Author : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher :
Page : 230 pages
File Size : 34,49 MB
Release : 1968
Category : Diet
ISBN :
Author : United States. Agricultural Research Service. Consumer and Food Economics Division
Publisher :
Page : 226 pages
File Size : 19,69 MB
Release : 1972
Category : Diet
ISBN :
Author : United States. Department of Agriculture
Publisher :
Page : 198 pages
File Size : 29,76 MB
Release : 1965
Category : Diet
ISBN :
Author : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher :
Page : 224 pages
File Size : 49,30 MB
Release : 1972
Category : Food consumption
ISBN :
Author : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher :
Page : 224 pages
File Size : 42,22 MB
Release : 1973
Category : Food consumption
ISBN :
Author : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher :
Page : 228 pages
File Size : 11,95 MB
Release : 1973
Category : Diet
ISBN :
Author : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher :
Page : 436 pages
File Size : 23,96 MB
Release : 1972
Category : Diet
ISBN :
Author : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher :
Page : 226 pages
File Size : 35,90 MB
Release : 1972
Category : Food consumption
ISBN :
Report on a survey of food consumption trends in households in the North central region of the USA in the year 1965 to 1966 for each season and as an average over the year - includes statistical tables on consumer expenditure for food.
Author :
Publisher :
Page : 320 pages
File Size : 33,12 MB
Release : 1983
Category : Food consumption
ISBN :
Author : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher :
Page : 198 pages
File Size : 26,20 MB
Release : 1974
Category : Dietaries
ISBN :
