Author : Victor R. Preedy
Publisher : CRC Press
Page : 382 pages
File Size : 34,68 MB
Release : 2009-09-14
Category : Medical
ISBN : 1420085506
Well-illustrated throughout and with in-depth analyses, Nutrition, Diet Therapy, and the Liver provides a holistic understanding of the causative elements that precipitate liver disease and the nutritional factors and regimens that reverse deteriorating hepatic function. This up-to-date resource also incorporates emerging fields of science and sign
Author : Ronald Ross Watson
Publisher : Academic Press
Page : 801 pages
File Size : 19,30 MB
Release : 2012-10-22
Category : Technology & Engineering
ISBN : 0123977649
Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease provides valuable insights for those seeking nutritional treatment options for those suffering from liver and/or related gastrointestinal disease including Crohn's, allergies, and colitis among others. Information is presented on a variety of foods including herbs, fruits, soy and olive oil. This book serves as a valuable resource for researchers in nutrition, nephrology, and gastroenterology. - Addresses the most positive results from dietary interventions using bioactive foods to impact diseases of the liver and gastrointestinal system, including reduction of inflammation, improved function, and nutritional efficiency - Presents a wide range of liver and gastrointestinal diseases and provides important information for additional research - Associated information can be used to understand other diseases, which share common etiological pathways
Author : Pietro Vajro
Publisher : MDPI
Page : 159 pages
File Size : 40,4 MB
Release : 2018-06-22
Category : Medical
ISBN : 3038429236
This book is a printed edition of the Special Issue "Nutrition and Liver Disease" that was published in Nutrients
Author : K. Okita
Publisher : Springer Science & Business Media
Page : 134 pages
File Size : 23,49 MB
Release : 2004-12-14
Category : Medical
ISBN : 9784431213888
The liver has an important role in nutritional homeostasis, and it is well known that liver diseases can lead to abnormalities in the nutrient metabolism and to subsequent malnutrition . Because malnutrition is particularly prevalent in patients with liver cirrhosis, proper nutritional assessment and support for cirrhotic patients is essential. This collection of research and clinical findings on nonalcoholic steatchepatitis (NASH) and nutritional therapy contains significant new findings in several fields . As NASH frequently causes liver cirrhosis, the nutritional aspects of its treatment are discussed . Other areas covered include nonalcoholic fatty liver, the role of leptin in the pathogenesis of NASH, restricted diets and exercise therapy, mammalian targets of the peptide rapamycin, and genetic factors influencing the development of NASH. This book is intended to be of particular relevance to researchers and those practicing in the field.
Author : Ameet Aggarwal
Publisher : Dr. Ameet Aggarwal ND
Page : 76 pages
File Size : 26,33 MB
Release : 2020-05-02
Category : Health & Fitness
ISBN :
Voted top 43 naturopaths worldwide, Dr. Ameet gives you the top foods, herbs, supplements, natural therapies and homeopathic remedies for liver health, fatty liver, leaky gut, cancer, heart disease, anxiety, depression, insomnia, PMS, fibroids and thyroid issues. Find the simplest and most effective natural remedies to heal your body and your mind. Getting this book will help you heal your liver and heal: IBS, leaky gut and inflammation Gallstones and fatty liver Hormone imbalance, PMS, infertility Eczema, psoriasis and skin issues Weight loss, insulin resistance, fat storage and blood sugar Heart disease and high blood pressure Anxiety, depression and mental health Thyroid health, adrenal fatigue and sexual stamina And so much more... Read this book and benefit from: Liver friendly foods, nutrients and herbs for fatty liver, gallstones and 2 phases of detoxification Homeopathic remedies to deeply cleanse and heal your liver Healing your liver with breathing and emotional release Minimizing supplements that don’t heal the root cause of disease Glutathione, selenium, NAC and other powerful antioxidants Top liver herbs including milk thistle and dandelion Reducing inflammation everywhere in your body And a lot more... Getting the liver detox book will also support community projects in Africa with Dr. Ameet’s help. Scroll up and get your most valuable liver book yet.
