More Crop Per Drop


Book Description

This volume is an analytical summary and a critical synthesis of research at the International Water Management Institute over the past decade under its evolving research paradigm known popularly as 'more crop per drop'. The research synthesized here covers the full range of issues falling in the larger canvas of water-food-health-environment interface. Besides its immediate role in sharing knowledge with the research, donor, and policy communities, this volume also has a larger purpose of promoting a new way of looking at the water issues within the broader development context of food, livelihood, health and environmental challenges. More crop per drop: Revisiting a research paradigm contrasts the acquired wisdom and fresh thinking on some of the most challenging water issues of our times. It describes new tools, approaches, and methodologies and also illustrates them with practical application both from a global perspective and within the local and regional contexts of Asia and Africa. Since this volume brings together all major research works of IWMI, including an almost exhaustive list of citations, in one single set of pages, it is very valuable not only as a reference material for researchers and students but also as a policy tool for decision-makers and development agencies.




9789290908487


Book Description




Handbook of Maize: Its Biology


Book Description

Handbook of Maize: Its Biology centers on the past, present and future of maize as a model for plant science research and crop improvement. The book includes brief, focused chapters from the foremost maize experts and features a succinct collection of informative images representing the maize germplasm collection.




State of the World 2011


Book Description

Over the last two years, Worldwatch's Nourishing the Planet team has travelled to 25 sub-Saharan African nations - the places where hunger is greatest - and uncovered a treasure trove of innovations from farmers groups, private voluntary organizations, universities, and even agribusiness companies. These innovations offer global benefits - from the continent's role in preventing disastrous climate change to the way urban farmers are feeding people in cities and why even determined locavores are sustained by the crop diversity preserved by farmers thousands of miles away. This book assesses the state of agricultural innovations from cropping methods to irrigation technology to agricultural policy with an emphasis on sustainability, diversity, and ecosystem health in the hope of guiding governments, foundations, and concerned citizens in their efforts to eradicate hunger and poverty. Published annually in 28 languages, State of the World is long established as the most authoritative and accessible annual guide to our progress towards a sustainable future. It is relied upon by national governments, UN agencies, development workers and law-makers for its up-to-the-minute analysis and information.




Moving Beyond 'More Crop per Drop'


Book Description

Concern over increasing water scarcity has led to the introduction of the concept of agricultural water productivity and an emphasis on interventions to achieve 'more crop per drop'. Yet, a strong debate continues on how the concept is to be defined and used. Drawing largely from the irrigation literature, the origins of the concept and its methodological developments are reviewed, and its use in applied work over two decades is discussed. Based on this analysis of conceptual and applied research, key insights into the concept's contributions and limitations are presented, as well as opportunities for further refinements.




Managing Cover Crops Profitably (3rd Ed. )


Book Description

Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.




Innovations in Sustainable Agriculture


Book Description

Publisher description: Agriculture, when done sustainably, holds an important key to mitigating climate change. The United Nations estimates that the global agricultural sector could potentially reduce and remove 80 to 88 percent of the carbon dioxide that it currently produces. By tapping into the multitude of climate-friendly farming practices that already exist, agriculture can continue to supply food for the human population, as well as income for the world's 1.3 billion farmers. Climate-friendly agriculture also can play a critical role in the global reduction of greenhouse gas emissions of climate change --cSource other than Library of Congress.




Pillar Of Sand


Book Description

"Pillar of Sand points the way toward protecting rivers and vital ecosystems even as we aim to produce enough food for a projected 8 billion people by the year 2030. Postel shows how innovative irrigation technologies and strategies can alleviate hunger and environmental stress at the same time. And she calls for a new ethic of sufficiency and sharing in response to impending water limits."--BOOK JACKET.




More Crop Per Drop: Benchmarking On-farm Irrigation Water Use for Crop Production


Book Description

Efficient use of irrigation is essential to meet food production needs of growing global populations while ensuring long-term sustainability of freshwater resources. However, lack of on-farm irrigation data constrains understanding of irrigation variation and no framework exists to benchmark irrigation use using actual irrigation data. The following work investigates variation in irrigation using a database of ca. 1400 maize and soybean fields over 9 years in Nebraska and presents a framework to benchmark irrigation use using a separate database of ca. 1000 maize and soybean fields in Nebraska as proof of concept. "State-of-the-art" crop models estimated yield potential and irrigation water requirements for each field-year observation and were compared against producer-reported yield and irrigation. Precipitation and ETo accounted for >68% of observed year-to-year variation in irrigation in maize and soybean fields. Irrigation differed by ca.150 mm between regions due to differences in available water holding capacity. Weather and soils explained field-to-field variation in irrigation; however, the majority of field-to-field variation remained unexplained, attributable to producer behavior. Fields with above/below-average irrigation remained consistent across all years, suggesting behavioral components of irrigation variability. Findings illustrate the difficulty of predicting field-scale irrigation due to multiple biophysical and behavioral factors driving irrigation decisions. Increased availability of high-quality, on-farm irrigation data is needed to inform decision-making related to water resources and irrigated agriculture. Benchmarking found that 82% of fields reached ≥70% of yield potential. Nearly 75% of maize and ca. 40% of soybean fields were irrigated above simulated irrigation requirements, indicating room for improvement in irrigation use. Irrigation surplus increased with decreasing soil water holding capacity. Fields irrigated using high-level technology (e.g. soil water sensors) received 95 mm less irrigation than fields where irrigation decisions were not properly informed, with no yield difference between scheduling methods. Half of current irrigation volumes could be potentially reduced in above- or near-average rainfall years if current irrigation surplus is eliminated, but only 10% in drought years. The framework developed can be used to benchmark irrigation use for crop production at different spatial levels (field, region, state), help prioritize extension and research activities, and inform policy and incentive programs..




Microirrigation for Crop Production


Book Description

Microirrigation has become the fastest growing segment of the irrigation industry worldwide and has the potential to increase the quality of food supply through improved water fertilizer efficiency. This book is meant to update the text "Trickle Irrigation, Design, Operation and Management". This text offers the most current understanding of the management criteria needed to obtain maximum water and fertilization efficiency. * Presents a detailed explanation of system design, operation, and management specific to various types of MI systems * Analyzes proper use of irrigation technology and its effect to increase efficiency * Provides an understanding to the basic science needed to comprehend operation and management * Over 150 figures of designs and charts of systems including, surface drip, subsurface drip, spray/microsprinkler, and more