Saint Emilion A World Heritage Site


Book Description

Travel guide updated in february 2019. The picturesque village of Saint-Emilion is perfect for a stroll down its medieval cobblestone streets. But that’s not the only reason visitors venture here. A name known around the world, Saint-Emilion has a reputation that has been earned over the centuries through the trade of wine production, omnipresent in the landscape of the Jurisdiction. Only the wine estates, each more sumptuous than the other, stud this vineyard landscape shaped by man. The best way to understand this land and its traditions is to taste the nectar of its labor (in moderation), legacy of its long and singular history. Here you’ll find all the information necessary to prepare your trip and your stay in Saint Emilion in order to discover this exceptional site of indisputable universal value. You will find the following under the sections for the site : the reasons for its selection for the World Heritage list, the history of the site, many practical informations (Tourist Offices, suggested tours, museums, events, transports), and a selection of accommodation and restaurants. Information, prices and opening hours shown are for 2019. But most importantly, this "Saint Emilion, A World Heritage Site" travel guide also offers a suggested itinerary for visiting each site and monument. You'll also find tips (transport, pricing, activities ... ), anecdotes and all the possibilities for family-friendly visits to encourage children and families in their discovery. Let us guide you...




World Heritage Sites


Book Description

A World Heritage Site is a landmark or area which is selected by the United Nations Educational, Scientific and Cultural Organization (UNESCO) as having cultural, historical, scientific or other form of significance, and is legally protected by international treaties. The sites are judged important to the collective interests of humanity. The main objectives were to define the World Heritage in both cultural and natural aspects; to enlist Sites and Monuments from the member countries which are of exceptional interest and universal value, the protection of which is the concern of all mankind; and to promote co-operation among all Nations and people to contribute for the protection of these universal treasures intact for future generations. This beautiful book shows off these sites, providing a brief text, and photographs for each. It is a stunning indication of the longevity and durability, culture, and spirit.




France's World Heritage Sites


Book Description

Travel guide updated in May 2019.

Visit France differently! Thanks to "France's World Heritage Sites" travel guide, discover the most beautiful French cities, monuments and landscapes classified as World Heritage sites by UNESCO : Paris, Mont Saint Michel, the Palace of Versailles, Lyon, the medieval city of Carcassonne, Bordeaux, Strasbourg...

Find all the information necessary to prepare your trip and your stay in France in order to discover these exceptional sites of indisputable universal value : suggested itinerary for visiting, the history of each site and monument, touristic information, tips, the museums, an events calendar, practical information on transport, and a selection of accommodation and restaurants. Informations, prices and opening hours shown are for 2019.

But most importantly, this “France's World Heritage Sites” travel guide also offers a suggested itinerary for visiting each site and monument. You'll also find tips (transport, pricing, activities ... ), anecdotes and all the possibilities for family-friendly visits to encourage children and families in their discovery.

Enjoy reading and especially, … bon voyage !




The Bordeaux Kitchen


Book Description

More than a cookbook, The Bordeaux Kitchen merges of French cuisine, wine, and culture with the primal/paleo/ancestral eating style. Enjoy an assortment of delicious recipes with wine pairing guidance, as well as a comprehensive education on how ancestral eating can improve your health and enjoyment of life. The beautiful illustrations and rich descriptive text will make you an expert in French wine and cuisine in no time--and keep you aligned with the primal/paleo/ancestral health principles that have exploded in popularity across the globe in recent years. Every home cook who loves food and sharing it with family and friends will be inspired by The Bordeaux Kitchen.




The Rough Guide to Dordogne & the Lot


Book Description

The Rough Guide to the Dordogne and the Lot is the ultimate handbook for discovering the region, from its spectacular limestone caves to the fairytale ch�teau of Najac. Discover walks and cycle trails to ancient cliffs and peaceful riverbanks, and stop off at world-famous vineyards. Foodies will enjoy a full-colour section on A taste of P�rigord, sharing the best of the region's world-renowned cuisine, while readers are directed to the finest restaurants and water-side caf�s, not to mention festivals and local markets. Whether you're looking for the best campsites or the most stylish hotels, you can rely on accommodation suggestions for every budget and taste. You'll find practical advice on travelling around the region, from boat tours to rail services, relying on the clearest maps of any guide. Explore all corners of this region with authoritative background information on everything from the region's varied landscapes and wildlife to its fascinating history and cultural heritage. Make the most of your holiday with The Rough Guide to the Dordogne and the Lot.




Insight Guides Southwest France


Book Description

Insight Guide Southwest France is a comprehensive travel guide to this beautiful corner of France, with evocative photography bringing to life its people and landscape. Our inspirational Best of Southwest France section highlights the region's unmissable sights and experiences, while essays by local writers immerse you in the history, culture and way of life of this largely rural region, taking in its lush countryside, dramatic gorges, medieval villages, prehistoric cave art, and food and wine, with a range of special features homing in on topics such as truffles, the Basques and bullrunning. Fourteen Places chapters then take you on an inspirational trip from Bordeaux and the Southwest Coast, through the Basque Country and the Pyrenees, and on to French Catalonia on the shores of the Mediterranean. Plentiful full-colour maps show you the way around, with major sights and areas of interest plotted and cross-referenced to the text. Finally, the Travel Tips cover all your practical needs, with a wealth of information to help you plan your trip and our selection of the best hotels, restaurants, cafes and bars.




Oz Clarke's New Wine Atlas


Book Description

Through its unique cartography--more than 75 spectacular, hand-painted panoramic maps--and Clarke's lively and opinionated prose, this revolutionary atlas illustrates and explains the vital connections between the land, the winemaker, and the wine. Full color. Maps & photos.




Pioneering Family Firms’ Sustainable Development Strategies


Book Description

This book describes the sustainable development journey of 15 business families committed to using their enterprises as a force of societal good. In turn, each family reaps benefits of high economic returns, while contributing to society and environment. The youngest family firm is in its 20s, while there are others over 100 years of age. Size, industry, locations vary. But all these business families share a deep shared commitment towards sustainable development, control over strategic decision-making in their firms and trans-generational continuity intentions. Family values embed their enterprises with a strong sense of purpose to achieve their chosen sustainable development goals. Professionalized systems and processes foster the development of capabilities, and partnerships with a variety of stakeholders ensure the simultaneous achievement of social, environmental and profitability goals.




Knowing Where It Comes From


Book Description

Offering the first broadly comparative analysis of place-based labeling and marketing systems, Knowing Where It Comes From examines the way claims about the origins and meanings of traditional foods get made around the world, from Italy and France to Costa Rica and Thailand. It also highlights the implications of different systems for both producers and consumers. Labeling regimes have moved beyond intellectual property to embrace community-based protections, intangible cultural heritage, cultural landscapes, and indigenous knowledge. Reflecting a rich array of juridical, regulatory, and activist perspectives, these approaches seek to level the playing field on which food producers and consumers interact.




The Rough Guide to Dordogne and the Lot


Book Description

This guide to the Dordogne and the Lot features coverage of diverse sites (cave paintings to abbeys), details of regional activities, and reviews of the best places to stay, eat and drink in all price ranges, from campsites to chateaux.