LOLA'S: A Cake Journey Around the World


Book Description

Discover 70 popular cakes from across the globe, brought to you by London's famous bakery. From American and Middle Eastern delicacies to European delights –bake your way across the continents with this exciting range of recipes.




Lola


Book Description

"Lola the mermaid seems so brave and courageous... but she was not always that way. She used to feel timid and out of place, so her dad gave her a special gift, a bracelet of courage. One day whilst out on an adventure, Lola loses her bracelet and as the tides start to turn, she must find a new way home. Without her bracelet, she feels scared and lonely but with the help of a wise dolphin, some friendly sea urchins and beautiful jellyfish, Lola finds her strength within." -- Amazon.com.




Making Cupcakes with LOLA


Book Description

LOLA's is London's most fashionable cupcake bakery. Victoria Jossel and Romy Lewis, the creators of the company, spent weeks testing cupcake recipes and experimenting with piping bags and sugar sprinkles to create the most beautiful and delicious cupcakes. At the end of 2006, LOLA's was born and their bakers have been baking and decorating fresh batches of simple, sophisticated, handcrafted cupcakes every day since then. Now you too can make cupcakes with LOLA with this irresistible cookbook. There are more than 60 mouth-watering recipes for everything from the LOLA signature flavours (including Vanilla, Peanut Butter, Red Velvet, Lemon and Rocky Road) to deliciously original ideas like Chocolate Sundae, Toffee Apple, Salted Caramel, Cappuccino Wafer, Mint Hot Chocolate and Mango Berry Swirl. Romy Lewis and Victoria Jossel grew up in the same area of London when their families moved from South Africa in the early '90s. LOLA's was set up in 2006 by Victoria (a former derivatives trader at Goldman Sachs) and Romy (a journalist), both in their twenties. Their online store is the busiest part of their business, and they have a flagship store in Mayfair and concessions in Selfridges, Topshop and Harrods.




Basic Black With Pearls


Book Description

A brilliant, lost feminist classic that is equal parts domestic drama and international intrigue. Shirley and Coenraad’s affair has been going on for decades, but her longing for him is as desperate as ever. She is a Toronto housewife; he works for an international organization known only as the Agency. Their rendezvous take place in Tangier, in Hong Kong, in Rome and are arranged by an intricate code based on notes slipped into issues of National Geographic. He recognizes her by her costume: a respectable black dress and string of pearls; his appearance, however, is changeable. But something has happened, the code has been discovered, and Coenraad sends Shirley (who prefers to be known as “Lola Montez”) to Toronto, the last place she wants to go. There the trail leads her through the sites of her impoverished immigrant childhood and sends her, finally, to her own house, where she discards her pearls and trades in her basic black for a dress of vibrant multicolored silk. Helen Weinzweig published her first novel when she was fifty-eight. Basic Black with Pearls, her second, won the Toronto Book Award and has since come to be recognized as a feminist landmark. Here Weinzweig imbues the formal inventiveness of the nouveau roman with psychological poignancy and surprising humor to tell a story of simultaneous dissolution and discovery.




My New Roots


Book Description

At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.




Lola's Secret


Book Description

Praised as “Australia’s answer to Maeve Binchy, a modern-day Jane Austen” (The Sun Herald, Australia), Monica McInerney, internationally bestselling author of The Alphabet Sisters, returns with a poignant novel of love, loss, and the enduring strength of family ties. Nestled in a picturesque corner of southern Australia, the Valley View Motel has been run by the Quinlans for years—and nobody adores the place more than Lola, the family’s lovable and mischievous Irish-born matriarch. So when she insists that her relatives spend their Christmas elsewhere, the close-knit bunch can’t help but be a bit curious. Lola has always had a knack for clever schemes; after all, she once slyly reunited her three feuding granddaughters, whom she nicknamed the Alphabet Sisters. And with the holiday season fast approaching, Lola decides it’s time to stir up some extra excitement. Plotting in secret and online, Lola thinks it would be fun to invite a select group of strangers to stay at the motel for Christmas. Will these guests become friends, ignite sparks, fall in love? As she counts down the days until their arrival, Lola’s own family dramas threaten to upend her best-laid plans. Yet amid moments of humor, heartache, and unexpected twists of fate, Lola finds that she’s the one who’s in for the biggest surprise of all. “[Monica] McInerney’s assured writing sparkles. . . . When you reach the end, [Lola’s Secret] will leave you feeling like you’ve been given a huge, warm hug.”—Hello! magazine “A delicate treat . . . a lovely, gentle story of a family, a Christmas, love and different kinds of adventure.”—The Courier-Mail (Australia) “Exploring universal family issues of loss, rivalry, aging and grief, [Lola’s Secret] is a warm, witty and moving novel.”—Woman’s Day (Australia) Look for special features inside. Join the Circle for author chats and more.




Can You Feel It?


