A review of governance and tenure in inland capture fisheries and aquaculture systems of India


Book Description

Being able to access fish and other aquatic resources in inland waters for nutrition and food security is essential for rural populations in many developing countries and inland fisheries contribute significantly to achieving the Sustainable Development Goals. The Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security, and the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication, are tools allowing governments to strengthen governance and develop policies that secure equitable distribution of benefits and empower stakeholders. This document examines the tenure systems, rights and governance issues in the vast, diverse and complex inland fisheries of India. The objective is to highlight how inland fisheries have been changing and the associated challenges for governance and tenure. The legal and policy contexts, within which fishing in rivers, wetlands and estuaries takes place, are described as well as the diversity of fishing activities and practices in the different environments found in India, which include inland capture fisheries, culture-based fisheries and freshwater aquaculture systems. Multiple drivers of change that affect inland fisheries are discussed from within the fisheries sector and from wider social, economic and environmental contexts. The ways in which formal and informal institutional arrangements and customary access regimes interact with each other are highlighted. The potential outcomes of institutional change and emerging policies for ecological sustainability, economic equity and social justice are discussed, with a focus on capture fisheries within India’s inland fisheries.




Report of the FAO Workshop on Governance of Tenure for Responsible Capture Fisheries, Rome, 4-6 July 2011


Book Description

The Workshop on Governance of Tenure for Responsible Capture Fisheries was convened by the FAO Fisheries and Aquaculture Department in collaboration with the Land Tenure Unit of the Natural Resources and Environment Department to generate inputs and guidance on the contents and process of developing fisheries sector specific implementation guidelines on the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security. The workshop reviewed the experiences of tenure arrangements in different regions, fisheries and socio-economic settings around the world and listened to the voices of fishers on their perspectives of tenure in fisheries. These voices and case study findings together with other experiences and demands by fishworkers' organizations informed the principles and good practices identified by the workshop participants on governance of tenure for responsible capture fisheries. There was a consensus that secure tenure arrangements for the use and management of fisheries and other resources lead to more desirable outcomes in terms of resource use and sustainability. Tenure governance goals should be orientated towards improving food security and/or livelihoods, contributing towards well-being. Tenure arrangements that align use and management provide good incentives for sustainable use. Tenure arrangements can and should accommodate diversity. A specific focus should be given to equity issues, e.g. who holds fishing rights, which are crucial to community well-being, food security and poverty alleviation, and how tenure impacts on social, economic and human rights.




Global Conference on Tenure and User Rights in Fisheries 2018: Achieving Sustainable Development Goals by 2030, Yeosu, Republic of Korea, 10–14 September 2018


Book Description

Marine and inland fisheries provide millions of people around the globe with food security and livelihood opportunities. Advancing knowledge on how the world’s marine and inland capture fisheries are accessed, used, and managed using various types of rights-based approaches (RBAs) is a crucial step towards achieving the Sustainable Development Goals (SDGs) and attaining food and nutrition security and livelihood benefits. The Global Conference on Tenure and User Rights in Fisheries 2018 created a neutral platform for a wide variety of participants, including government officials; fishers from industrial, small-scale and indigenous/traditional communities; fisheries-related stakeholders; nongovernment organizations (NGOs); civil society organizations (CSOs); intergovernmental organizations (IGOs); and academics from around the world. Sharing perceptions and experiences, participants exchanged information and concrete examples through case studies on how tenure and RBAs can harmonize the concepts of responsible fisheries, social and economic development as well as ideas and concerns about the fair and equitable application of user rights in capture fisheries. UserRights 2018 was a unique event that brought together both technical expertise and practical case studies, with the objective of using this diverse knowledge to advance the SDGs.




Agrindex


Book Description




Impacts of climate change on fisheries and aquaculture


Book Description

This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.




The State of World Fisheries and Aquaculture 2018


Book Description

The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.







Proceedings of the Workshop on Economic Impacts of Harmful Algal Blooms on Fisheries and Aquaculture


Book Description

The Section on Ecology of Harmful Algal Blooms in the North Pacific (S-HAB) was established in October 2003, under the direction of the Marine Environmental Quality Committee, to promote the sharing of information among PICES member countries on HAB occurrences in the North Pacific. Since its formation, the Section has studied the characteristics of HAB occurrences and the differences between them in the eastern and western Pacific, including historical changes, and has provided scientific information to PICES member countries and relevant stakeholders. Over the past decades, serious damage caused by HABs has been reported with increasing frequency in the North Pacific. These blooms have adverse economic and social impacts on the aquaculture industry, human health, coastal economies, and wild fisheries. HABs have prompted routine closures of both commercial and recreational shellfish harvesting and have contributed to the deaths of aquaculture finfish, resulting in financial losses in coastal communities. However, the economic impacts generated by these events extend far beyond the industry itself. Obtaining more realistic estimates of HAB economic impacts, and the costs of preventing and managing them, calls for an integrated assessment approach that comprises the following: the economic impact of HABs on the aquaculture industry, the secondary integrated industries, and consumers, on both local and regional scales; some valuation of the costs and benefits of taking any recognized steps to lessen the HAB problem (e.g., reducing coastal pollution and other human-related activities); and weighing the costs and benefits of enhanced monitoring and surveillance that potentially reduces the magnitude of the impacts (e.g., by limiting shellfish harvesting closure windows or alteration in the timing of finfish harvesting). This publication includes presentations made at a workshop on "Economic impacts of harmful algal blooms on fisheries and aquaculture" co-convened by Drs. Chang Hoon Kim (Korea) and Vera Trainer (USA) on October 11, 2013 at the PICES 2013 Annual Meeting in Nanaimo, Canada (see Appendices 1 and 2 for a summary of the workshop and list of participants), and three additional papers on the topic submitted by scientists who were planning but were unable to attend the workshop (Appendix 3). Introduction page 1.







Elasmobranch Biodiversity, Conservation and Management


Book Description

The Darwin Elasmobranch Biodiversity Conservation and Management project in Sabah held a three-day international seminar that included a one-day workshop in order to highlight freshwater and coastal elasmobranch conservation issues in the region and worldwide, to disseminate the result of the project to other Malaysian states and countries, and to raise awareness of the importance of considering aspects of elasmobranch biodiversity in the context of nature conservation, commercial fisheries management, and for subsistence fishing communities. These proceedings contain numerous peer-reviewed papers originally presented at the seminar, which cover a wide range of topics, with particular reference to species from freshwater and estuarine habitats. The workshop served to develop recommendations concerning the future prospects of elasmobranch fisheries, biodiversity, conservation and management. This paper records those conclusions, which highlight the importance of elasmobranchs as top marine predators and keystone species, noting that permanent damage to shark and ray populations are likely to have serious and unexpected negative consequences for commercial and subsistence yields of other important fish stocks.