S.P.P.A. Breeders Directory


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The Birds of Africa: Volume VIII


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Universally recognised as by far the most authoritative work ever published on the subject, The Birds of Africa is a superb multi-contributor reference work, with encyclopaedic species texts, stunning paintings of all species and numerous subspecies, informative line drawings, detailed range maps, and extensive bibliographies. Each volume contains an Introduction that brings the reader up to date with the latest developments in African ornithology, including the evolution and biogeography of African birds. Diagnoses of the families and genera, often with superspecies maps, are followed by the comprehensive species accounts themselves. These include descriptions of range and status, field characters, voice, general habits, food, and breeding habits. Full bibliographies, acoustic references, and indexes complete this scholarly work of reference. This eighth and final volume covers the Malagasy region which comprises Madagascar and the various islands and archipelagos of the Indian Ocean including the Seychelles, the Comoros, Mauritius and Réunion. Every resident and migrant species is covered in full detail, comparable to other volumes in the series, and with a colour map for each species. Vagrants are treated in less detail. All species are illustrated on a beautiful series of 64 colour plates, with original artwork from John Gale and Brian Small. This is a major work of reference on the birds of the region and will remain the standard text for many years to come.




Summer School Bulletin


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How To Raise Chickens


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Whichever comes first for you, the chicken or the egg, this book shows you what to do next. In this hands-on, easy-to-use guidebook, longtime chicken breeder and poultry expert Christine Heinrichs tells you everything you need to know to raise chickens in your backyard—from laying out the yard and designing a coop to choosing breeds, caring for chicks, egging, sexing, and butchering. Whether you’re interested in rare breeds or the garden variety; whether you want to show your chickens or serve them, this brightly illustrated, clearly written guide will prove an indispensable resource.




Why Did the Chicken Cross the World?


Book Description

Beginning in the jungles of Southeast Asia, trekking through the Middle East, traversing the Pacific, Lawler discovers the secrets behind the chicken's transformation from a shy, wild bird into an animal of astonishing versatility, capable of serving our species' changing needs. Across the ages, it has been an all-purpose medicine, sex symbol, gambling aid, inspiration for bravery, and of course, the star of the world's most famous joke. Only recently has it become humanity's most important single source of protein. Most surprisingly, the chicken--more than the horse, cow , or dog-- has been a remarkable constant in the sperad of civilization across the globe"--Page 4 of cover