Florists Exchange and Horticultural Trade World
Author :
Publisher :
Page : 1418 pages
File Size : 24,58 MB
Release : 1951
Category : Floriculture
ISBN :
Author :
Publisher :
Page : 1418 pages
File Size : 24,58 MB
Release : 1951
Category : Floriculture
ISBN :
Author : Pennsylvania Flower Growers
Publisher :
Page : 276 pages
File Size : 25,25 MB
Release : 1978
Category : Floriculture
ISBN :
Author : National Research Council
Publisher : National Academies Press
Page : 348 pages
File Size : 33,17 MB
Release : 2009-07-29
Category : Law
ISBN : 0309142393
Scores of talented and dedicated people serve the forensic science community, performing vitally important work. However, they are often constrained by lack of adequate resources, sound policies, and national support. It is clear that change and advancements, both systematic and scientific, are needed in a number of forensic science disciplines to ensure the reliability of work, establish enforceable standards, and promote best practices with consistent application. Strengthening Forensic Science in the United States: A Path Forward provides a detailed plan for addressing these needs and suggests the creation of a new government entity, the National Institute of Forensic Science, to establish and enforce standards within the forensic science community. The benefits of improving and regulating the forensic science disciplines are clear: assisting law enforcement officials, enhancing homeland security, and reducing the risk of wrongful conviction and exoneration. Strengthening Forensic Science in the United States gives a full account of what is needed to advance the forensic science disciplines, including upgrading of systems and organizational structures, better training, widespread adoption of uniform and enforceable best practices, and mandatory certification and accreditation programs. While this book provides an essential call-to-action for congress and policy makers, it also serves as a vital tool for law enforcement agencies, criminal prosecutors and attorneys, and forensic science educators.
Author :
Publisher :
Page : 26 pages
File Size : 43,93 MB
Release : 1921
Category :
ISBN :
Author : Charles C. Eldredge
Publisher : Univ of California Press
Page : 327 pages
File Size : 10,85 MB
Release : 2022-01-18
Category : Art
ISBN : 0520380312
The mutual history of art, agriculture, and American identity as told through the theme of the harvest. The harvest has traditionally been a productive season, both on American farms and in its artists’ studios. Before the early nineteenth century, the ideal of the Jeffersonian yeoman, singly cultivating a subsistence plot for family use, dominated the American imagination; after World War II, the advent of big agribusiness proved less immediately attractive for artists. In We Gather Together, Charles C. Eldredge examines the period in between—when many Americans were farmers and much of America was farmland. Organized in a series of case studies each devoted to a single crop, We Gather Together initially focuses on familiar commodity crops such as corn, wheat, and potatoes, and then expands to other yields by Native American harvesters and California floriculturists, as well as winter ice cutters and coastal seaweed gatherers. This novel history of agriculture and art traces parallel developments on land and canvas, highlighting breakthroughs in each field. Artists such as Winslow Homer, Doris Lee, and Georgia O’Keeffe are joined by innovators in agriculture, whether mechanical inventors such as Eli Whitney, John Deere, and Cyrus McCormick or genetic hybridizers such as Luther Burbank, W. Atlee Burpee, and Theodosia Shepherd. Surveying an astonishing amount of material and a wide range of paintings, prints, and other artworks from the nineteenth century to the mid-twentieth century, We Gather Together gorgeously demonstrates how the use of agricultural metaphors permeated American visual culture. The harvest, we see here, came to signify and dominate politics, poetry, and popular culture, ultimately representing a primary facet of American identity and nationhood.
Author : Ronald S. Barlow
Publisher : Windmill Books(CA)
Page : 460 pages
File Size : 31,18 MB
Release : 1995
Category : Antiques & Collectibles
ISBN : 9780933846050
Author : Joseph Arditti
Publisher : Wiley-Blackwell
Page : 0 pages
File Size : 10,46 MB
Release : 2008-05-12
Category : Science
ISBN : 9781405160889
This greatly expanded and updated edition of a classic reference work comprises two volumes offering a compendium of methods for multiplying orchids through micropropagation. A detailed collection of procedures and methods for multiplying orchids, including organ, tissue, and cell culture techniques in vitro Presents classic techniques that have been in the forefront of orchid propagation since they were first developed in 1949 Detailed procedures are appended with tables and complete recipes for a large number of culture media Includes many illustrations, chemical formulas, historical vignettes, and seldom seen illustrations of people, orchids, apparatus and tools “… an excellent resource like its predecessor, …both informative and captivating, and served as a reminder of why we go to such extremes in our quest to propagate these plants.” American Orchid Society, 2009 “…in the sense of its universal value and importance, this Second Edition will undoubtedly be considered a classic, if only because it will serve as a sole and invaluable resource on the subject.” Plant Science Bulletin, 2009
Author : Allen V. Barker
Publisher : CRC Press
Page : 662 pages
File Size : 35,57 MB
Release : 2016-04-19
Category : Science
ISBN : 1420014870
The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.
Author : Harriet Kuhnlein
Publisher : Routledge
Page : 644 pages
File Size : 49,93 MB
Release : 2020-10-28
Category : Nature
ISBN : 1000092283
First published in 1991, Traditional Plant Foods of Canadian Indigenous Peoples details the nutritional properties, botanical characteristics and ethnic uses of a wide variety of traditional plant foods used by the Indigenous Peoples of Canada. Comprehensive and detailed, this volume explores both the technical use of plants and their cultural connections. It will be of interest to scholars from a variety of backgrounds, including Indigenous Peoples with their specific cultural worldviews; nutritionists and other health professionals who work with Indigenous Peoples and other rural people; other biologists, ethnologists, and organizations that address understanding of the resources of the natural world; and academic audiences from a variety of disciplines.
Author :
Publisher :
Page : 40 pages
File Size : 15,35 MB
Release : 1922
Category : Horticulture
ISBN :