New York City Wholesale Fresh Fruit and Vegetable Markets
Author : Harry Goodwin Clowes
Publisher :
Page : 124 pages
File Size : 45,50 MB
Release : 1960
Category : Fruit
ISBN :
Author : Harry Goodwin Clowes
Publisher :
Page : 124 pages
File Size : 45,50 MB
Release : 1960
Category : Fruit
ISBN :
Author : Federal-State Market News Service
Publisher :
Page : 642 pages
File Size : 45,70 MB
Release : 1970
Category :
ISBN :
Author : Harry Goodwin Clowes
Publisher :
Page : 0 pages
File Size : 34,16 MB
Release : 1960
Category : Fruit
ISBN :
Author : United States. Bureau of Agricultural Economics
Publisher :
Page : 142 pages
File Size : 50,47 MB
Release : 1940
Category : Fruit
ISBN :
Author : New York (N.Y.). Public Works, Department of
Publisher :
Page : pages
File Size : 18,99 MB
Release : 1945
Category :
ISBN :
Author : New York (N.Y.). Public Works, Dept. of. Markets, Dept. of
Publisher :
Page : 129 pages
File Size : 22,82 MB
Release :
Category : New York (NY)
ISBN :
Author : Alden C. Manchester
Publisher :
Page : 40 pages
File Size : 45,12 MB
Release : 1962
Category : Fruit trade
ISBN :
Author : Harry Goodwin Clowes
Publisher : Forgotten Books
Page : 122 pages
File Size : 46,96 MB
Release : 2018-08-18
Category :
ISBN : 9781390399707
Excerpt from New York City Wholesale Fresh Fruit and Vegetable Markets Agriculture published, in 1940, a special report describing the marketing conditions for fresh fruits and vegetables in New York City For the most part, the conditions which existed at that time exist today. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : United States. Bureau of Agricultural Economics
Publisher :
Page : 140 pages
File Size : 31,38 MB
Release : 1940
Category : Fruit
ISBN :
Author : New York (N.Y.). Public Works, Dept. of. Markets, Dept. of
Publisher :
Page : 377 pages
File Size : 23,91 MB
Release :
Category : New York (NY)
ISBN :