Book Description
Poppy McAllister discovers that gluten-free Halloweens can scare up another case of murder in latest installment of this delightful culinary B&B mystery series! Poppy is none too pleased when her B&B is coerced into participating in the Cape May Haunted Dinners Tour during Halloween season. Though her knack for finding dead bodies has given the place a spooky reputation, the Murder House is a completely undeserved nickname. At least it used to be . . . While Poppy wrangles with some guests who can’t stop squabbling with each other—including a paranormal researcher, a very quirky pet psychic who freaks out her portly Persian, and an undercover tabloid reporter eager to catch her staff in a lie—one of them winds up facedown in a plate of tiramisu. And now she has bigger worries than getting her house TP’d . . . Includes Recipes from Poppy’s Kitchen! “A cast of wacky characters, plenty of humor, and the antiques and B&B frame provide the appeal.” —Booklist on Antique Auctions are Murder