Seasonality in the Coastal Lowlands of Kenya: Research objectives and study design
Author : Jan Hoorweg
Publisher :
Page : 84 pages
File Size : 43,89 MB
Release : 1988
Category : Agriculture
ISBN :
Author : Jan Hoorweg
Publisher :
Page : 84 pages
File Size : 43,89 MB
Release : 1988
Category : Agriculture
ISBN :
Author :
Publisher :
Page : 86 pages
File Size : 36,69 MB
Release : 1988
Category : Agriculture
ISBN :
Author :
Publisher :
Page : 54 pages
File Size : 23,66 MB
Release : 1988
Category : Food
ISBN :
Author : Jan Hoorweg
Publisher :
Page : 94 pages
File Size : 39,67 MB
Release : 1993
Category : Agricultural productivity
ISBN :
Author : D. Foeken
Publisher :
Page : 128 pages
File Size : 41,79 MB
Release : 1990
Category : Climatic changes
ISBN :
Author : Hilda N. Kigutha
Publisher :
Page : 86 pages
File Size : 38,87 MB
Release : 1995
Category : Food supply
ISBN :
Author : Lewis M. Aritho
Publisher :
Page : 102 pages
File Size : 17,22 MB
Release : 1995
Category : Food consumption
ISBN :
Author : J. O. Owuor
Publisher :
Page : 114 pages
File Size : 35,71 MB
Release : 1995
Category : Agriculture
ISBN :
The objective of this paper is to present an alternative approach to nutrition planning in Kilifi District, taking into account the multidimensional and multidisciplinary nature of nutrition. The first part of this report deals with the initial assessment of the problems and constraints in the nutrition planning process and data management procedures. This is done concurrently with the assessment of the nutritional problems. The second part deals with the implementation of the alternative approach to nutrition planning. Last, some observations are made of lessons learned during the initial assessment and the implementation of the approach.
Author : Cora Van Oosten
Publisher :
Page : 108 pages
File Size : 33,21 MB
Release : 1989
Category : Agricultural systems
ISBN :
Author : Jan Hoorweg
Publisher :
Page : 168 pages
File Size : 17,92 MB
Release : 1995
Category : Business & Economics
ISBN :
Examines the seasonal variations in food consumption and nutrition that occur in Kenya's Coast Province. Discusses the strategies developed by the study population to cope with diminishing food stocks at the end of the agricultural year. Analyzes the respective influences of climate, productive organization and household income. The findings are reviewed in relation to the changes in livelihood that have occurred in rural Africa; in respect of resource management and diversification strategies; and in relation to existing theories of child growth. Discusses implications for development and policy.