Author : Art Ginsburg
Publisher : Contemporary Books
Page : 214 pages
File Size : 50,34 MB
Release : 2001
Category : Cooking
ISBN : 9781580400633
More than 150 no-nonsense recipes, plus helpful hints for keeping you on track.
Author : Art Ginsburg
Publisher : William Morrow
Page : 300 pages
File Size : 43,33 MB
Release : 1995
Category : Cooking
ISBN : 9780688131388
After ten successful books, Art Ginsburg, better known to his millions of loyal TV viewers as "Mr. Food", takes a fun, fond look at our culinary roots. This collection of more than 200 recipes simplifies such specialties as Strawberries Romanoff, Polish Pierogi, and Classic Calzones to fit into today's busy lifestyles.
Author : Food Food Test Kitchen
Publisher :
Page : 0 pages
File Size : 10,76 MB
Release : 2016
Category : Cookbooks
ISBN : 9780991193462
"More than 130 mouthwatering recipes"--Cover.
Author : Art Ginsburg
Publisher : Wiillam Morrow Cookbooks
Page : 312 pages
File Size : 27,96 MB
Release : 1994
Category : Cooking
ISBN : 9780688126377
The hugely successful Mr. Food delivers again with a new collection of simple and scrumptious recipes celebrating our country's culinary melting pot. From Tennessee to Texas, from California to Connecticut, Ginsburg serves up an all-American-caliber performance. "The best-loved TV chef in the country".--Newsweek.
Author : Laura Vitale
Publisher : Clarkson Potter
Page : 242 pages
File Size : 27,76 MB
Release : 2015-10-06
Category : Cooking
ISBN : 0804187142
At long last, the companion cookbook to the hit YouTube cooking show—including recipes for 120 simple, delicious Italian-American classics. When Laura Vitale moved from Naples to the United States at age twelve, she cured her homesickness by cooking up endless pots of her nonna’s sauce. She went on to work in her father’s pizzeria, but when his restaurant suddenly closed, she knew she had to find her way back into the kitchen. Together with her husband, she launched her Internet cooking show, Laura in the Kitchen, where her enthusiasm, charm, and irresistible recipes have won her millions of fans. In her debut cookbook, Laura focuses on simple recipes that anyone can achieve—whether they have just a little time to spend in the kitchen or want to create an impressive feast. Here are 110 all-new recipes for quick-fix suppers, such as Tortellini with Pink Parmesan Sauce and One-Pan Chicken with Potatoes, Wine, and Olives; leisurely entrées, including Spinach and Artichoke-Stuffed Shells and Pot Roast alla Pizzaiola; and 10 fan favorites, like Cheesy Garlic Bread and No-Bake Nutella Cheesecake. Laura tests her recipes dozens of times to perfect them so the results are always spectacular. With clear instructions and more than 100 color photographs, Laura in the Kitchen is the perfect guide for anyone looking to get comfortable at the stove and have fun cooking.
Author : Art Ginsburg
Publisher :
Page : 312 pages
File Size : 29,45 MB
Release : 1990
Category : Cooking
ISBN : 9780688092580
From weekday dinners to entertaining menus, this book shows you how! The Food Cookbook presents 250 of the most requested, quick, easy, no-nonsense recipes and ideas from Art Ginsberg's national TV show. These dishes look and taste gourmet without the gourmet work and can be made with inexpensive ingredients right off the supermarket shelf.
Author : Mrs. S. R. Dull
Publisher :
Page : 366 pages
File Size : 19,6 MB
Release : 1928
Category : Cookery, American
ISBN :
Author : Mr. Food Test Kitchen (Organization)
Publisher : Ultimate Cookbook
Page : 0 pages
File Size : 30,30 MB
Release : 2017
Category : Cooking
ISBN : 9780998163505
"More than 130 mouthwatering recipes"--Front cover.
Author : Lorraine Wallace
Publisher : Houghton Mifflin Harcourt
Page : 312 pages
File Size : 20,8 MB
Release : 2010-12-15
Category : Cooking
ISBN : 054418744X
“The ultimate guide to make us stop and smell the soup simmering on the stove” from Chris Wallace’s favorite cook—his wife (Art Smith, New York Timesbestselling author). Known to millions as the anchor of Fox News Sunday, Chris Wallace is one of the most popular news show hosts in the country. After a long day on air, Chris would often arrive home hungry and delight at the sight of a big pot of his wife Lorraine’s soup on the burner. Lorraine may not be a professional cook, but you wouldn’t know it from her soups! In fact, her soups were so good that Chris couldn’t help but rave about them on-air. Before long, the show’s fans were begging him to share his wife’s wonderful recipes. Now, in Mr. Sundays Soups, Lorraine Wallace shares a wide variety of soups that are sure to please the whole family. Includes 78 recipes and 40 beautiful full-color photos With recipes such as Tortellini Meatball, Cuban Black Bean, Chicken Garlic Straciatella, and many more The perfect cookbook for fans of Fox News Sunday and great soups in general Features a Foreword by Chris Wallace Perfect as comfort food at the end of a long day at the office or the studio, these satisfying soups offer simple, wholesome solutions to the dinner doldrums. “My mother made soup of one kind or another every Monday night, as did most of the families in my old Italian neighborhood in East Harlem, New York City . . . Thank you, Lorraine, for creating a book people will treasure.”—Frank Pelligrino, owner of New York City’s Rao’s and author of Rao’s Cookbook
Author : Art Ginsburg
Publisher :
Page : 0 pages
File Size : 45,27 MB
Release : 2009
Category : Cooking, American
ISBN : 9780615322377
After thirty years of sharing his quick and easy meals on television, Mr. Food has compiled his most popular dishes in this essential cookbook. It includes more than 150 recipes, including party foods, soups and salads, quick breads, weeknight dinners, and decadent desserts. His step-by-step instructions are paired with TV tidbits, healthy hints, and color pictures, making this a must-have for any busy household.
