Book Description

Excerpt from Rue's 1919 Garden Guide A most delicious vegetable, rapidly gaining in popularity. The heads are usually boiled and the bottom of each scale eaten With butter and salt. In France they are more tre quently baked With a dressing of fresh butter, forming a most savory dish. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.