Postharvest Handling and Diseases of Horticultural Produce


Book Description

Presents the most recent developments in the field of postharvest handling technologies and diseases in a single volume. Includes postharvest diseases of cut flowers, fruits, vegetables, and tubers crops. Appropriate for students, researchers and professionals. Written by experts which can be used as a reference resource.




Smart Systems


Book Description

The focus of this book is to cover the fundamentals, methodological approaches, and diverse applications of smart systems. Smart Systems discusses important topics such as the Internet of Things-enabled smart systems, artificial intelligence, ergonomics, digital twin, and quality assurance frameworks in smart systems. It addresses methodological approaches in diverse sectors such as service, agriculture, product design, and development. This book: Discusses important concepts such as customer satisfaction, product design, and product lifestyle management in a comprehensive manner Presents methodological techniques like optimization approaches, qualitative approaches, and multi-criteria decision-making Examines critical issues, including sustainability, ergonomics, quality assurance, and accuracy Covers the Internet of Things-enabled smart systems and artificial intelligence in smart systems Elaborates on management strategies, and quality assurance framework for smart systems The text is primarily written for senior undergraduate/graduate students, and academic researchers in the fields of mechanical engineering, manufacturing engineering, industrial engineering, production engineering, and aerospace engineering.













Sustainable Market Farming


Book Description

Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.







Crop Rotation on Organic Farms


Book Description




Alfalfa Management Guide


Book Description

The Alfalfa Management Guide is designed especially for busy growers, with to-the-point recommendations, useful images of diseased plants and pests, and quick-reference tables and charts. Revised in 2011, this edition of Alfalfa Management Guide covers the latest strategies for alfalfa establishment, production, and harvest-soil testing, fertilizing, integrated pest management, rotation, and more.




Apply Pesticides Correctly


Book Description