Handbook for General Educational Development (GED) Examiners
Author :
Publisher :
Page : 112 pages
File Size : 21,57 MB
Release : 1984
Category : Achievement tests
ISBN :
Author :
Publisher :
Page : 112 pages
File Size : 21,57 MB
Release : 1984
Category : Achievement tests
ISBN :
Author :
Publisher :
Page : 684 pages
File Size : 16,15 MB
Release : 1994
Category : Education
ISBN :
Author : GED Testing Service (Center for Adult Learning and Educational Credentials)
Publisher :
Page : 590 pages
File Size : 34,43 MB
Release : 2002
Category : GED tests
ISBN :
Author : United States Armed Forces Institute
Publisher :
Page : 256 pages
File Size : 25,9 MB
Release : 1971
Category : Soldiers
ISBN :
Author : Food and Nutrition Information Center (U.S.)
Publisher :
Page : 488 pages
File Size : 11,67 MB
Release : 1973
Category : Cooking
ISBN :
Includes bibliography and indexes / subject, personal author, corporate author, title, and media index.
Author :
Publisher :
Page : 194 pages
File Size : 29,21 MB
Release : 1995
Category : Guide to the evaluation of educational experiences in the armed services
ISBN :
Author : Joel J. Mintzes
Publisher : NSTA Press
Page : 433 pages
File Size : 22,70 MB
Release : 2006
Category : Education
ISBN : 0873552601
Are you still using 20th century techniques to teach science to 21st century students? Update your practices as you learn about current theory and research with the authoritative Handbook of College Science Teaching. The Handbook offers models of teaching and learning that go beyond the typical lecture-laboratory format and provides rationales for updated practices in the college classroom. The 38 chapters, each written by experienced, award-wining science faculty, are organized into eight sections: attitudes and motivations; active learning; factors affecting learning; innovative teaching approaches; use for technology, for both teaching and student research; special challenges, such as teaching effectively to culturally diverse or learning disabled students; pre-college science instruction; and improving instruction. No other book fills the Handbook's unique niche as a definitive guide for science professors in all content areas. It even includes special help for those who teach non-science majors at the freshman and sophomore levels. The Handbook is ideal for graduate teaching assistants in need of a solid introduction, senior faculty and graduate cooridinators in charge of training new faculty and grad students, and mid-career professors in search of invigoration.
Author : Food and Nutrition Information Center (U.S.).
Publisher :
Page : 360 pages
File Size : 30,55 MB
Release : 1976
Category : Food
ISBN :
Author : John Fay Putnam
Publisher :
Page : 248 pages
File Size : 26,90 MB
Release : 1974
Category : Education
ISBN :
Author : Food and Nutrition Information and Educational Materials Center (U.S.)
Publisher :
Page : 374 pages
File Size : 42,46 MB
Release : 1973
Category : Cooking
ISBN :