Book Description

Can Lola feel the music, before it's too late? Lola has a secret. It's not that her mother has kicked her out of home. Or that her new housemates are dead people. It's not hiding her growing feelings for Kain, the punk rocker who's recently arrived in town and turned her world upside down. Lola is going deaf, which for a musician, totally sucks. Lola has one chance to change her destiny, from undertaker to classically trained musician. Can she win a scholarship to London, before her hearing disappears completely?




Smitten Kitchen Every Day


Book Description

NEW YORK TIMES BEST SELLER • From the best-selling author of The Smitten Kitchen Cookbook—this everyday cookbook is “filled with fun and easy ... recipes that will have you actually looking forward to hitting the kitchen at the end of a long work day” (Bustle). A happy discovery in the kitchen has the ability to completely change the course of your day. Whether we’re cooking for ourselves, for a date night in, for a Sunday supper with friends, or for family on a busy weeknight, we all want recipes that are unfussy to make with triumphant results. Deb Perelman, award-winning blogger, thinks that cooking should be an escape from drudgery. Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites presents more than one hundred impossible-to-resist recipes—almost all of them brand-new, plus a few favorites from her website—that will make you want to stop what you’re doing right now and cook. These are real recipes for real people—people with busy lives who don’t want to sacrifice flavor or quality to eat meals they’re really excited about. You’ll want to put these recipes in your Forever Files: Sticky Toffee Waffles (sticky toffee pudding you can eat for breakfast), Everything Drop Biscuits with Cream Cheese, and Magical Two-Ingredient Oat Brittle (a happy accident). There’s a (hopelessly, unapologetically inauthentic) Kale Caesar with Broken Eggs and Crushed Croutons, a Mango Apple Ceviche with Sunflower Seeds, and a Grandma-Style Chicken Noodle Soup that fixes everything. You can make Leek, Feta, and Greens Spiral Pie, crunchy Brussels and Three Cheese Pasta Bake that tastes better with brussels sprouts than without, Beefsteak Skirt Steak Salad, and Bacony Baked Pintos with the Works (as in, giant bowls of beans that you can dip into like nachos). And, of course, no meal is complete without cake (and cookies and pies and puddings): Chocolate Peanut Butter Icebox Cake (the icebox cake to end all icebox cakes), Pretzel Linzers with Salted Caramel, Strawberry Cloud Cookies, Bake Sale Winning-est Gooey Oat Bars, as well as the ultimate Party Cake Builder—four one-bowl cakes for all occasions with mix-and-match frostings (bonus: less time spent doing dishes means everybody wins). Written with Deb’s trademark humor and gorgeously illustrated with her own photographs, Smitten Kitchen Every Day is filled with what are sure to be your new favorite things to cook. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!




Pack Darling Part One


Book Description

After surviving childhood at the snooty, stuck-up boarding school for budding omegas, I have everyone convinced I'm a dud. My awakening? Never gonna happen. Heat, mates, and a fairytale pack life? Maybe next reincarnation. After surviving childhood at the snooty, stuck-up boarding school for budding omegas, I have everyone convinced I'm a dud. My awakening? Never gonna happen. Heat, mates, and a fairytale pack life? Maybe next reincarnation. All I want is to be left alone. I'm invisible, headed to a blissful solo future until the Wyvern Pack destroys my dream of independence. Atlas, Hunter, Finn, Jett, and Orion are poison candy. They don't want an omega, but they need one, even if there'll never be a real spot for me in their pack. Who needs a pack? I’ll keep myself safe, same as always. I'll never awaken, and I'll never ever give the Wyverns my heart... Because all they'll do is rip me apart. ♥ Burn: Slow ♥ Heat: Med/High (spicy MM + MMMMM scenes) ♥ Alert: Growly alpha males, no shifting ♥ Warning: Contains MM content, frequent cursing, and references to past assault that may be disturbing. Author not responsible for ugly crying. Wait for Part 2 if HEA is a requirement. Join the fanpack who are waiting for Pack Darling, Part Two and see if you agree with these readers’ reviews! “Like AJ Merlin's Reckless, Pack Darling fits into that great middle ground ... Basically, it's a perfect choice for those who don't want super sweet or super dark. Pack Darling is just right.” – Rambling Reader, Goodreads “I honestly can't give enough stars to this book. I think it easily deserves six, seven or even eight stars, but unfortunately there is no option to add extra stars, so I'm gonna have to go with five and an amazing review. But somehow I doubt a review can really do justice to this amazing book.” – Ines, Goodreads “I love the books that sneak up on you!....Oh my goodness. I have to wait until September for book two. I am dying inside from anticipation. I read this twice in three days! How many more times will I read it between now and then!? I highly recommend this book for people who enjoy Lily Archer's Omega Academy. Pack Darling is similar in awesomeness without aliens. I can't wait to read more by Lola Rock!” - Ali, Have Coffee, Need Books




Zoë Bakes Cakes


Book Description

IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.