Author : David Zakim
Publisher :
Page : 862 pages
File Size : 27,83 MB
Release : 2002-08
Category : Medical
ISBN :
The thoroughly revised New Edition presents definitive coverage of liver disease from over 100 expert contributors. Streamlined to cover the scientific aspects of liver disease only as they apply to immediate clinical implications, this 2-volume resource presents information on pathology, pathophysiology, and clinical diagnosis and management in a readable, engaging format. From normal liver function and the systemic effects of liver dysfunction, through etiology, clinical features, diagnosis, and treatment, you'll find accurate, up-to-date information page after page.
Author : James Durham
Publisher :
Page : pages
File Size : 35,32 MB
Release : 2023-10-16
Category :
ISBN :
Why can't I lose this weight? Why do I struggle to have enough energy to make it through my day? Why do I feel so bloated? The answer to these questions and more may be Non-Alcoholic Fatty Liver Disease(NAFLD). Dr. Durham has all the answers to these questions from working with patients for over 30 years and is now sharing them with you.
Author : Peggy Stanfield
Publisher : Jones & Bartlett Learning
Page : 644 pages
File Size : 43,14 MB
Release : 2003
Category : Health & Fitness
ISBN : 9780763721404
Ideal for self-paced or distance-learning courses, the text's unique modular format contains practice exercises and posttests throughout, allowing students to master one section of the material before moving on to the next.Visit this text's Web site at http://nursing.jbpub.com/stanfield/
Author : Sumati R. Mudambi
Publisher : New Age International
Page : 33 pages
File Size : 39,54 MB
Release : 2007
Category :
ISBN : 8122419828
This Book Has Consistently Been Used By Students Studying The First Course In Food Science And Nutrition. In Several Universities, Diet Therapy Topics Have Been Added In The Curricula Of This Course. Therefore, Diet Therapy Has Been Added In This Revision, With A Hope Of Meeting The Changing Needs Of The Readers In This Area.The Revised Edition Incorporates Various Other Subjects, Which Are More Or Less Related To The Useful Subjects, Like Nursing, Education, Art, Social Sciences, Home Science, Medical And Paramedical Sciences, Agriculture, Community Health, Environmental Health And Pediatrics Etc.The Book Is Intended To Be An Ideal Textbook Encompassing The Following Aspects: * Introduction To The Study Of Nutrition * Nutrients And Energy * Foods * Meal Planning And Management * Diet TherapyVarious Modifications Have Been Done Along With Clear Illustrations, Chartsand Tables For A Visualised Practical Knowledge.Every Chapter Is Presented In A Beautiful Style With An Understandable Approach. Abbreviations Of All Terms Are Given. Glossary Is Also Available At The End For Clear Understanding.Appendices, Food Exchange Lists, Recommended Dietary Allowances For Indians And Food Composition Tables Have Also Been Included.So Many Other Useful Informations Are Given, Regarding The Food And Dietary Habits According To The Age And Height Of Males/Females.We Hope This Textbook Would Fulfil The Goal Of Serving The Cause In An Appropriate Manner Nutrition For A Disease-Free Society.
Author : Ronald Ross Watson
Publisher : Academic Press
Page : 430 pages
File Size : 39,70 MB
Release : 2019-01-10
Category : Science
ISBN : 012814467X
Dietary Interventions in Liver Disease: Foods, Nutrients, and Dietary Supplements provides valuable insights into the agents that affect metabolism and other health-related conditions in the liver. It provides nutritional treatment options for those suffering from liver disease. Information is presented on a variety of foods, including herbs, fruits, soy and olive oil, thus illustrating that variations in intake can change antioxidant and disease preventing non-nutrients that affect liver health and/or disease promotion. This book is a valuable resource for biomedical researchers who focus on identifying the causes of liver diseases and food scientists targeting health-related product development. - Provides information on agents that affect metabolism and other health-related conditions in the liver - Explores the impact of composition, including differences based on country of origin and processing techniques - Addresses the most positive results from dietary interventions using bioactive foods to impact liver disease, including reduction of inflammation and improved function
