On Peruvian Guano


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Diet for a Large Planet


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A history of the unsustainable modern diet—heavy in meat, wheat, and sugar—that requires more land and resources than the planet is able to support. We are facing a world food crisis of unparalleled proportions. Our reliance on unsustainable dietary choices and agricultural systems is causing problems both for human health and the health of our planet. Solutions from lab-grown food to vegan diets to strictly local food consumption are often discussed, but a central question remains: how did we get to this point? In Diet for a Large Planet, Chris Otter goes back to the late eighteenth century in Britain, where the diet heavy in meat, wheat, and sugar was developing. As Britain underwent steady growth, urbanization, industrialization, and economic expansion, the nation altered its food choices, shifting away from locally produced plant-based nutrition. This new diet, rich in animal proteins and refined carbohydrates, made people taller and stronger, but it led to new types of health problems. Its production also relied on far greater acreage than Britain itself, forcing the nation to become more dependent on global resources. Otter shows how this issue expands beyond Britain, looking at the global effects of large agro-food systems that require more resources than our planet can sustain. This comprehensive history helps us understand how the British played a significant role in making red meat, white bread, and sugar the diet of choice—linked to wealth, luxury, and power—and shows how dietary choices connect to the pressing issues of climate change and food supply.




Victorian Sustainability in Literature and Culture


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From a growing awareness of the depletion of energy resources and the perils of environmental degradation to the founding of self-sufficient communities and the establishment of the National Trust, the concept of sustainability began to take on a new importance in the Victorian period. An emerging sense of the fragility and instability of human and natural resources, and the deeply complex interweaving of the two, led many Victorians to consider how to preserve or protect what they valued, and how individuals, communities (or even nations) could survive and flourish in a world of finite resources. This collection explores not only nascent understandings of sustainability in ecological or environmental contexts but also encompasses consideration of the problem of psychological sustainability and emotional wellbeing in response to the upheavals of modernity. With chapters by scholars working in literary studies, history, cultural studies, and sustainability studies, the volume encompasses a wide diversity of topics, objects, and authors ranging from the 1850s to the early twentieth century. Victorian Sustainability offers new perspectives on debates about sustainability in the present by showing how our current concerns derive from an earlier historical context.




Orley Farm


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After the death of her much older husband, in a bitterly fought court case Lady Mason is accused of forging his will to give her son the property of Orley Farm. Examining the imperfect workings of the legal system, Orley Farm was considered by Trollope's friends as 'the best I have written'







The Farmer's Magazine


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The Farmer's Magazine


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The Life and Loves of E. Nesbit


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A Sunday Times Best Book of the Year: The “informative and entertaining” first major biography of the trailblazing, controversial children’s author (The Washington Post). Born in 1858, Edith Nesbit is today considered the first modern writer for children and the inventor of the children’s adventure story. In The Life and Loves of E. Nesbit, award-winning biographer Eleanor Fitzsimons uncovers the little-known details of her life, introducing readers to the Fabian Society cofounder and fabulous socialite who hosted legendary parties and had admirers by the dozen, including George Bernard Shaw. Through Nesbit’s letters and archival research, Fitzsimons reveals “E.” to have been a prolific lecturer and writer on socialism and shows how Nesbit incorporated these ideas into her writing, thereby influencing a generation of children—an aspect of her literary legacy never before examined. Fitzsimons’s riveting biography brings new light to the life and works of this remarkable writer and woman. “Meticulous and invaluable...exceptionally illuminating and detailed.” —The Wall Street Journal “Fitzsimons handily reassembles the hundreds of intricate, idiosyncratic parts of the miraculous E. Nesbit machine.” —The New York Times Book Review “I’ve always loved the work of E. Nesbit—The Railway Children and Five Children and It are my favorites—but I knew nothing about the extraordinary, surprising life of this great figure in children’s literature . . . so gripping that I read [it] in two days.” —Gretchen Rubin, #1 New York Times-bestsellingauthor of The Happiness Project “A charming, lively, and old-fashioned biography . . . highly readable.” —Publishers Weekly “A terrific book.” —Neil Gaiman