Senses on the Farm


Book Description

Shelley Rotner’s vivid photographs help you see, hear, taste, smell, and touch your way through a season on a working farm.




Four Seasons in Five Senses


Book Description

The author discusses the joys of savoring the process of quality farming, recounting in detail the sensory experience of raising a harvest.




The Boy with 17 Senses


Book Description

Every resident of the planet Yipsmix has synesthesia—they don’t just hear sounds; they see and taste them, too. On this unusual planet, poor Jaq Rollop must save his family’s farm. To do so, Jaq is forced to sell his beloved pet and only friend. Trusting and na.ve, Jaq gets swindled into trading his pet for a seemingly worthless key. But then something very strange happens. The key leads Jaq through a wormhole to a terrifying and magical land full of riches, overwhelming sensations, and giants. The name of this frightening land? Earth. This clever middle-grade fantasy will appeal to fans of the Sisters Grimm, A Tale Dark & Grimm, and the Land of Stories series.




First Delights


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Capitalism and the Senses


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AI and Cognitive Science ’89


Book Description

This volume contains the texts of papers presented at the Second Irish Conference on Artificial Intelligence and Cognitive Science, held at Dublin City University in September 1989. This Conference has now become the major annual forum in Ireland for the presentation and discussion of current research work in the multi-disciplinary area of Artificial Intelligence. Papers in this volume have been divided into seven sections which vary in their subject matter. Image processing, human-computer interaction, planning, applications and theory of expert systems, learn ing, speech, and natural language processing and semantics repre sents as broad a spectrum of AI and AI-related topics as can be found in current AI research. This harmonises quite well with the aims and scope of the AICS'89 conference which were to provide a forum for industry and academic research to discuss AI and AI-related topics and we were delighted that such a broad coverage of topics was achieved. Despite the broad nature, however, none of the papers are primarily review articles; each paper presents new research results within its own specific area.







Octavo Publicatons


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Innovation in Small-Farm Agriculture


Book Description

Innovation in Small-Farm Agriculture: Improving Livelihoods and Sustainability is an invaluable resource focussing on the current state of knowledge and scientific advances about the complex and intertwined issues of innovation and how they relate to livelihood of small-scale farmers. This book exposes readers with a holistic overview on how agriculture is most associated with the development and transfer of technologies to farmers and their participation in research and development initiatives to improve the relevancy and usefulness of its outputs and innovation which is not well documented. The book offers comprehensive coverage of the most essential topics, including: Recent scientific advances on agricultural innovations for small farmers. Emphasizes on opportunities and constraints of techno-institutional paradigms. Highlight low-cost and eco-friendly interventions. Case studies on various innovations in agriculture spanning the different agricultural gamut.