Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
Page : 0 pages
File Size : 37,20 MB
Release : 2012
Category : Animal Production
ISBN : 9789251071991
These guidelines are part of a series of publications produced by FAO to support countries in the implementation of the Global Plan of Action for Animal Genetic Resources.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Organization of the UN (FAO)
Page : 272 pages
File Size : 28,30 MB
Release : 2013
Category : Science
ISBN :
These guidelines present the basic concepts involved in the development and implementation of in vivo conservation plans for animal genetic resources for food and agriculture. The guidelines are intended for use by policy-makers in the management of animal genetic resources, managers of animal breeding organizations, persons responsible for training in management of animal genetic resources and any other stakeholders with leading roles in designing and implementing in vivo conservation programmes for animal genetic resources. Although individual breeders and livestock keepers are not the direct target audience, the guidelines include background information that is relevant for all stakeholders involved in planning conservation programmes.
Author : Mohammed Ali Al Abri
Publisher : Frontiers Media SA
Page : 208 pages
File Size : 39,77 MB
Release : 2022-10-19
Category : Science
ISBN : 2832502857
Author :
Publisher : Food & Agriculture Org.
Page : 48 pages
File Size : 12,77 MB
Release : 2007
Category : Nature
ISBN : 9789251058480
Sustainable use, development and conservation of the world's livestock genetic resources are of vital importance to agriculture, food production, rural development and the environment. In recognition of the need to develop and effective framework for the management of these resources and to address the threat of genetic erosion, 109 countries came together in September 2007 at the first International Technical Conference on Animal Genetic Resources for Food and Agriculture held in Interlaken, Switzerland. The Conference adopted the Global Plan of Action for Animal Genetic Resources- which includes 23 strategic priorities for action to promote the wise management of these vital resources. The Global Plan of Action is the outcome of a country-driven process of reporting, analysis and discussion, which also resulted in the preparation of the State of the World's Animal Genetic Resources for Food and Agriculture, the first comprehensive global assessment of livestock diversity and its management. The Conference also adopted the Interlaken Declaration on Animal Genetic Resources, which affirms countries' commitment to the implementation of the global Plan of Action and to ensuring that the world's livestock biodiversity is utilised to promote global food security and remain available to future generations.
Author : Geoff Simm
Publisher :
Page : 345 pages
File Size : 31,82 MB
Release : 2004-01-01
Category : Medical
ISBN : 1897676158
This book provides an overview of developments in the conservation and sustainable utilisation of Farm Animal Genetic Resources. It is based on presentations given at a conference on this subject co-organised by the British Society of Animal Science, the Department for Environment, Food and Rural Affairs, the Rare Breeds Survival Trust and the Sheep Trust.
Author : Sukanta Mondal
Publisher : Academic Press
Page : 340 pages
File Size : 25,50 MB
Release : 2020-11-25
Category : Science
ISBN : 0128206128
Advances in Animal Genomics provides an outstanding collection of integrated strategies involving traditional and modern - omics (structural, functional, comparative and epigenomics) approaches and genomics-assisted breeding methods which animal biotechnologists can utilize to dissect and decode the molecular and gene regulatory networks involved in the complex quantitative yield and stress tolerance traits in livestock. Written by international experts on animal genomics, this book explores the recent advances in high-throughput, next-generation whole genome and transcriptome sequencing, array-based genotyping, and modern bioinformatics approaches which have enabled to produce huge genomic and transcriptomic resources globally on a genome-wide scale. This book is an important resource for researchers, students, educators and professionals in agriculture, veterinary and biotechnology sciences that enables them to solve problems regarding sustainable development with the help of current innovative biotechnologies. - Integrates basic and advanced concepts of animal biotechnology and presents future developments - Describes current high-throughput next-generation whole genome and transcriptome sequencing, array-based genotyping, and modern bioinformatics approaches for sustainable livestock production - Illustrates integrated strategies to dissect and decode the molecular and gene regulatory networks involved in complex quantitative yield and stress tolerance traits in livestock - Ensures readers will gain a strong grasp of biotechnology for sustainable livestock production with its well-illustrated discussion
