Author : Jules Janick
Publisher : John Wiley & Sons
Page : 258 pages
File Size : 29,73 MB
Release : 2002-03-14
Category : Science
ISBN : 0471437751
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.
Author : Irwin Goldman
Publisher : John Wiley & Sons
Page : 477 pages
File Size : 17,56 MB
Release : 2021-10-21
Category : Science
ISBN : 1119828228
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.
Author : Jules Janick
Publisher : John Wiley & Sons
Page : 458 pages
File Size : 34,87 MB
Release : 2011-01-11
Category : Science
ISBN : 111806108X
Plant Breeding Reviews is an ongoing series presenting state-of-the art review articles on research in plant genetics, especially the breeding of commercially important crops. Articles perform the valuable function of collecting, comparing, and contrasting the primary journal literature in order to form an overview of the topic. This detailed analysis bridges the gap between the specialized researcher and the broader community of plant scientists.
Author : Irwin Goldman
Publisher : John Wiley & Sons
Page : 394 pages
File Size : 38,19 MB
Release : 2019-10-07
Category : Science
ISBN : 1119616778
Contents 1. Maria Isabel Andrade: Sweetpotato Breeder, Technology Transfer Specialist, and Advocate 1 2. Development of Cold Climate Grapes in the Upper Midwestern U.S.: The Pioneering Work of Elmer Swenson 31 3. Candidate Genes to Extend Fleshy Fruit Shelf Life 61 4. Breeding Naked Barley for Food, Feed, and Malt 95 5. The Foundations, Continuing Evolution, and Outcomes from the Application of Intellectual Property Protection in Plant Breeding and Agriculture 121 6. The Use of Endosperm Genes for Sweet Corn Improvement: A review of developments in endosperm genes in sweet corn since the seminal publication in Plant Breeding Reviews, Volume 1, by Charles Boyer and Jack Shannon (1984) 215 7. Gender and Farmer Preferences for Varietal Traits: Evidence and Issues for Crop Improvement 243 8. Domestication, Genetics, and Genomics of the American Cranberry 279 9. Images and Descriptions of Cucurbita maxima in Western Europe in the Sixteenth and Seventeenth Centuries 317
Author : Irwin Goldman
Publisher : John Wiley & Sons
Page : 414 pages
File Size : 14,65 MB
Release : 2018-03-27
Category : Science
ISBN : 111941427X
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.
Author : Jules Janick
Publisher : John Wiley & Sons
Page : 403 pages
File Size : 24,66 MB
Release : 2011-01-11
Category : Science
ISBN : 1118061136
Plant Breeding Reviews is an ongoing series presenting state-of-the art review articles on research in plant genetics, especially the breeding of commercially important crops. Articles perform the valuable function of collecting, comparing, and contrasting the primary journal literature in order to form an overview of the topic. This detailed analysis bridges the gap between the specialized researcher and the broader community of plant scientists.
Author : Jules Janick
Publisher : John Wiley & Sons
Page : 396 pages
File Size : 39,42 MB
Release : 2012-09-17
Category : Science
ISBN : 1118358597
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops. It is a serial title that appears in the form of one or two volumes per year.
Author : Jules Janick
Publisher : John Wiley & Sons
Page : 343 pages
File Size : 33,7 MB
Release : 2011-01-11
Category : Science
ISBN : 1118061071
Plant Breeding Reviews is an ongoing series presenting state-of-the art review articles on research in plant genetics, especially the breeding of commercially important crops. Articles perform the valuable function of collecting, comparing, and contrasting the primary journal literature in order to form an overview of the topic. This detailed analysis bridges the gap between the specialized researcher and the broader community of plant scientists.
Author : Jules Janick
Publisher : John Wiley & Sons
Page : 457 pages
File Size : 46,68 MB
Release : 2003-03-19
Category : Science
ISBN : 0471463388
Plant Breeding Reviews, Volume 22 presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. The emphasis of the series is on methodology, a practical understanding of crop genetics, and applications to major crops.
Author : Jules Janick
Publisher : John Wiley & Sons
Page : 388 pages
File Size : 31,23 MB
Release : 2016-08-31
Category : Science
ISBN : 1119279690
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.
