Super Shopping - Food Choices For Health
Author : Washington State University. Cooperative Extension Service
Publisher :
Page : 5 pages
File Size : 14,97 MB
Release : 1983
Category :
ISBN :
Author : Washington State University. Cooperative Extension Service
Publisher :
Page : 5 pages
File Size : 14,97 MB
Release : 1983
Category :
ISBN :
Author :
Publisher :
Page : 44 pages
File Size : 33,68 MB
Release : 2008
Category : Diet
ISBN :
Author : Suzanne Havala
Publisher : Perennial
Page : 309 pages
File Size : 39,29 MB
Release : 1996-01-01
Category : Grocery shopping
ISBN : 9780060950774
A supermarket guide, arranged by type of product, emphasizes low-fat foods, explaining how to understand labels, compare food types, and reap the benefits of fresh fruits, vegetables, and grains
Author :
Publisher :
Page : 4 pages
File Size : 40,79 MB
Release : 1994*
Category : Grocery shopping
ISBN :
Author : Good Health
Publisher :
Page : 108 pages
File Size : 30,45 MB
Release : 2019-11-03
Category :
ISBN : 9781704918433
It is more practical to shop weekly than daily, good food is good Health journal notebook is Ideal for Shopping List for every week, Not only do you have everything you need for the whole week, but you also get to save on your time in the market or supermarket and without impulsive purchases.This journal notebook contains 107 pages of dimension 6 * 9, which will accompany you in all the weeks of the year.
Author : Amanda J. Evans
Publisher :
Page : 50 pages
File Size : 28,94 MB
Release : 2006-10-01
Category : Grocery shopping
ISBN : 9780980293821
Author :
Publisher :
Page : 40 pages
File Size : 28,60 MB
Release : 1992
Category : Consumer behavior
ISBN :
Author : Alyssa Moran
Publisher : MDPI
Page : 214 pages
File Size : 46,58 MB
Release : 2021-01-29
Category : Medical
ISBN : 3036500529
In January 2020, the Center for Science in the Public Interest (CSPI), The Food Trust, Johns Hopkins Bloomberg School of Public Health, and Healthy Eating Research (HER) met for a Healthy Retail Research Convention in Washington, D.C. Attendees included food industry representatives, researchers, and nonprofit organizations. The objective of the convention was to develop a national healthy retail research agenda by (1) determining the effectiveness of government policies, corporate practices, and in-store pilots in promoting healthy eating; (2) identifying gaps in the healthy food retail literature and generating questions for future research, with an intentional focus on reducing health disparities and improving equity; (3) highlighting best practices for partnering with retailers and food manufacturers on healthy retail research; (4) facilitating relationships between retailers and researchers to implement and evaluate retail interventions; and (5) identifying existing datasets, ongoing work, and new opportunities for retail–research partnerships.
Author : Suzanne Havala
Publisher :
Page : 224 pages
File Size : 21,50 MB
Release : 1996-01-01
Category :
ISBN : 9780060951856
Author : Janette Marshall
Publisher :
Page : 447 pages
File Size : 13,37 MB
Release : 1987
Category : Food
ISBN : 9780140097764