Handbook of Spices in India: 75 Years of Research and Development
Author : P. N. Ravindran
Publisher : Springer Nature
Page : 4379 pages
File Size : 22,60 MB
Release :
Category :
ISBN : 9811937281
Author : P. N. Ravindran
Publisher : Springer Nature
Page : 4379 pages
File Size : 22,60 MB
Release :
Category :
ISBN : 9811937281
Author : Kodoth Prabhakaran Nair
Publisher : Springer Nature
Page : 577 pages
File Size : 33,71 MB
Release : 2019-10-25
Category : Science
ISBN : 3030291898
This book discusses the various aspects, from production to marketing of turmeric and ginger, the world’s two most important and invaluable medicinal spice crops. The book begins with their origin and history, global spread, and goes on to describe the botany, production agronomy, fertilizer practices, pest management, post-harvest technology, pharmacology and nutraceutical uses. The book presents the economy, import-export and world markets involved with reference to turmeric and ginger. It would be a benchmark and an important reference source for scientists, students, both undergraduate and post graduate, studying agriculture and food sciences and policy makers. It would be of great interest to professionals and industry involved in spice trade.
Author : M. Mani
Publisher : Springer Nature
Page : 1534 pages
File Size : 10,15 MB
Release : 2022-09-16
Category : Technology & Engineering
ISBN : 9811903433
This edited book highlights the latest information on the use of nanotechnology, satellite technology, and biotechnological tools in pest management. It covers the role of climate change and ecology in managing pests and also their molecular identification. Other methods that the book encompasses are organic pest management, host-plant resistance, semiochemicals, and bio-control technology. The book also covers insect pollinators which play important role for fruits in horticultural crop production. Intensive and extensive cultivation of horticultural crops lead to serious pest problem. Climatic conditions in India and elsewhere due to which new pests have emerged that causes severe damage to the horticultural crops. In response to this, researchers have developed new techniques to fight pests and their growing resistance to pesticides. This book covers the latest information on identity, biology, damage, seasonal development, and pest management of the horticultural crop pests. It serves to be an essential tool for horticultural professionals, including development officers, horticulturists, field-level extension workers, nurserymen, planters, and entomologists, and is a valuable source of reference for relevant researchers, teachers, and students in the region.
Author : S. Rajan
Publisher : New India Publishing
Page : 272 pages
File Size : 11,19 MB
Release : 2007
Category : Science
ISBN : 9788189422486
With special reference to India.
Author : V. A. Parthasarathy
Publisher : CABI
Page : 457 pages
File Size : 16,95 MB
Release : 2008
Category : Cooking
ISBN : 1845934202
Spices are high value, export-oriented crops used extensively in food and beverage flavourings, medicines, cosmetics and perfumes. Interest is growing however in the theoretical and practical aspects of the biosynthetic mechanisms of active components in spices as well as the relationship between the biological activity and chemical structure of these secondary metabolites. A wide variety of phenolic substances and amides derived from spices have been found to possess potent chemopreventive, anti-mutagenic, anti-oxidant and anti-carcinogenic properties. Representing the first discussion of the chemical properties of a wide cross section of important spices, this book covers extensively the three broad categories of plant-derived natural products: the terpenoids, the alkaloids and the phenyl propanoids and allied phenolic compounds. Spice crops such as black pepper, ginger, turmeric and coriander are covered with information on botany, composition, uses, chemistry, international specifications and the properties of a broad range of common and uncommon spices.
Author : S. Giriappa
Publisher : M.D. Publications Pvt. Ltd.
Page : 172 pages
File Size : 15,77 MB
Release : 1995
Category : Business & Economics
ISBN : 9788185880846
Ever since the National Commission on Agriculture emphasized the need to increase the importance of plantation crops, there has been a phenomenal growth in the area of major plantation crops like tea, coffee, rubber, cashewnut and cocoa. The area increase in these crops has been over 25 per cent of the projections. This study analyses the prospects of coffee, cocoa, rubber, pepper and cardamom crops besides touching upon tea, coconut, cashewnut and arecanut as to their status and performance.
Author : K. V. Peter
Publisher : Woodhead Publishing
Page : 378 pages
File Size : 14,32 MB
Release : 2004-03-23
Category : Business & Economics
ISBN : 9781855737211
This is a comprehensive handbook for food processors covering over 30 major herbs and spices. It is introduced with general information about the spices trade, and quality and safety issues, followed by details on individual herbs and spices.
Author : Ram J. Singh
Publisher : CRC Press
Page : 1102 pages
File Size : 31,60 MB
Release : 2011-09-15
Category : Technology & Engineering
ISBN : 1420073842
Medicinal Plants, Volume 6 of the Genetic Resources, Chromosome Engineering, and Crop Improvement series summarizes landmark research and describes medicinal plants as nature’s pharmacy. Highlights Examines the use of molecular technology for maintaining authenticity and quality of plant-based products Details reports on individual medicinal plants including their history, origin, genetic resources, cytogenetics, and varietal improvement through conventional and modern methods, and their use in pharmaceutical, cosmeceutical, nutrition, and food industries Explains how to protect plants with medicinal properties from deforestation, urbanization, overgrazing, pollution, overharvesting, and biopiracy Brings together information on germplasm resources of medicinal plants, their history, taxonomy and biogeography, ecology and biodiversity, genetics and breeding, exploitation, and utilization in the medicine and food industries Written by leading international experts and an innovative panel of scientists, Medicinal Plants offers the most comprehensive and up-to-date information on medicinal plant genetic resources and their increasing importance in pharmaceutical and cosmeceutical industries, medicine, and nutrition around the world. Includes eight-page color insert more than 25 full color figures
Author : Library of Congress. Library of Congress Office, New Delhi
Publisher :
Page : 246 pages
File Size : 33,43 MB
Release : 1982
Category : Indic periodicals
ISBN :
Author : Library of Congress Office, New Delhi
Publisher :
Page : 1404 pages
File Size : 16,55 MB
Release : 1980
Category : India
ISBN :