Journal of Zoöphily


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For the Prevention of Cruelty


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Animal rights. Those two words conjure diverse but powerful images and reactions. Some nod in agreement, while others roll their eyes in contempt. Most people fall somewhat uncomfortably in the middle, between endorsement and rejection, as they struggle with the profound moral, philosophical, and legal questions provoked by the debate. Today, thousands of organizations lobby, agitate, and educate the public on issues concerning the rights and treatment of nonhumans. For the Prevention of Cruelty is the first history of organized advocacy on behalf of animals in the United States to appear in nearly a half century. Diane Beers demonstrates how the cause has shaped and reshaped itself as it has evolved within the broader social context of the shift from an industrial to a postindustrial society. Until now, the legacy of the movement in the United States has not been examined. Few Americans today perceive either the companionship or the consumption of animals in the same manner as did earlier generations. Moreover, powerful and lingering bonds connect the seemingly disparate American Society for the Prevention of Cruelty to Animals of the nineteenth century and the People for the Ethical Treatment of Animals of today. For the Prevention of Cruelty tells an intriguing and important story that reveals society’s often changing relationship with animals through the lens of those who struggled to shepherd the public toward a greater compassion.




Our Kindred Creatures


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A compassionate, sweeping history of the transformation in American attitudes toward animals by the best-selling authors of Rabid Over just a few decades at the end of the nineteenth century, the United States underwent a moral revolution on behalf of animals. Before the Civil War, animals' suffering had rarely been discussed; horses pulling carriages and carts were routinely beaten in public view, and dogs were pitted against each other for entertainment and gambling. But in 1866, a group of activists began a dramatic campaign to change the nation’s laws and norms, and by the century’s end, most Americans had adopted a very different way of thinking and feeling about the animals in their midst. In Our Kindred Creatures, Bill Wasik, editorial director of The New York Times Magazine, and veterinarian Monica Murphy offer a fascinating history of this crusade and the battles it sparked in American life. On the side of reform were such leaders as George Angell, the inspirational head of Massachusetts’s animal-welfare society and the American publisher of the novel Black Beauty; Henry Bergh, founder of the American Society for the Prevention of Cruelty to Animals; Caroline White of Philadelphia, who fought against medical experiments that used live animals; and many more, including some of the nation’s earliest veterinarians and conservationists. Caught in the movement’s crosshairs were transformational figures in their own right: animal impresarios such as P. T. Barnum, industrial meat barons such as Philip D. Armour, and the nation’s rising medical establishment, all of whom put forward their own, very different sets of modern norms about how animals should be treated. In recounting this remarkable period of moral transition—which, by the turn of the twentieth century, would give birth to the attitudes we hold toward animals today—Wasik and Murphy challenge us to consider the obligations we still have to all our kindred creatures.




Bulletin. Library Series


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