Book Description

Excerpt from Regulations Affecting the Movement and Merchandising of Milk: A Study of the Impact of Sanitary Requirements, Federal Orders, State Milk Control Laws, and Truck Laws on Price, Supply, and Consumption Lack of balance between the supplies of milk and dairy products and the quantities which consumers were willing to buy at support prices has been a cause of serious concern in recent years. Many agencies have worked at its solution by finding ways of reducing mar keting costs so that milk and dairy products could be offered to con sumers at the lowest price consistent with satisfactory prices to farm ers, by improving the products and related services so they would better meet consumers' wants, and by promotional activities to per suade consumers of the advantages of using these products. Local, State, and Federal governments have shared in the concern over the dairy surpluses, and have supported the search for solutions. But there has been considerable concern that while governmental re search and educational programs were trying to find ways of reducing marketing costs and of stimulating demand, other governmental activities, principally sanitary and economic regulations, may be having contrary effects. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.