San Francisco Firehouse Favorites
Author :
Publisher : Random House Value Publishing
Page : 198 pages
File Size : 19,76 MB
Release : 1982
Category : Cooking
ISBN : 9780517328781
Author :
Publisher : Random House Value Publishing
Page : 198 pages
File Size : 19,76 MB
Release : 1982
Category : Cooking
ISBN : 9780517328781
Author : George Dolese
Publisher : Chronicle Books
Page : 232 pages
File Size : 23,73 MB
Release : 2003-05
Category : Cooking
ISBN : 9780811839884
Firefighters are famous for their great food and it's no wonder since they cook their own meals seven days a week! "Firehouse Food" showcases the brave denizens of the firehouse and more than 100 of their best recipes. 80 photos.
Author : Robert Graysmith
Publisher : Crown
Page : 290 pages
File Size : 33,40 MB
Release : 2013-10-29
Category : History
ISBN : 0307720578
The first biography of the little-known real-life Tom Sawyer, told through a harrowing account of Sawyer's involvement in the hunt for a serial arsonist who terrorized mid-nineteenth century San Francisco. When San Francisco Daily Morning Call reporter Mark Twain met Tom Sawyer in 1863, he was seeking a subject for his first novel. He learned that Sawyer was a volunteer firefighter, local hero, and a former “Torch Boy,” racing ahead of hand-drawn fire engines at night carrying torches to light the way. When a mysterious serial arsonist known as “The Lightkeeper” was in the process of burning San Francisco to the ground, Sawyer played a key role in stopping him, helping to contain what is now considered the most disastrous and costly series of fires ever experienced by an American metropolis. By chronicling how Sawyer took it upon himself to investigate, expose, and stop the arsonist, Black Fire details Sawyer’s remarkable life and illustrates why Twain would later feel compelled to name his iconic character after him when writing The Adventures of Tom Sawyer. A vivid portrayal of the gritty, corrupt, and violent world of the Gold Rush-era West, Black Fire is the most vibrant and thorough account of Sawyer’s relationship with Mark Twain, and of the devastating fires that baptized San Francisco.
Author : Dorothy Jackson Kite
Publisher : Gramercy
Page : 232 pages
File Size : 29,59 MB
Release : 2001
Category : Cooking
ISBN : 9780517218808
A collection of 150 recipes from firehouses across the United States, accompanied by stories about the firehouse. All the recipes have been tested by Better Homes and Gardens magazine test kitchens, and include such American favorites as New England clam chowder, Carolina coconut pie, Fire Alarm Chili, and many others. Firemen are known to be great cooks as well as wonderful heroes, and this book lets them show off their culinary talent.
Author : Linda Shiue
Publisher : Hachette UK
Page : 529 pages
File Size : 28,58 MB
Release : 2021-03-16
Category : Cooking
ISBN : 073828601X
A renowned chef and physician shares her secrets to a healthy life in this cookbook filled with healthy recipes that will fuel and energize your body and mind. "I like to think of a spicebox as the cook's equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. Learning to use spices is the best way to add interest and vibrancy to simple home cooking."—from the Introduction In her first cookbook, chef and physician Linda Shiue puts the phrase "let food be thy medicine" to the test. With 175 vegetarian and pescatarian recipes curated from her own kitchen, Dr. Shiue takes you on a journey of vibrant, fresh flavors through a range of spices from amchar masala to za'atar. With a comprehensive "Healthy Cooking 101" chapter, lists of the healthiest ingredients out there, and tips for prevention, Spicebox Kitchen is a culinary wellness trip you can take in your own kitchen.
Author : Dennis Smith
Publisher :
Page : 148 pages
File Size : 19,29 MB
Release : 1977
Category : Political Science
ISBN : 9780385115858
Author : Lee Goldberg
Publisher : Penguin
Page : 305 pages
File Size : 25,88 MB
Release : 2006-01-03
Category : Fiction
ISBN : 1101143746
Monk's house is being fumigated, and he has nowhere to go. Fortunately, his assistant Natalie and her daughter are kind enough to welcome him into their home. Unfortunately, their home is not quite up to Monk's standards of cleanliness and order. But while Monk attempts to arrange his surroundings just so, something else needs to be put straight. The death of a dog at the local firehouse-on the same night as a fatal house fire-has led Monk into a puzzling mystery. And much to his horror, he's going to have to dig through a lot of dirt to find the answer.
Author : Keith Young
Publisher : Weldon Owen International
Page : 226 pages
File Size : 22,18 MB
Release : 2021-09-07
Category : Cooking
ISBN : 1681887959
Funny and engaging, deeply personal but down-to-earth, Cooking with the Firehouse Chef marries more than 100 personal recipes with the compelling story of the late fireman-chef Keith Young of the New York Fire Department. A revered firefighter, Young was also a lauded chef who won numerous television challenges, including a chicken cacciatore cookoff of an episode of “Throwdown with Bobby Flay” on the Food Network and two championship titles on “Chopped.” With varied recipes that are perfect for casual gatherings, barbecues, and busy weeknights, Young’s culinary repertoire features American favorites with crowd-pleasing starters like Manhattan clam chowder, garlic bread, and ceviche; flavorful lunch fare such as vegan hummus sandwiches and beef chili; hearty entrees and pastas like filet mignon, chicken marsala, and penne alla vodka; and classic desserts such as strawberry cheesecake and no-bake rice pudding. The delicious recipes are paired with stories and images from the firehouse, bringing Keith’s firehouse stories and cooking prowess to life.
Author : Mark Marinelli
Publisher :
Page : 194 pages
File Size : 46,53 MB
Release : 2020-10-16
Category :
ISBN :
A cookbook for the house or the firehouse, comprised of recipes developed over a 25+ year career as a Firefighter. My first several years I was on the department I had the good fortune to work with some of the best cooks our department has seen. I was able to learn from them a style of cooking I was not familiar with, cooking from scratch with some short cuts along the way. For a number of years, I was the designated cook for the various stations I was assigned to. Once I became the designated cook, I developed themes for each day for one of the meals. I then left the other meal open for whatever was on sale, or whatever I felt like cooking that day. Sunday became Sugo Sunday (Sugo being the Italian for gravy, American Italian for tomato sauce), followed by Meatloaf Monday, Taco Tuesday, Wing Wednesday, Tot Waffle Thursday, Fish Friday (or Fajita Friday when I worked with someone that didn't like seafood), and Pizza Saturday. I have multiple recipes for each day's theme, making the decisions at the store easier first thing in the morning while keeping a variety for the guys (and gals) that I was feeding. Although I greatly enjoy cooking, I don't like to do recipes that are too complicated, so my recipes are very simple to make.
Author : Brian Biggs
Publisher : Abrams
Page : 22 pages
File Size : 40,11 MB
Release : 2019-03-12
Category : Juvenile Fiction
ISBN : 1683354559
In Tinyville Town: At the Firehouse, join Dexter and Firefighter Charlie on a guided tour of the Tinyville Town firehouse. See where the firefighters store their gear, where they eat and rest, and find out what happens when the alarm rings!