A Guide to Starting a Business in Minnesota
Author : Charles A. Schaffer
Publisher :
Page : 112 pages
File Size : 21,47 MB
Release : 1983
Category : Business
ISBN :
Hazards of Children's Products
Author :
Publisher :
Page : 22 pages
File Size : 17,59 MB
Release : 1979
Category : Children's accidents
ISBN :
Book Description
The Inside Story
Author :
Publisher :
Page : 40 pages
File Size : 46,59 MB
Release : 1993
Category : Air quality
ISBN :
Book Description
World Report on Child Injury Prevention
Author : M. M. Peden
Publisher : World Health Organization
Page : 233 pages
File Size : 20,24 MB
Release : 2008
Category : Business & Economics
ISBN : 9241563575
Book Description
Child injuries are largely absent from child survival initiatives presently on the global agenda. Through this report, the World Health Organization, the United Nations Children's Fund and many partners have set out to elevate child injury to a priority for the global public health and development communities. It should be seen as a complement to the UN Secretary-General's study on violence against children released in late 2006 (that report addressed violence-related or intentional injuries). Both reports suggest that child injury and violence prevention programs need to be integrated into child survival and other broad strategies focused on improving the lives of children. Evidence demonstrates the dramatic successes in child injury prevention in countries which have made a concerted effort. These results make a case for increasing investments in human resources and institutional capacities. Implementing proven interventions could save more than a thousand children's lives a day.--p. vii.
Product Lifecycle Management (Volume 1)
Author : John Stark
Publisher : Springer
Page : 363 pages
File Size : 18,94 MB
Release : 2015-04-10
Category : Technology & Engineering
ISBN : 3319174401
Book Description
This third edition updates and adds to the successful second edition and gives the reader a thorough description of PLM, providing them with a full understanding of the theory and the practical skills to implement PLM within their own business environment. This new and expanded edition is fully updated to reflect the many technological and management advances made in PLM since the release of the second edition. Describing the environment in which products are developed, manufactured and supported, before addressing the Five Pillars of PLM: business processes, product data, PLM applications, Organisational Change Management (OCM) and Project Management, this book explains what Product Lifecycle Management is, and why it’s needed. The final part of the book addresses the PLM timeline, showing the typical steps and activities of a PLM project or initiative. “Product Lifecycle Management” will broaden the reader’s understanding of PLM, nurturing the skills needed to implement PLM successfully and to achieve world-class product performance across the lifecycle.
Toxicological Profile for Pentachlorophenol
Author :
Publisher :
Page : 316 pages
File Size : 21,46 MB
Release : 2001
Category : Pentachlorophenol
ISBN :
Book Description
Wisconsin Model Early Learning Standards 5th Edition
Author : Wisconsin Department of Public Instruction
Publisher :
Page : pages
File Size : 11,49 MB
Release : 2017
Category :
ISBN : 9781573371667
Book Description
Oran's Dictionary of the Law
Author : Daniel Oran
Publisher : Oran's Dictionary of the Law
Page : 627 pages
File Size : 17,99 MB
Release : 2008
Category : Law
ISBN : 9781418080914
Book Description
This book gives the reader the core of each legal idea and helps them understand the American legal system as well as how to approach research tasks. It precisely explains contracts, laws, court decisions, and lawyers. It also includes a section on computerized legal research and overhauled sections on bankruptcy, intellectual property, litigation support, national security and other rapidly changing subject areas.
Social Research Methods
Author : William Lawrence Neuman
Publisher :
Page : 598 pages
File Size : 20,58 MB
Release : 2013-07-17
Category : Qualitative research
ISBN : 9781292020235
Book Description
Social Research Methods: Qualitative and Quantitative Methods 7e is a highly regarded text that presents a comprehensive and balanced introduction to both qualitative and quantitative approaches to social research with an emphasis on the benefits of combining various approaches. New this edition: MyResearchKit--Social Research Methods 7E can be packaged with this text at no additional cost (ISBN: 0205751342) or purchased separately. MyResearchKit includes: * Multiple-choice practice test questions* Flashcards of key terms* Short research exercises (previously in the workbook)*Social Explorer: census data from 1790 - present* A Social Research in the News blog*Writing tutorial: covers documenting sources, avoiding plagiarism, and various kinds of writing assignments (literature reviews, abstracts, research proposals, etc.)*MySearchLab: a search engine for retrieving scholarly research articles from hundreds of academic journals
The Essential Guide to California Restaurant Law
Author : Paul Tour-Sarkissian
Publisher :
Page : 0 pages
File Size : 25,55 MB
Release : 2010
Category : Restaurant management
ISBN : 9781594606595
Book Description
To view or download the 2017 supplement to this book, click here. Restaurant law encompasses many different areas of the law in addition to the regulation of food and alcohol--contract law, tort law, labor law, and environmental law, to name just a few. The Essential Guide to California Restaurant Law is the very first book to gather together and analyze the vast swath of laws pertinent to restaurants in California. Through familiarity with the issues and applicable law discussed in this book, attorneys representing restaurant clients will be prepared to recognize potential problems, to devise strategies for compliance, and to reduce the risks of liability. Given the breadth and depth of the legal issues pertinent to restaurants in California, this book is a singularly effective tool for legal practitioners. "The authors ... offer valuable general discussions of the many areas of concern to restaurant operators, including food handling and health inspections, labor laws, federal and state regulations, service of alcoholic beverages, and theories of liability to customers. ... [T]his book is a great start for any lawyer or restaurant owner who needs a ready reference on the legal aspects of running a restaurant." -- Los Angeles Lawyer
