Simply Blue Crabs
Author : Peter Meyer
Publisher :
Page : 0 pages
File Size : 10,59 MB
Release : 2006-04-24
Category : Blue crab
ISBN : 9780962818677
Author : Peter Meyer
Publisher :
Page : 0 pages
File Size : 10,59 MB
Release : 2006-04-24
Category : Blue crab
ISBN : 9780962818677
Author : Peter Meyer
Publisher :
Page : 0 pages
File Size : 28,66 MB
Release : 2003
Category : Blue crab
ISBN : 9780962818639
Author : Shirley Menendez
Publisher : Discover America State by Stat
Page : 0 pages
File Size : 40,56 MB
Release : 2004
Category : Juvenile Nonfiction
ISBN : 9781585361601
Brief rhymes for each letter of the alphabet, accompanied by longer explanatory text, present features of Maryland.
Author : Charlie White
Publisher : Heritage House Publishing Co
Page : 66 pages
File Size : 39,10 MB
Release : 2013
Category : Nature
ISBN : 1927527473
There is nothing quite like a harvest of freshly caught crabs to set the tone for a perfect shoreline feast. Charlie White shows how beginners and veteran crabbers alike can benefit from his decades of experience--from finding and capturing crabs to storing, cleaning, and cooking your catch. Whether you use crab traps or the traditional shoreline, low-tide hunt to bag your quota, this book will aid your cause. This new edition of the classic crabber's manual contains an up-to-date list of websites where you can find the latest regulations and catch limits for BC, Alaska, Washington, Oregon, and California.
Author : Dana Fox
Publisher : Page Street Publishing
Page : 120 pages
File Size : 37,56 MB
Release : 2019-11-12
Category : Art
ISBN : 1624148581
5O No-Sketch Projects That Bring the Ocean to Life Dana Fox, author of Watercolor with Me: In the Forest and founder of Wonder Forest, provides fifty new marine-themed projects in this beginner-friendly watercolor guide. Known for her whimsical art style and straightforward instruction, Dana leads you through three major watercolor techniques: wet-on-wet, wet-on-dry, and ink-and-wash. Best of all, there’s no sketching required, so you can focus on each painting method. Bring adorable sea creatures like octopuses and otters to life on high-quality art paper. Start simple with shading in a monochromatic orca, experiment with adding depth to color with a bright bobbing seahorse and practice stylizing your subject in a charming lighthouse scene. With inspired art and step-by-step instruction, it’s easy to pick up a paintbrush, break out your palette, and create something beautiful.
Author : Priscilla Cummings
Publisher :
Page : 30 pages
File Size : 14,38 MB
Release : 2012-02
Category : Children's stories
ISBN : 9780764336874
Travel beneath the Chesapeake Bay, where Spud, a feisty young blue crab, hates to nap. Waking his underwater friends, Spud launches a rollicking Christmas Eve party that is interrupted by an unexpected traveler in need of Spud's help. Can Spud help bring Christmas to the Bay? Picture book-ages 0-6.
Author : Tilda Balsley
Publisher : Univ of South Carolina Press
Page : 34 pages
File Size : 21,98 MB
Release : 2016-05-15
Category : Juvenile Fiction
ISBN : 1611176417
A realistic guide and colorful story about the coastal art and sport of crabbing Crabbing is a story about young boys learning from their grandfather about the coastal tradition of catching crabs during an eventful day on a saltwater creek. Tilda Balsley's realistic yet poetic depictions coupled with Monica Wyrick's beautiful watercolor illustrations provide a glimpse into the diversity of life along the backwaters of the lowcountry. Crabbing is an intriguing "how-to" for children and evokes nostalgic reminders for readersof any age who have enjoyed the challenge of catching blue crabs. Following the story, additional material providesparents and teachers with educational information about blue crabs as well as other lowcountry wildlife including pelicans, cordgrass, dolphins, grasshoppers, and Spanish moss and about habitat protection. To round out the blue crab experience, a delicious crab cake recipe, simple enough for children to make, is included as well.
Author : Suzanne Tate
Publisher : Nags Head Art, Inc.
Page : 32 pages
File Size : 39,75 MB
Release : 1988
Category : Juvenile Fiction
ISBN : 9780961634438
Two blue crabs feed together, mate, and see their offspring grow up to continue the life cycle.
Author : Dolores R. Ainsworth
Publisher : AuthorHouse
Page : 248 pages
File Size : 18,52 MB
Release : 2008-07
Category : Cooking
ISBN : 1425997988
Prepared with your good taste in mind, 118 recipes and illustrations in full color show you exactly how the finished product should look. Written in an easy-to-understand style, this book takes the guesswork out of gourmet cooking. Included in this book is such information as: . The exact time you will spend preparing, prior to cooking . Cooking time for each recipe . The secret to making every recipe a gourmet's dream, so you can't fail . Exact amounts of food that you'll need for that fabulous gourmet meal-no waste, just good taste. . Kitchen equipment and simple tools that you'll need for each recipe . A complete glossary of cooking terms, which will make this cookbook very easy to understand . Helpful hints and timesaving short cuts that will save you time and enhance the tastes of your gourmet meals"
Author : Thomas Keller
Publisher : Artisan Books
Page : 369 pages
File Size : 12,44 MB
Release : 2009-11-06
Category : Cooking
ISBN : 1579653774
Thomas Keller shares family-style recipes that you can make any or every day. In the book every home cook has been waiting for, the revered Thomas Keller turns his imagination to the American comfort foods closest to his heart—flaky biscuits, chicken pot pies, New England clam bakes, and cherry pies so delicious and redolent of childhood that they give Proust's madeleines a run for their money. Keller, whose restaurants The French Laundry in Yountville, California, and Per Se in New York have revolutionized American haute cuisine, is equally adept at turning out simpler fare. In Ad Hoc at Home—a cookbook inspired by the menu of his casual restaurant Ad Hoc in Yountville—he showcases more than 200 recipes for family-style meals. This is Keller at his most playful, serving up such truck-stop classics as Potato Hash with Bacon and Melted Onions and grilled-cheese sandwiches, and heartier fare including beef Stroganoff and roasted spring leg of lamb. In fun, full-color photographs, the great chef gives step-by-step lessons in kitchen basics— here is Keller teaching how to perfectly shape a basic hamburger, truss a chicken, or dress a salad. Best of all, where Keller’s previous best-selling cookbooks were for the ambitious advanced cook, Ad Hoc at Home is filled with quicker and easier recipes that will be embraced by both kitchen novices and more experienced cooks who want the ultimate recipes for American comfort-food classics.