Publisher :
Page : 178 pages
File Size : 42,81 MB
Release :
Category :
ISBN : 1605291331
Author : Jonny Garrett
Publisher : Mango Media Inc.
Page : 165 pages
File Size : 46,67 MB
Release : 2016-11-22
Category : Cooking
ISBN : 1633533697
Embark on a craft beer journey—from the science and art of brewing to glassware, storing, and tasting—from the men behind The Craft Beer Channel. Beer has come a long way in the 6,000 years since the first taste. The legends of the craft beer industry have made sure everyone’s within reach of the perfect pint. But how do you get the right brew for you? And can you learn to make a beer that will add to the lager legacy? Welcome to Beer School, brought to you by the heroes of YouTube sensation The Craft Beer Channel, a guide to everything you need to know about the wide and wonderful beers of the world. In Beer School, Jonny and Brad explain the intricacies of the finest artisan craft brews including: ales, lagers, porters, stouts, IPSs, and bitters. The lads have the inside scoop on everything from hop varieties and barrel aging, to serving temperatures and glassware. Beer School helps you learn how to make beer and how to get the most out of every sip. You will learn about: grain, mash, water, hops, boil, yeast, fermentation, serving, storing, pouring, and tasting. “Brad and Jonny make understanding beer easy and nearly as fun as drinking it.” —James Watt, founder of BrewDog “It’s like sitting down with Jonny and Brad and having a few beers with them! Good fun, funny, interesting and you never quite know what’s coming next.” —Mark Dredge, author of The Beer Bucket List
Author : Jeff Evans
Publisher :
Page : 0 pages
File Size : 18,7 MB
Release : 2013-05
Category : Beer
ISBN : 9781852493097
The 'Good Bottled Beer Guide' showcases the very best bottled British ales being produced, with details of where they an be bought. Everything you need to know about bottled beers: tasting notes, ingredients, brewery details, and a glossary to help the reader understand more about them.
Author : Vince Cottone
Publisher :
Page : 196 pages
File Size : 46,6 MB
Release : 1986
Category : Cooking
ISBN : 9780930180096
