Alumni Register


Book Description




Early History of Soybeans and Soyfoods Worldwide (1900-1914)


Book Description

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 300 photographs and illustrations. Free of charge in digital PDF format.













Congressional Record


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Alumni Cantabrigienses


Book Description

Detailed and comprehensive, the second volume of the Venns' directory, in six parts, includes all known alumni until 1900.




The Grand Old Man of Purdue University and Indiana Agriculture


Book Description

"This book recounts William Latta's far-reaching influence on agriculture at the university, throughout Indiana, and on a national level. Recognized as the Father of the School of Agriculture and of Extension at Purdue, Latta was an early and tireless promoter of the university and what it could do for the people of the state. From developing the four-year agriculture program, to conducting practical agricultural research prior to the creation of Purdue's Agricultural Experiment Station, to leading Purdue's agricultural outreach efforts to bring the university to the people, Latta's contributions are still evident in Purdue's modern-day agricultural programs." "Latta's story traces the history of agriculture at Purdue, showing agriculturists, historians, and the Purdue community where we've been and the foundation upon which we continue to build today's teaching, research, and Extension programs."--BOOK JACKET.




Alumni Catalogue 1833-1936


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