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 184 pages
File Size : 18,48 MB
Release : 2023-01-12
Category : Technology & Engineering
ISBN : 9251372985
Molecular biotechnologies have developed rapidly and substantially since the release of these previous guidelines. The livestock sector has been an active participant in the so-called “genomic revolution.” Advancements in the sequencing of genomes and related genotyping methods have created opportunities for gathering much more information on the molecular level than ever possible, at a faster rate, and for exponentially decreased costs. Scientists and other livestock stakeholders in countries with highly developed economies have been among the main beneficiaries of this revolution. However, the greatly decreased costs of genomic applications have also created opportunities in countries with developing and transitional economies. In many instances, the lack of awareness of these opportunities and in the technical capacity for the full application of genomic tools may represent a greater obstacle to their utilization than the expenses involved.The development of these guidelines and the subsequent application of the information contained herein may help to bridge this gap, bringing new opportunities to light and transferring knowledge that can be used to increase the genetic characterization of AnGR and subsequently improve the sustainable use and conservation of livestock genetic diversity.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org
Page : 726 pages
File Size : 17,13 MB
Release : 2000
Category : Technology & Engineering
ISBN : 9789251045114
Using WWL-DAD:3; The purpose of WWL-DAD:3; Opportunities for action; The structure of WWL-DAD:3; Domestic animals and biodiversity; The wild relatives of domestic animals; Criteria for determining breeds at risk; Information gathering; Responsibility for quality of data; Definition of terms; Conserving domestic animal genetic resources; The global strategy for management of farm animal genetic resources; Farm animal genetic resources; Breeds at risk; Critical breeds list; Critical-maintained breeds list; Endangered breeds list; Endangered-maintained breeds list; Global regions - breeds at risk; Global summary; Africa; Asia and the pacific; Europe; Latin America and the Caribbean; Near east; North America; Extinct breeds; The extinct breeds list; The global databank for farm animal genetic resources; Development of the global databank for farm animal genetic resources; Breeds currently in the global databank for farm animal genetic resources; Correspondence pro-forma; National co-ordinators for animal genetic resources management; List of informal contacts involved in the breeds survey; Wild relatives of domestic livestock & some suggestions for new domesticants; Cattle, bison and buffaloes; Sheep and goats; Horses and asses; Wild pigs; Camelids; Deer; Antelopes; Musk ox; Elephants; Bears; Rodents; Rabbits; Birds; Reptiles; Civet cats; Discussion; Further information on wild relatives; Feral animals - problems and potential; Species that have given rise to final populations.
Author : Chandrakasan Sivaperuman
Publisher : Academic Press
Page : 808 pages
File Size : 28,47 MB
Release : 2018-04-05
Category : Science
ISBN : 0128130652
Biodiversity and Climate Change Adaptation in Tropical Islands provides comprehensive information on climate change, biodiversity, possible impacts, adaptation measures and policy challenges to help users rehabilitate and preserve the natural resources of tropical islands. While biodiversity and climate change of tropical islands has previously received less attention, it is ironically one of the most vulnerable regions in this regard. The core content of the work derives largely from the ideas and research output from various reputed scientists and experts who have recorded climate change impacts on aquatic and coastal life in tropical regions. Contributors have direct working experience with the tribes in some of the tropical islands. All of their expertise and information is compiled and presented in the work, including coverage related to climate change. This work highlights the ever-growing need to develop and apply strategies that optimize the use of natural resources, both on land and in water and judicious use of biodiversity. It functions as a critical resource on tropical island biodiversity for researchers, academicians, practitioners and policy makers in a variety of related disciplines. - Covers a huge range of biodiversity documentation, conservation measures and strategies that can be applied to various sectors, from forests to agriculture - Brings together expertise from researchers in the area who have direct experience in the regions described - Contains a wealth of field research related to biodiversity conservation and its applications from a variety of tropical islands
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 291 pages
File Size : 22,52 MB
Release : 2019-07-24
Category : Technology & Engineering
ISBN : 9251316082
The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.
