Science, Technology and Learning in the Ottoman Empire


Book Description

The aim of these studies is to explore the scientific activity and learning that took place within the Ottoman empire, a subject often neglected by both historians of science and of the Ottoman world. Professor Ihsanoglu has been a pioneer in this field. In several papers he analyses the continuing tradition of Arabic science inherited by the Ottomans, together with the contributions made by the conquered Christian and incoming Jewish populations. The main focus, however, is upon the Ottoman reaction to, accommodation with, and eventual acceptance of the Western scientific tradition. Setting this in the context of contemporary cultural and political life, the author examines existing institutions of learning and the spread of ’Western-style’ scientific and learned societies and institutions, and charts the adoption of the ideas and methods of Western science and technology. Two case studies look in particular at astronomy and at the introduction of aviation.




Sinan's Autobiographies


Book Description

The sixteenth century Ottoman architect Sinan is today universally recognized as the defining figure in the development of the classical Ottoman style. In addition to his vast oeuvre, he left five remarkable autobiographical accounts, the so-called "Adsiz Risale", the "Risaletu'l-Mi'mariyye", "Tuhfetu'l-Mi'marin", "Tezkiretu'l-Mi'mariyye" and "Tezkiretu'l-Bunyan" that provide details of his life and works. Based on information dictated by Sinan to his poet friend Mustafa Sa'i Celebi shortly before his death, they exist in multiple manuscript versions in libraries in Istanbul, Ankara, and Cairo. The present volume contains critical editions of all five texts, along with transcriptions, annotated translations, facsimiles of the most important variant versions, and an introductory essay that analyzes the various surviving manuscripts, reconstructs their histories, and establishes the relationships between them.







Soup For The Qan


Book Description

First published in 2000. In the early 14th century, a court nutritionist called Hu Sihui wrote his Yinshan Zhengyao, a dietary and nutritional manual for the Chinese Mongol Empire. Hu Sihui, a man apparently with a Turkic linguistic background, included recipes, descriptions of food items, and dietary medical lore including selections from ancient texts, and thus reveals to us the full extent of an amazing cross-cultural dietary; here recipes can be found from as far as Arabia, Iran, India and elsewhere, next to those of course from Mongolia and China. Although the medical theories are largely Chinese, they clearly show Near Eastern and Central Asian influence. This long-awaited expanded and revised edition of the much-acclaimed A Soup for the Qan sheds (yet) new light on our knowledge of west Asian influence on China during the medieval period, and on the Mongol Empire in general.




The City in the Islamic World (2 vols.)


Book Description

The purpose of this book is to draw attention to the sites of life, politics and culture where current and past generations of the Islamic world have made their mark. Unlike many previous volumes dealing with the city in the Islamic world, this one has been expanded not only to include snapshots of historical fabric, but also to deal with the transformation of this fabric into modern and contemporary urban entities. Salma Khadra Jayyusi was awarded Cultural Personality of the Year by the Sheikh Zayed Book Award for her profound contribution to Arabic literature and culture in 2020. The paperback edition of The City in the Islamic World was published to celebrate the occasion.




Imperialism and Science


Book Description

A unique resource that synthesizes existing primary and secondary sources to provide a fascinating introduction to the development and dissemination of science within history's great empires, as well as the complex interaction between imperialism and scientific progress over two centuries. Imperialism and Science is a scholarly yet accessible chronicle of the impact of imperialism on science over the past 200 years, from the effect of Catholicism on scientific progress in Latin America to the importance of U.S. government funding of scientific research to America's preeminent place in the world. Spanning two centuries of scientific advance throughout the age of empire, Imperialism and Science sheds new light on the spread of scientific thought throughout the former colonial world. Science made enormous advances during this period, often being associated with anti-Imperialist struggle or, as in the case of the science brought to 19th-century China and India by the British, with Western cultural hegemony.